Alexanders Marketing in Dunedin Menu

Alexanders Marketing in Dunedin has no menu available, but can choose from many other options such as Veg samosa or Veg pakora from Curry2nite. Searle Lane Bar and Rotisserie offers many options including Soup of the Day and Caesar Salad. Salt Restaurant includes a wide range like Seafood chowder or Pumpkin salad**. Garlic bread and Breads - Balsamic reduction, olive oil and the spread of the day from . The Reef Seafood Restaurant and Bar offers Goldfields Cafe and Bar and Battered fish of the day.

Nearby Sample Menus

  • Natto Isobe Age $7.00
    • tempura fried fermented soybean in nori
  • Teriyaki chicken $4.50
  • Teriyaki Chicken and avocado $8.00
  • Mixed prawn fish and vegetables $7.70
  • Squid Butteryaki $12.50
    • cooked with butter garlic and capsicum
  • Fresh Tuna Avocado capsicum and cucumber $10.00
  • (stir fried noodles with vegetables)
  • Ebi Tamago Taji $11.50
    • tempura prawn in an egg and onion sauce
  • Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
  • Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
  • - Hereford Dry Aged Scotch 300gms $39.00
  • Housemade wheat grain toast & jam $9.00
  • Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
  • Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
  • Gluten Free Bread $2.00
  • Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • M $4.10
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • 5pcs $9.30
  • 7 pcs $12.20
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • 12 pcs $9.80
  • The victoria beckham
    • Tomato base, cheese, red onion, sundried tomato, spinach, roast pumpkin, roast capsicum, feta and pesto oil. Add david for
  • -g free $23.00
  • -12" $19.00
  • Cholula hot sauce $2.50
  • -Gluten free $28.00
  • Mushroom
    • Tomato base, cheese, mushroom and parmesan.
  • -Gluten free $23.00
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • V=Vegetarian
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
  • Shoestring Fries (V., G.F.) $9
    • served with Aioli or Tomato Sauce
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Everything made onsite
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Moroccan Chicken $16
    • with 3 organic salads
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Organic Soup $13
    • with artisan toast
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Chicken / Pork / Beef Fried Noodles
  • Sweet and Sour Pork $25.00 per person
  • -Small $13,00
  • -Large $20,00
  • Foo Young Egg $25.00 per person
  • Braised Prawns with Cashew Nuts
  • -Small $13,00
  • Sweet and Sour Fish
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Chef's Special N/A
    • Check menu board or ask our staff
  • BLT $16.5
    • With Straight cut chips and aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • for your little big mouth
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • - 4 pcs $4.00
  • - 8 pcs $11.50
  • 34. Tuna nigiri
  • 9. Tuna tataki -6 pcs $9.00
  • 31. Salmon sashimi
  • 10. Mushroom. Salmon tempura - 4 pcs $9.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • - 8 pcs $11.00
  • Full Irish Breakfast $23.50
    • Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Mini Garlic Loaf $8.50
  • Extra aioli Large $3.00
  • Lamb Shanks $23.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
  • Seafood Platter For Two $80.00
    • Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Castle made soup of the day served with a scone trap $11.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Prime Sirloin Steak G $28.50
    • Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
  • Blue vein peach chutney & crostini
  • ‘Speight's' Beer Battered Blue Cod $27.00
    • Served with home cut chips, fresh salad & zesty tartar sauce
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Trio of Ice Creams $10.00
    • served with berry fruits
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • Porridge $12.50
    • Made to order with whole or trim milk and served with raw sugar & cream
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
  • garlic bread $8.00
  • fish of the day $24.00
  • bowl of wedges $8.00
  • fish burger $18.00
  • pasta of the day $18.00
  • All burgers served with chips and sauce
  • caesar salad $16.00
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • free range bacon $5
  • free range bacon $5
  • house smoked salmon $6
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • free range bacon $16
  • field mushrooms $4
Alexanders Marketing

Alexanders Marketing

location

Address

11 Midland Street, South Dunedin, Otago, 9012, New Zealand

phone

Phone

034556588

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
11 Midland Street, South Dunedin, Otago, 9012, New Zealand
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