Alissas Patisserie in Wellington City Menu

TOASTIES TOASTIES
  • Tuna, Ham, Chicken, Bacon N/A
  • Mushroom, Tomato, Capsicum N/A
  • Pineapple, Avocado N/A
  • Cheese, Brie, Cream Cheese N/A
  • Feta, Mayo, Egg N/A
PIES & QUICHE PIES & QUICHE
  • Mince $4.00
  • Bacon + Egg $4.40
  • Mince + Cheese $4.20
  • Steak + Onion + Kidney $4.70
  • Chicken + Brie + Cranberry + Mushroom $4.70
  • Ham or Veg Quiche $4.80
  • Steak + Cheese $4.70
  • Mince Savoury $2.40
  • Steak + Mushroom + Sausage Roll $4.70
GRILL GRILL
  • Croissant w/ ham, cheese $5.80
  • Hollandaise sauce $9.00
  • Roll w/ Bacon, Egg & Hollandaise $7.00
PANINI PANINI
  • Roasted Chicken + Feta + Almonds $7.50
  • Bacon + Tomato + Avo N/A

Nearby Sample Menus

  • Steamed king prawns with garlic & vermicelli $32.00
  • Pan-fried pork dumplings (4 pcs) $6.00
  • Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, hot & spicy tofu, deep-fried squid, pan-fried pork dumplings. Soup - chicken & sweet corn soup $28.00/PP
  • Stir-fried venison with X.O. Sauce $32.00
  • Pork tero with pickled chinese vegetable $24.00
  • Sauteed vegetable with bamboo fungus $24.00
  • Sauteed pork chops with honey peach $24.00
  • Hot & sour shredded potato $20.00
  • Fries / Salad $4.50 / $6.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • (V*, Vv*) $19.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Quiche vegetarienne $17.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Dish of the day (ask our friendly staff) $19.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Extra Rice $3.50
  • Beef Korma
    • Tender boneless Juicy beef cooked in rich cashew nut gravy
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Mango chicken
    • Mango flavored pieces of chicken simmered with cashew nuts and cream
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • MANGO KUFLI $3.50
    • indian ice cream
  • Ice cream $4.00
  • Dinner set B (3 course main)
  • Dinner set C
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Chicken & Falafel $11
  • Lamb & Falafel $11
  • -Small $11.50
  • Baklava $4
  • -Large $9.50
  • Falafel $9.50
  • All Iskender Dishes Are Served With Ric - Humus - Tabuli - Jajik And Salad
  • Mixed Vege Salad $10
  • Stuffed Sausage $2.50
  • Large Chips $3.00
  • Snack Box $5.00
    • 1 big piece & chips
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Ham and Cheese $1.70
  • Small Chips $2.00
  • American Hot Dog $3.20
  • Satay Chicken $2.50
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Tiramisu $9.00
  • Baked crispy rosemary potatoes $9.00
  • Cynar & Prosecco $14.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Lillet $9.00
  • Spinach $3.00
  • Sausage $3.00
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Smoked Salmon $4.50
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Crumbed Fish Goujons and chips $8.50
  • Nachos $11.50
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Chicken & Bacon Salad
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • PORK RIB-EYE TOCINO (TOSILOG)
    • Cured select cut pork rib-eye steak
  • Bacon $15.00
  • Bagel with Cream Cheese & Jam $5.50
  • Bacon & Eggs $12.50
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Eggs Benedict $12.50
    • Ham
  • BLAT $12.00
    • with House made Mayo
  • Eggs Florentine $12.50
    • Spinach
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • Chocolate Cake $6.00
    • Served with ice cream
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • Seasonal Vegetables $6.50
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
  • Toast $2.50
  • House Cut Agria Chips $6.50
  • Beef Brisket $10.00
  • Chef's Special Steam Pork Buns $4.50
  • Fish Balls $10.00
  • Fried Dumplings / Dumplings Soup $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Steamed & Deep Fried Buns $6.00
  • Ma Po Tofu with Chopped Pork on Rice $10.00
  • Yang Chow Fried Rice $10.00
Alissas Patisserie

Alissas Patisserie

location

Address

45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847476

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand