Address
45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Alissas Patisserie in Wellington City Menu
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TOASTIES- Tuna, Ham, Chicken, Bacon N/A
- Mushroom, Tomato, Capsicum N/A
- Pineapple, Avocado N/A
- Cheese, Brie, Cream Cheese N/A
- Feta, Mayo, Egg N/A
PIES & QUICHE- Mince $4.00
- Bacon + Egg $4.40
- Mince + Cheese $4.20
- Steak + Onion + Kidney $4.70
- Chicken + Brie + Cranberry + Mushroom $4.70
- Ham or Veg Quiche $4.80
- Steak + Cheese $4.70
- Mince Savoury $2.40
- Steak + Mushroom + Sausage Roll $4.70
GRILL- Croissant w/ ham, cheese $5.80
- Hollandaise sauce $9.00
- Roll w/ Bacon, Egg & Hollandaise $7.00
PANINI- Roasted Chicken + Feta + Almonds $7.50
- Bacon + Tomato + Avo N/A
Nearby Sample Menus
- Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
- Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
- Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
- Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
- Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
- Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
- Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
- Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
- Garden salad with Astoria dressing $8.50
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
- Astoria bread with Lot 8 olive oil & balsamic $6.00
-
Minute Steak Diane $22.50
- with crushed potatoes & frisée
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
- Rocket & parmesan salad $8.50
-
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
-
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
- with a Cafe de Paris Butter, Fries and Salad $26.00
-
Eggs on Toast $8.00
- Poached, Scrambled or Fried
- add Cheese $9.00
- with Lime Paprika Aioli $11.50
-
Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
- add Feta $21.50
- *Panko Crumbed Prawns
- *Fish of the Day
- FISH $4.00
- COMBINATION $9.80
- CORN ON COB $1.00
- COMBINATION $10.50
- SPRING ROLL $1.80
- DIM SUMS(5) $5.00
- VEGETABLE $8.00
- STUFFED MUSHROOM $1.00
- 7 Am - 3Pm
-
Eggs on toast $10.00
- Poached / fried / scrambled
-
B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
- - W/ Spinach + Mushrooms
-
Fries $7.50
- Shoestring fries w/ tomato sauce +aioli
-
Toast + spreads $6.00
- Jam, peanut butter, marmite, vegemite, honey, marmalade
-
The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
-
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
- Potato Roesti (Each) $5.50
- Duck Fat Roast Baby Potatoes $6.00
-
M. Fox'S Brulee $10.00
- Raspberry & vanilla brulee, maple-hokey gelato, soft cream, tuilles
-
Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
-
S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
-
D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
-
Benedicts
- Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
-
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
- Mixed Salad $11
- Lamb
- Baklava $4
- Mujver (Zucchini) $9.50
- -Large $9.50
- -Small $9.50
- Mixed
- Add Extra Meat For $2.00
- Fish Goujons $5
- Mini Vege Spring Rolls & Samosas $4
-
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
- Garlic Bread $6.50
- Chicken Tenders $6
- Fries $6.50
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
- Wedges W/ Cheese & Bacon $13.50
- Orange Chicken $15.00
- Roast Pork Won Ton Noodle Soup $9.80
- Chicken & Corn $7.90
- Jumbo Burger $7.00
- Chinese Pork Bun $2.50
- 6 Chicken Nuggets $4.50
- Vegetarian $5.00
- 6 Samosas $3.90
-
Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
-
Wonton Soup $6.50
- Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
-
Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
-
Thai Tara Tom Yum Soup $15.00
- Tom Yum Soup without coconut cream.
-
Pad Kee Mao $13.50
- Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
-
Ginger Stir Fry $13.50
- Ginger Stir Fried with oyster sauce, mushrooms and onion.
-
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
-
Beef Noodle Soup $13.50
- Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- •char grilled garlic sourdough bread with today’s dip • $8
- - add grilled chicken $4.00
- - add bacon $4.00
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- •fresh beans with sweet onion marmalade• $8
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -add rice $3.00
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
- -Toasted sourdough Pandoro bread
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Chocolate Cake $6.00
- Served with ice cream
-
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
-
Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
-
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
- Garlic Bread $7.00
-
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
- Spicy house chicken nibbles with dipping sauce $15.00
-
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
- Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50
- Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
- Pilo Rice $5.00
- Tamarind Sauce $2.50
- Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
- Mango Kulfi, Homemade creamy Indian ice cream with nuts and mango pulp $7.50
- Peshwari Beef, Beef pieces cooked with dry nuts and masala paste with strong cherry overtones. A unique taste experience. $18.50
- Kadai Lamb, Boneless lamb pieces cooked with onion and tomato. Chef's special selection of spices. $18.90
- Smoked Chicken / Avocado $5.50
- Ham & Egg
- Hot Beef
- Roast Beef
- Pepper Steak
- Ham, Egg Salad
- Roti (Plain/Garlic) $8.00
- Chicken SAndwich
Alissas Patisserie
Phone
043847476
Opened hours
7 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Coffee and Tea , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Desserts and Bakes
45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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