Alissas Patisserie in Wellington City Menu

TOASTIES TOASTIES
  • Tuna, Ham, Chicken, Bacon N/A
  • Mushroom, Tomato, Capsicum N/A
  • Pineapple, Avocado N/A
  • Cheese, Brie, Cream Cheese N/A
  • Feta, Mayo, Egg N/A
PIES & QUICHE PIES & QUICHE
  • Mince $4.00
  • Bacon + Egg $4.40
  • Mince + Cheese $4.20
  • Steak + Onion + Kidney $4.70
  • Chicken + Brie + Cranberry + Mushroom $4.70
  • Ham or Veg Quiche $4.80
  • Steak + Cheese $4.70
  • Mince Savoury $2.40
  • Steak + Mushroom + Sausage Roll $4.70
GRILL GRILL
  • Croissant w/ ham, cheese $5.80
  • Hollandaise sauce $9.00
  • Roll w/ Bacon, Egg & Hollandaise $7.00
PANINI PANINI
  • Roasted Chicken + Feta + Almonds $7.50
  • Bacon + Tomato + Avo N/A

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Mee goreng $12.00
    • Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
  • Chicken salad $6.50
  • Stir-fried fish with fish-flavored $14.00
  • Chinese dumpling soup $9.50
  • Roast pork fried rice with shrimp pask $13.00
  • Crispy roast pork
  • 1kg $34.00
  • Seafood congee $8.00
K K Malaysian Restaurant (sample menu)
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
Nakhon Thai (sample menu)
  • -Or Made With Squid $14.50
  • -Or Made With Squid $17.00
  • -Vegetarian $14.00
  • Extra Rice $3.00
  • Pad Nam Prik Pow
  • Nua Yang $17.00
    • Grilled marinated beef served with chilli sauce
  • -Or Made With Squid $17.00
  • Pad Bai Kra Prow
Arobake (sample menu)
  • Weggli Toast Loaf $5.30
  • Bacon and Egg Bap $7.80
  • Lemon Sour Cake 20cm $20.90
  • Range of house mode pies from $4.90
  • Larger cakes can be made to order.
  • Wholemeal Tank $3.90
  • Tomato Roll $2.40
  • Ham and Gruyere Croissant $7.80
Miramar Fish'N Chips (sample menu)
  • Boiled Dumpling 14pcs $13.00
  • BBQ pork $12.00
  • Potato Fritter $1.00
  • Crab Stick $1.60
  • Egg $5.50
  • Pineapple fritter $2.00
  • Steak $5.30
  • BBQ pork $11.50
Tinakori Bistro (sample menu)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Honey Soy Glazed Carrots $5
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Tong's Takeaway (sample menu)
  • Vegetarian $4.00
  • Stuffed Mushroom $1.50
  • Hotdog $2.00
  • Chicken Cashewnuts $12.00
  • Shrimp Fried Rice $11.00
  • Beef Black Bean Sauce $11.00
  • Combination $11.00
  • -large $8.00
Acropolis Fish Supply (sample menu)
  • -BBQ
  • Deep fried moro bar $3.50
  • Acropolis (the works burger - our specialty) $9.50
  • -Pork $15.90
  • Yeeros dinner
    • Generous cut of grilled meat from the rotisserie served with Greek salad tzatziki sauce & a delicious warm regular size Pita.
  • Bacon $2.60
  • -lettuce
  • -Chicken $15.90
Cafe Thyme (sample menu)
  • Calamari rings $13.00
    • With salad and fries
  • -Add fries and salad $4.00
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Pancakes $13.50
    • Bacon and banana with maple syrup
Verve Cafe (sample menu)
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Pasta of the day $16.00
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Bacon /sausages $5.00
  • 11 Am - 3Pm
  • Gf= Gluten Free
T Q Cafe (sample menu)
  • BLT ON RYE BREAD $8.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • BEEF WITH BBQ SAUCE
  • FRIES WITH AIOLI $6.00
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
Baobab Cafe and Catering (sample menu)
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • -Smoked salmon, or bacon $6 each
  • -Add chorizo $3 extra
  • -Add halloumi $21.00
Kelburn Cafe (sample menu)
  • Fried Egg $0.50
  • Chicken $1.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Pesto, Avocado, Tomato $11.80
  • Ham
  • Ham $1.00
  • W/ Bacon Banana + Maple Syrup $15.00
Maranui Cafe (sample menu)
  • SAUVIGNON BLANC $6
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
The Fringe Bar (sample menu)
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -add rice $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Toasted sourdough Pandoro bread
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Alissas Patisserie

Alissas Patisserie

location

Address

45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847476

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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