Alissas Patisserie in Wellington City Menu

TOASTIES TOASTIES
  • Tuna, Ham, Chicken, Bacon N/A
  • Mushroom, Tomato, Capsicum N/A
  • Pineapple, Avocado N/A
  • Cheese, Brie, Cream Cheese N/A
  • Feta, Mayo, Egg N/A
PIES & QUICHE PIES & QUICHE
  • Mince $4.00
  • Bacon + Egg $4.40
  • Mince + Cheese $4.20
  • Steak + Onion + Kidney $4.70
  • Chicken + Brie + Cranberry + Mushroom $4.70
  • Ham or Veg Quiche $4.80
  • Steak + Cheese $4.70
  • Mince Savoury $2.40
  • Steak + Mushroom + Sausage Roll $4.70
GRILL GRILL
  • Croissant w/ ham, cheese $5.80
  • Hollandaise sauce $9.00
  • Roll w/ Bacon, Egg & Hollandaise $7.00
PANINI PANINI
  • Roasted Chicken + Feta + Almonds $7.50
  • Bacon + Tomato + Avo N/A

Nearby Sample Menus

  • Scallops (each) $2.70
  • Oysters (each) Season
  • Dim Sims (each) $1.40
  • Squid Ring (each) $1.20
  • Potato Fritter $1.20
  • Vegetarian Roll $2.90
  • Crabstick. $1.70
  • Chicken Pattie $2.60
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Chicken $11.00
  • Sichuan Beef $12.00
  • Cashew Nuts $3.50
  • King Prawn, Mushroom & Cashews $18.50
  • Lemon Chicken $12.00
  • Potato $0.80
  • Seasoned Wedges $5.50
  • Chicken Ginger Spring Onion $12.00
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • EXTRA(cheese, egg, etc.) $0.60
  • KING PRAWN $14.00
  • 1/4 CHICKEN $4.50
  • BEEF, CHICKEN OR PORK $9.50
  • FISH $2.60
  • CORN ON COB $1.00
  • VEGETALE $7.50
  • CRUMBED FISH(small) $2.60
  • Kumara Chips $6.00
  • Pineapple $2.00
  • Vegetable $12.00
  • Chicken Sweet Corn $10.50
  • King Prawn Each $2.2
  • Chicken Pineapple Cashew Nuts $16.50
  • Pineapple $4.00
  • Curry Roll $2.70
  • Steak & Mushroom $4.90
  • Mince Savoury Pie $2.00
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Blueberry Muffin $3.50
  • Ham, Cheese & Tomato Toastie $5.00
  • Lemon Tart $3.50
  • Ham & Mozzarella Panini $8.50
  • Raspberry & White Chocolate $3.50
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • -Add bacon $5 extra
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • -Smoked salmon, or bacon $6 each
  • Baoba's big meaty brekky $22.00
    • Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • SAMBAL FISH $14.50
    • fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
  • SEAFOOD TOM YUM NOODLES SOUP $13.00
    • chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • SAMBAL CHICKEN $13.00
    • boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
  • PORK BALLS NOODLES SOUP $10.00
    • pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
  • ASAM LAKSA $10.00
    • thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Eggs on Toast $6.50
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Egg
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Avocado
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • French Toast $13.00
    • w bacon grilled banana & maple syrup
  • 6 Spicy Chicken $5.00
  • Crab Stick $1.70
  • Pork won ton Noodle $9.80
  • Jumbo (meat patty, egg, bacon & cheese) $10.50
  • Seafood $15.00
  • Chicken $10.50
  • Roast Pork Won Ton Noodle Soup $9.80
  • Orange Pork $15.00
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • -add bacon $13.00
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Crepe confiture $6.00
    • Jam Crepe
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Beef Brisket & Turnip Casserole $12.00
  • Fish Balls $10.00
  • Sweet & Sour Wonton on Rice $10.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Sweet & Sour Fish on Rice $10.00
  • Steamed & Deep Fried Buns $6.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Bami - Goreng (Noodle) $10.00
Alissas Patisserie

Alissas Patisserie

location

Address

45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847476

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
45 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand