Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
Seasonal Pan-fried Vegetables $7.00
- Bacon $17.80
Soup of the Day. Please refer to our waiting staff $11.50
Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
BBQ Pork Ribs $26.50
Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
V-GriII Seafood Platter (For 1 person) $37.90
Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Garlic Bread $8.90
Served with Parmesan and sunflower seeds
Caesar Salad $21.90
Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
NZ Green Lipped Mussels $14.90
1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread