Zyka Indian Cuisine in Auckland City Menu

APPETISERS APPETISERS
  • Paneer Tikka $14
  • Onion Bhaji (5 pieces) $6
  • Pakora $6
  • Samosa (2 pieces) $5.50
  • Paneer Pakora $14
  • Chicken Tikka $10
  • Malai Tikka $10
  • Seekh Kebab $14
  • Prawn 65 $14
  • Chicken 65 $12
  • Tandoori Chicken Half $12
  • Tandoori Chicken Full $20
  • Tandoori Prawn $14
  • Tandoori Platter $18
  • Mixed Platter for Two $17
  • Vegetable Platter $15
BRIYANIS BRIYANIS
  • Vegetable Briyani $10
  • Chicken/Lamb/Beef Briyani $15
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Plain Naan $3
  • Garlic Naan $4

Nearby Sample Menus

  • Red Curry Prawns (Hot) $19.00
    • Red curry prawns with broccoli, peas and lime leaves
  • Thai Fish Cakes (4 Pieces) $11.90
    • Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
  • Extra rice $2.50
  • Larb Gai (Hot) $18.00
    • Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Panang Curry (Medium) Beef $19 Chicken $18
    • Panang curry with crushed peanut, pumpkin, peas and lime leaves
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Rocket, pear & parmesan salad $9.00
  • Creamy garlic mash potatoes $6.00
  • Rasgulla (1 Pcs.) $1.25
  • Masala Dosa $8.99
  • Friday $6.99
    • Manchurian
  • Kulfi Faluda $5.00
  • Paneer Sandwich $5.99
  • Chilly Mushroom $8.99
  • Mirchi Vada $1.50
  • Samosa Chat $5.99
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Eggs benedict w bacon $18.00
  • Avocado, aubergine & halloumi stack $19.50
  • Scrambled eggs & salmon on toast $16.50
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Salmon, cream cheese, capers & dill
  • Scallop $1.70
  • Bacon $3.30
  • Combination $12.00
  • Steak fried rice
  • Squid $9.00
  • Combination $11.00
  • BBQ pork pineapple $10.00
  • Cheese $4.30
  • Must Try: $3.00 Per Serving
    • Deep Fried Broccoli
  • Moro Bar $3.50
  • Cheese Burger $5.00
  • Chicken Nuggets (6 Pcs) $4.70
  • Meat $3.20
  • Pineapple Ring(2 Pcs) $1.90
  • Onion Ring (6Pcs) $5.90
  • Hamburger $4.20
  • Fried Rice Noodles with Seafood $11.00
  • Beef Ball soup Noodles $8.00
  • Fried Rice with Prawns $12.00
  • Fried Rice with Seafood $11.00
  • Fried Vermicelli with Prawns $12.00
  • Beef ball soup with rice $8.00
  • Wonton Soup with prawn $8.00
  • Veges in Oyster Sauce $7.50
  • Fresh Oyster $15.00
    • Fresh Oysters With Ponzu Citrus Soy Sauce
  • Broccoli $6.00
    • Boiled Broccoli With Creamy Sesame Sauce
  • Salmon & Avo $10.00
    • Fresh Salmon & Avocado Roll
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Red Prawns $12.00
  • Balsamic Gyu Tataki $11.00
    • Lightly Grilled Beef Sashimi With Honey Balsamic Sauce
  • Buta Kushi $6.00
    • Pork Belly With Garlic Salt
  • Unagi Don $19.00
    • Grilled Eel With Special Soy Sauce On Rice
  • Hawaiian $3.00
  • Egg $3.00
  • Fish Cake $1.20
  • Combination $10.90
  • Spring Roll
  • Mussel Fritter $2.00
  • Barm Gorang (Meat, veggies & Noodles) $10.90
  • Steak $9.50
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Grilled Chicken Leg Pieces $6.00
  • Fish roll $2.50
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Fish & chips $5.50
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Beef $10.50
  • Veg $9.90
  • Wonton 6pcs $3.50
  • Chips $2.00
  • BBQ pork $10.50
  • BBQ pork $10.50
  • Pineapple fritter $1.20
  • Seafood $11.50
  • -Beetroot Salad
  • -Bacon & Egg
  • Toasted Newmarket Bagel@ $9.95
    • With rocket, pumpkin and caramelized onion.
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
  • Basket of Fries@ $6.50
    • Served with aioli and tomato sauce.
  • -Roast Vegetable Salad
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Pasta Salad
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Sauteed Mushrooms $5
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • -add cheese $2.50
Zyka Indian Cuisine

Zyka Indian Cuisine

location

Address

574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand

phone

Phone

096272007

clock

Opened hours

5 PM to 10 PM (Mon-Thu), 11:30 AM to 2:30 PM, 5 PM to 10 PM (Fri-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand