Altar in Auckland City Menu

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Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
Pasta of the Day $19.50
- please ask our staff
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce

House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
Toast and Preserves $8.50
- Ciabatta and Turkish pide served w marmite and marmelade
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
Eggs Benedicts $16.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Best Toasted Bagels $12.00
- served w cream cheese and your choice of/Fresh tomato and pesto VG
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
Old Fashioned Mince $12.50
- Served w a poached egg served on five-grain toast, baby spinach and sour cream
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach

Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon

Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)

Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce

Shoestring fries $8.00
- w aioli and tomato sauce
Kumara fries $9.00
- w aioli and tomato relish
Bread and dips $8.00
Chicken liver pate $8.50
- house-baked brioche and gherkins
Meatballs $9.50
- w plum sauce and rocket
Vol-au-vent $9.50
- w chicken, mushroom and salad
Mini corn fritters $9.50
- w tomato relish and sour cream
Smoked fish potato croquette $11.50
- w herb mayonnaise
Tomato and mozzarella risotto balls $11.50
Nachos $12.50
- w baked beans, sour cream and salsa
Prawn twisters $12.50
- w sweet chilli sauce
Pan Fried calamari $12.50
- w salad greens, capsicum, and preserved lemon
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
Seafood Risotto $17.50
- served w fresh seafood, baby spinach, parmesan and rocket on top
Pasta of the Day $19.50
- please ask our staff
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
Pork belly w scallops GF $24.50
- chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
Scotch Fillet $25.00
- 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce

Nearby Sample Menus

SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
SWEET CORN SOUP $8.00
- Serve with crabstick meat and chicken strips(Regular)
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
WAN TAN HOR $15(Regular)/$18(Large)
RENDANG BEEF ON RICE $13.00
MUMMY CHICKEN(Boneless) $22.00
- The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
CHICKEN RENDANG (Boneless) $22.00
- Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated

Seafood Chow Mein/Chow Fun $16.00
Combination Meat, Vegetables on Rice $16.00
Stir Fried Pork, Vegetables on Rice $14.00
Fillet Steak (Pepper Sauce) $17.00
Kung Pao Beef (Spicy) $14.00
Shrimp & Pork Salad $9.00
Mince Beef Fried Rice $14.00
Satay Beef $16.00

Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
Hummus $4.50
Jewish Chicken Salad $15.90
- a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
Avocado $4.00
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
Hummus $12.50
- a traditional Jewish chickpea dip
ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle

Beer battered tiger prawns, sweet soy
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Crab cake, King crab & prawn mousse, miso mayo $14.00
-6 $22.50
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Marinated olives & mozzarella $14.50

SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHICKEN, COURGETTE AND CHEESE $13.50
LEMON AND SUGAR $6.50
NUTELLA AND BANANA $8.50
HAM & CHEESE $10.50
- with tomato or mushroom.
JAM $7.50
- ask staff for available flavours)
CHESNUT (add a scoop of ice cream) $1.50
NUTELLA $7.50

Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce
Mixed Vegetable
- Stir fried mixed vegetables in light oyster sauce
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
Pad See Ewe
- Stir fried thick rice noodle with dark soy sauce, egg, vegetable
-Prawns $11.50

Onion Ring (6) $1.00
Kumara Chips $5.00
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
Hawaii / Egg & Cheese / Mushroom $3.80
Chicken & Avocado / Steak & Mushroom $4.80
Oyster / Banana Fritter $1.50
Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
Mussel / Donut / Pineapple Fritter $0.90

Beef $8.90
Fish $1.60
Pork $7.90
Crab Stick $1.30
2 4 Chicken Thighs & Chips $13.00
Chicken $8.90
Beef $8.50
Pork $7.90

Cyutan $11.00
- Table Bbq Beef Tongue
Tartare Sauce $2.00
Fresh Oyster $15.00
- Fresh Oysters With Ponzu Citrus Soy Sauce
Tori Negi Amazu $10.00
- Chicken With Sweet Vinegared Soy Sauce And Spring Onion
Yaki Soba $8.00
- Fried Noodles With Pork And Vegetables
Gyu Tataki Don $7.00
- Lightly Grilled Beef With Sweet Garlic Soy Sauce On Rice
Beef Katsu $16.00
- Medium Rare Beef Cutlet With Sesame Sauce
Ebi Katsu $9.00
- Prawn Cutlet With Tartar Sauce

INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
MACARONI CHEESE $12.00
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
FETA BOMBS GF $10.00
GARLIC PIZZA BREAD $7.00
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach

GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -
GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00

Jalapenos N/A
Tuna N/A
Pizza Sub with Cheese N/A
Double Choc Chip N/A
Sweet Onion N/A
Ham, Egg and Cheese N/A
Subway Seafood Sensation N/A
Wheat N/A

-add bacon $14.50
-w/cream cheese and smoked salmon $8.50
Turkish Sandwich $13.50
- W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
Grilled tomato $2.50
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Cajun Chicken Salad $15.50
- W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon

Beef Satay $11.60
Jumbo Burger $6.10
Chicken & Tomato $4.20
Squid Black Bean Sauce $12.10
Bacon & Tomato $4.20
Battered Sausage $1.90
Steak $10.30
Lemon Fish $11.00

Fish & chips $18.00
- Fish of the day with tartare & garden salad
Bow of fries $5.00
- Served with tomato sauce and aioli
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
French toast $11.99
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad

Altar

Auckland Region > Auckland City > Altar

Address

465 Mount Eden Road, Mount Eden, Mount Eden, Auckland, 1024, New Zealand

Phone

096317184

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , New Zealand , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Altar in Auckland City Menu

Nearby Sample Menus

Altar

Auckland Region > Auckland City > Altar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

465 Mount Eden Road, Mount Eden, Mount Eden, Auckland, 1024, New Zealand

Auckland City Restaurants

Auckland Region Restaurants

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Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant