Alva Rados Mexican Restaurant in Christchurch City Menu

Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.

Nearby Sample Menus

  • Massamun Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Pork Spare Ribs $6.00
  • Ginger Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Fish Cakes (8) $5.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Prawn Fu Yong Egg $11.80
  • Pineapple Ring $2.30
  • Lemon Fish $12.00
  • Steak with Satay Sauce $12.00
  • Halswell Fried Rice (Combination) $12.00
  • Sweet & Sour Fish $12.00
  • Prawn Fried Rice $11.80
  • Chicken chow mein $ 10.00
  • Chicken with Cashew Nut & Mushroom $13.00
  • Curry Chicken On Fried Rice $10.50
  • Fried Noodles $4.50
  • Chips $2.40
  • Slice Pork Fried Rice $10.00
  • ●Eggs
  • Roast Pork With Mushroom Chow Mein $10.50
  • Prawn Fried Rice $13.00
  • Monster $6.80
  • Sausage $2.20
  • Tarakihi-Crumbed $4.50
  • Pattie-Corn & bacon $2.80
  • Onion Rings $2.50
    • 6 for
  • Chicken Nugget $0. 80
  • Apple turnover, $2.00
  • Whole $20.00
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Splendida $28.50
    • Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Double Cheese Burger $4.50
  • Mixed
  • -Chicken & Lamb $11.00
  • -Beef & Lamb $11.00
  • Lamb single $9.00 / double $11.00
  • Kebab and Salad
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • STEAK CURRY ON FRIED RICE $11.00
  • PORK CHOW MEIN $11.00
  • SWEET & SOUR WON TON $10.00
  • SWEET & SOUR SAUCE $2.00
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • FRESH SEASON VEGETABLE $10.00
  • COMBINATION EGG FOO YOUNG $13.00
  • PRAWN CHOW MEIN $12.00
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • Thousand Island N/A
  • Oven Roasted Chicken N/A
  • Pickles N/A
  • BBQ N/A
  • Olives N/A
  • Pork Riblet N/A
  • Turkey & Ham N/A
  • Turkey N/A
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Choose one of...
  • • Smoked chicken, cranberry, brie with red onion
  • Available all day at $9.50, GF available
  • Vegetarian Delight $16.50
  • Big Breakfast $19.00
  • House made Muesli $11.00
  • • Salmon, spinach, red onion, caper, brie
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Plain $2.50
  • Plain w/ cream cheese & jam $4.50
Alva Rados Mexican Restaurant

Alva Rados Mexican Restaurant

location

Address

77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 3-374 4149

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
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