Address
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
Alva Rados Mexican Restaurant in Christchurch City Menu
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Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.
Nearby Sample Menus
- Tom Kha Talay (Mixed Seafood) $17.50
- Tofu Peanut Sauce and Vegetables $10.00
- Bamboo Salad $10.50
- (C) Prawn $9.00
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- Pad Thai Chicken, Beef or Pork $13.50
- Chicken Cashew Nut $13.50
- Deep Fried Chicken Wing (Each) $2.50
- Pork Tomatoes on Rice $11.50
- Pan Fried Steak (veg) $12.50
- Chicken Fried Rice $10.00
- Sliced Beef with Curry Sauce on Fried Rice $14.50
- Prawns Special (C/Nuts) on Fried Rice $16.50
- Pottle Fried Rice $6.50
- Young Chu Fried Rice $12.50
- Sliced Steak Satay $12.50
- Bacon, Egg and Chips $7.00
- Scallops - Dozen (battered or crumbed) $16.00
- Chicken Nuggets (Dozen) $8.50
- Bacon $4.30
- Squid Rings (Dozen) $8.50
- Tomato $4.30
- Chocolate or Jam Donuts $2.20
- Steak Patties $2.20
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
- Pineapple Ring
- Bacon $3.80
- Steak Fried Noodle $9.50
- Extra Serving of Meat $3.50
- Pottle Fried Rice $5.00
- Steak Curry on Rice $9.50
- Briggston Special Fried Rice $11.00
- Steak $5.20
- Gurnard $4.50
- Fish $4.80
- Chicken Nugget $0.80
- Bacon $4.00
- Chicken $4.80
- Banana Fritter $2.20
- Whitebait Pattie N/A
- Onion $4.00
- Spring Roll $2.80
- Meat Pattie $2.20
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Crumbed Fish $2.60
- Extras $1.20
- Bacon + Corn Pattie $2.20
- Pineapple $4.50
- Chips —1/2 scoop $1.60
- Chef's Fried Chicken Steak $14.00
- Chef's Fried Beef Steak $14.00
- Sour and Spicy Soup Sml $5.00/Lge $15.00
- Chicken and Corn Soup Sml $5.00/Lge $15.00
- Sweet and spicy shredded Pork $14.00
- Seaweed Salad $6.00
- Tofu with preserved Egg $8.00
- Stir-fry Beef with Vegetables $14.00
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Tender Goat pieces in Indian sauce $8.00
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Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
- Oven warmed olives with mint $8.00
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- Sweet Onion N/A
- Oven Roasted Chicken N/A
- Tomato N/A
- Thinly Cut Ready Salted N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Seafood Sensation N/A
- Choc Chip N/A
- Flatbread N/A
- Savouries $2.10
- Cheese $4.90
- Big Boys Breakfast $15.00
- Spring/Curry Roll $3.10
- Dagwoods $6.50
- Medium $6.50
- Sushi large $8.00
- Chicken Drumstisck $3.30
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Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Chicken $9.00
- Chicken nuggets served in a basket with fries
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Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
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Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
- Portobello mushrooms with hollandaise
- Bigi $14.00
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Bacon and egg
- with tomato and red pepper sauce
- Butti $8.00
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
- Salmon omelette with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Garlic Bread $6
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Curry of the Day $13.5
- with steamed jasmine rice
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
- Beer Battered Blue Cod $28
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
- Fries $6
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250g Ribeye Steak $30.5
- Cooked the way you like it
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Bread and Dips $14
- lovely selection of bread and dips
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Avocado and Feta Smash $19
- add bacon
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Pasta of the Day N/A
- ask our friendly staff
Alva Rados Mexican Restaurant
Phone
+64 3-374 4149
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Full Bar
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Mexican Menus
- Christchurch City Vegetarian Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus