Address
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
Alva Rados Mexican Restaurant in Christchurch City Menu
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Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.
Nearby Sample Menus
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
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Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
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Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
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Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
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Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
- kids chicken and mushroom pasta $10.00
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T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
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MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
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CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
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Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
- Tuna Sashimi
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Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
- Nama Harumaki GF $19.00
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Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
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Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
- Giant $6.30
- Chicken Nibble $0.90
- Mushroom $4.30
- Pattic-Meat $2.20
- Donut-Jam $2.20
- Meat $1.30
- Bacon & Egg $5.60
- Mussel $0.80
- Cheese & Pineapple $4.80
- 1/4 Chicken $5.50
- Bacon & Egg $4.80
- Oysters 1/2 doz POA
- Curry Rolls $2.40
- Mini Donuts 50c
- Chicken Patties $2.00
- Fish Nuggets 6 for $4.50
- Paua Patties $2.90
- Mushroom $3.90
- Battered Sausages $2.10
- Vegetarian $3.90
- Chicken Nibbles (1/2 dozen) $4.50
- Bacon Corn Patties $2.10
- Cheese $3.90
- Chicken Kebabs $2.50
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Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
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Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
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Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
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BB Pancakes $8.70
- Served with banana, bacon and maple syrup
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Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
- Portobello Mushrooms $4.00
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
- -Add bacon $4.00
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
- Choose from...
- House made Muesli $11.00
- Please place your order at the counter GF toast, GF bagel, whole grain available
- Eggs Benedict $17.50
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Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
- Fresh fruit salad $11.00
- Pancake Stack with maple $16.00
- Vegetarian Delight $16.50
- Toasties $4.00
- Carrot Cake $3.00
- Ham $4.00
- Ham & Tomato $4.00
- Ham & Mustard $4.00
- Steak & Mushroom
- Chicken Drumstick $2.50
- Mince Beef $4.00
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Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
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●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
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Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
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Chicken tikka masala $15.80
- Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
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Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
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Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
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Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
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Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
- Thai Fish Cake (5) $8.50
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Money Bags (4) $8.50
- Prawns $13.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Tom Kah N/A
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Tom Yum N/A
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Panang curry $20.00
- extra meat, pumpkin Creamy
- Thai salad $17.00
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Tom Yum Gai $16.00
- Chicken
- Sweet & Sour Sauce $17.00
- Vegetarian -$1.00
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Pork spare ribs (GF) $9.50
- 6 pcs
- Mushroom & Oyster sauce $17.00
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Fish cake $9.50
- 6 pcs
Alva Rados Mexican Restaurant
Phone
+64 3-374 4149
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Full Bar
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Mexican Menus
- Christchurch City Vegetarian Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus