Address
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
Alva Rados Mexican Restaurant in Christchurch City Menu
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Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.
Nearby Sample Menus
- Peppered Steak N/A
- Steak & Cheese N/A
- Curried lamb N/A
- Guinness N/A
- Chicken & Cranberry N/A
- Beef Chilli N/A
- Potato Top N/A
- Steak, Bacon & Cheese N/A
- 1 Chicken & Chips $16.00
- Crispy Skin Chicken
- Pineapple Fritters $2.00
- Combination Fried Noodles $13.20
- Fried Oysters 1 Doz. $6.40
- $50.00
- Tray of Plain Fried Rice or Fried Noodles $8.40
- Roast Pork Mushrooms (Chow Mein)
- Grilled Angus Ribeye $16.00
- Selection of Vegetable (S) $8.50
- Takoyaki (Octopus Ball)- 6pcs $7.00
- Roasted Pork Salad $10.00
- Sashimi - Assortment $11.00
- Odon Noodle Soup with Poached Egg $7.00
- Buffalo Wings - 5pcs (Spicy) $8.50
- Salmon Sashimi on Rice $10.00
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Autobahn $18.80
- Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
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Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
- (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
- - With Free Range Chicken $22.80
- Large chips $9.50
- please advise your server of any special dietary requirements. gluten free surcharge 1.00
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Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
-
Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
-
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
- Available from 11am - 5pm daily
- -Soup of the day
-
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
- -Roast of the day
-
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
- Serving of seasonal Vegetables of the day $3.50
-
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- Large $10.90
- All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
- Large $10.90
- Small $8.00
- Large $10.90
- Triple $13.50
- Mixed
- Feta Cheese Salad
-
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
- Small $14.90
-
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
- Large $16.90
-
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
- Mushroom $4.30
- Spring Roll / Curry Rice / Vegetable. $2.90
- Combination Foo Young $14.00
- Chicken Mushroom Chow Mein $12.50
- Lemon Chicken $16.00
- Steak Pineapple on Fried Rice. $12.50
- Steak Tomato on Fried Rice $12.50
- Chicken Mushroom on Fried Rice $12.50
- Pizza Sub with Cheese N/A
- Italian Dressing N/A
- Subway Seafood Sensation N/A
- Italian Herbs & Cheese N/A
- Flatbread N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- Tuna N/A
- Nsf. Seafood noodle soup $12.00
- -chicken / pork / beef / lamb $3.00
- pad thai $10.00
-
Green curry $10.00
- Served with rice.
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Nc. Chicken noodle soup $10.00
-
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
-
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
-
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
-
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
-
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
-
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
-
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
-
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
-
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
-
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
-
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
-
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
-
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
- -Full $17.50
-
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
-
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
-
200g Eye Fillet Steak $38
- Cooked the way you like it
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
- Beer Battered Blue Cod $28
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
- Fries $6
- Sage & Confit Garlic Chicken Breast $28.5
-
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
-
Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
-
Phad Preoh Wahn Tofu $14.00
- Sweet & sour tofu with veges, tomato sauce & rice
-
Phad Thai Tofu $14.00
- Mild fried rice noodles with tofu, eeg, bean sprout, veges & peanuts
-
Kai Yat Sai Nua $16.00
- Mild omelette with beef, vegetables & rice
-
Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
-
Tom Kha Gai $10.00
- Mild chicken soup with mushroom, coconut milk & lemongrass
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Kai Yat Sai Jay $15.00
- Mild vegetables omelette & rice
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
-
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
-
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
-
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
-
Wedges $10.50
- Served with sweet chilli and sour cream
-
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Alva Rados Mexican Restaurant
Phone
+64 3-374 4149
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Full Bar
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Mexican Menus
- Christchurch City Vegetarian Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus