Alva Rados Mexican Restaurant in Christchurch City Menu

Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.

Nearby Sample Menus

  • Seasonal greens $5.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Chipotle hollandaise $5.50
  • Potato rosti $2.50
  • Brioche Muffin $19.50
  • Two Hash browns $21.50
  • + Fried egg $2.00
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • - With Bacon $19.50
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Pork & Cashew Nut $13.20
  • Crispy Skin Chicken
  • Chicken Mushrooms Chow Mein $12.20
  • $50.00
  • Vegetarian Delight (on fried rice) $10.00
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Sweet & Sour Chicken $13.70
  • Sausages $2.20
  • Pottle Fried Noodles $5.00
  • Chips $2.00
  • Steak Mushroom on Fried Rice $12.00
  • Sausage $2.00
  • Pork Chow Mein $9.80
  • Sweet & Sour Prawns $13.00
  • Pork on Fried Rice $9.80
  • Roast Pork Pineapple on Fried Rice $11.00
  • Free range eggs (your style)
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Hash $4.50
  • On organic toast $10.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • With free farmed bacon $14.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • House beans $4.50
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Classic Green Curry $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Tom-Yum Soup $18.00
    • With rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • -Taro Balls
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Handmade Spring Onion Pancake $4.50
  • Vegetarian Minced Tofu Rice $6.50
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • Deep Fried Black Blood Puddings $5.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Beef Galbi $8.00
    • 2 skewers per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • -With Salmon $17.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Mince Beef $4.00
  • Sausage Roll $2.50
  • Fish $3.00
  • Toasties $4.00
  • Steak
  • Pies $4.00
  • Mince & Cheese
  • Raspberry Muffin $2.50
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Ginger with meat and vegetables with rice $12.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Rice $2.00
  • Tom Yum Po-Tak (Seafood) $12.90
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
Alva Rados Mexican Restaurant

Alva Rados Mexican Restaurant

location

Address

77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 3-374 4149

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
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