Address
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
Alva Rados Mexican Restaurant in Christchurch City Menu
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Alva Rados Mexican Restaurant in Christchurch City has no menu available, but can choose from many other options such as TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily from Fusion Restaurant Cafe and Bar. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Persian Delight includes a wide range like Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: or Beef:. Taiwanese style pop-corn chicken and Salt flavoured chicken from . Little Taipei offers Three Cows Bar & Restaurant and Battered fish and chips with salad.
Nearby Sample Menus
- Ginger Stir-fry & Rice $8.50
- Green Curry & Rice $8.50
- Spring Rolls (8) $5.00
- Chicken Satays (4) $6.00
- Garlic Stir-fry & Rice $8.50
- Fish Cakes (8) $5.00
- Chicken Curry Puffs (4) $6.00
- Pad Thai Noodle $8.50
- RAITA $4.00
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BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
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PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
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BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
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PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
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BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
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TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
- Free Drink 1,5L or Wontons (6) with purchases over $40.00
- Prawn Fried Rice $13.00
- Chicken With Mushroom Chow Mein $10.50
- Steak With Mushroom On Fried Rice $10.50
- Meat Pattie $2.20
- Nice Cook Fu Yong Egg $12.50
- ●Fish and Chips
- Roast Pork Chow Mein $10.00
- Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
- -with bacon $18.50
- -banana, crispy bacon and maple syru $18.00
- Fresh fruit salad with natural or gourmet yoghurt $11.00
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Egg and bacon butty with Oddfellow’s relish on the side $9.50
- Salmon, fresh herbs and sour cream omelette $18.50
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Roast Pork with Mushrooms on Rice $11.00
- Chicken Chop Suey $10.50
- Hot Dog $2.00
- Roast Pork with Cashew Nuts on Rice $12.00
- Meat Patty $2.40
- Tray Fried Noodle $6.00
- Chicken Patty $1.80
- Chicken Veges and Cashew Nuts $12.00
- Cheese & Onion Patties $2.10
- Mussels (1/2 dozen) $4.50
- Chicken Nuggets (1/2 dozen) $4.50
- Crumbed Cod
- Extra $0.80
- Chicken & Cheese Patties $2.20
- Giant $6.20
- Steak Patties $2.10
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
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French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
- - Large $7.00
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Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
- Gluten Free $1.00
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
- -Add cheese $3.00
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Wedges $9.50
- Served with sour cream and sweet chili sauce
- Hash $4.50
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Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- Tomatoes $3.00
- Pesto $2.00
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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French toast $18.50
- Free range bacon, fried banana and maple syrup
- Mushrooms $4.00
- Salmon $5.50
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Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
- Pan fried calamari with chorizo $8.00
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- Winter Salad $7.00
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Tea or Coffee and Toast $10.00
- Served with a selection of spreads
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Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
- Shrimp cocktail $12.00
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
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Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Cheesecake of the day
- Roast Dessert $15.00
- Egg and Cheese N/A
- Tuna N/A
- Roast Beef N/A
- Capsicum N/A
- Cucumber N/A
- Chipotle N/A
- Sweet Chilli N/A
- Pizza Sub with Cheese N/A
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Eggs Benedict $16.5
- with free range smoky bacon
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Bacon butty $2.5
- with fried egg add
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Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
- Change to gluten free toast add $1.0
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
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Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
- Bacon and egg focaccia $11.50
- Choose one of...
- House made Muesli $11.00
- Eggs Benedict $17.50
- • Salmon, spinach, red onion, caper, brie
- Sweet & Sour Chicken $12.00
- Cashew Nuts $4.00
- Tomatoes / Pineapple / Mushrooms $3.00
- Sweet & Sour Oysters (in season) $16.00
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Half Chicken, Cashew Nuts $12.50
- Bami Goreng / Nasi Goreng $11.00
Alva Rados Mexican Restaurant
Phone
+64 3-374 4149
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Full Bar
77 Stevens Street, Waltham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Mexican Menus
- Christchurch City Vegetarian Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus