AmiGos Mexican Cafe in Queenstown-Lakes Menu

CHIPS Y SALSAS… CHIPS Y SALSAS…
  • FRIJOLES Tasty blend of pinto beans tomatoes & cheese. Our #1 favourite with the kids! $10.99
  • SALSA FRESCA Tomatoes, white onions, jalapenos, garlic & limes. $10.99
  • GUACAMOLE All avocado, plus a hint of chile, tomatoes & fresh limes. $10.99
  • CHILE CON QUESO Smoky chipotle chillies sautéed with onions & garlic, folded into a cream cheese dip. $10.99
  • SALSA PICANTE Chefs choice, SPICY! $10.99
  • AMIGOS PLATTER Choose ANY THREE of the Chips & Dips from above. $19.99
  • DEATH WISH PLATTER (R18) Wings, prawns, spicy chips & salsa plus a couple of crazy hot Tequila shooters WARNING… MAD SPICY! $21.99
  • NACHOS Home made corn chips, beans and cheese. Add (BEEF, CHICKEN, PORK, CHORIZO, OR VEGIES) if desired. Topped off with salsa fresca, sour cream & guacamole. $18.99
TOSTADITOS … TOSTADITOS …
  • Open faced tacos on a crispy tortilla base… 10.99 each -
  • PUERCO Crisped pork belly, red onion jam, roasted pineapple & mint salsa. $10.99
  • POLLO Sliced chicken breast, grilled sweet corn & red pepper salsa, guacamole $10.99
  • TORO Sliced rare steak, pico de gallo salsa, annatto infused aioli. $10.99
  • CALAMARES Tender sautéed squid, chorizo sausage & sweet red peppers. $10.99
  • CEVICHE Lime & chile marinated Blue Cod, pico de gallo salsa. $10.99
  • VEGETARIANO Seasonal roasted vegetables, salsa fresca, pepitos & sour cream. $10.99
PRAWNS PRAWNS
  • GARLIC Sautéed in garlic butter. 6 or 12 pieces. $9.99 / $19.99
  • CAJUN Spicy tomato glaze. 6 or 12 pieces. $9.99 / $19.99
  • MARGARITA Tequila & limes. 6 or 12 pieces. $9.99 / $19.99
WINGS WINGS
  • RATTLESNAKE Spiced & BBQ’d. 6 or 12 pieces. $9.99 / $19.99
  • SWEET CHILLI Sticky baked. 6 or 12 pieces. $9.99 / $19.99
  • BUFFALO Blue cheese to dip. 6 or 12 pieces. $9.99 / $19.99
  • DRAGONES Chilli honey glaze. 6 or 12 pieces. $9.99 / $19.99
COMIDAS… COMIDAS…
  • ENCHILADAS Soft corn tortillas, rolled with (BEANS, BEEF, CHICKEN, PORK OR VEGIES). Smothered in mild chilli sauce & cheese then baked till bubbling hot. Topped off with salsa, sour cream & guacamole. $21.99
  • BURRITO Wheat tortilla rolled with rice, beans & cheese plus (BEEF, CHICKEN, PORK OR VEGIES). Topped off with salsa, sour cream & guacamole. $21.99
  • QUESADILLA 2 flour tortillas, folded over cheese, roasted sweet peppers, caramelised onions, tomatoes, & your choice of (BEANS, BEEF, CHICKEN PORK OR VEGIES). Topped off with salsa, sour cream & gua $23.99
  • SANTE FE CHICKEN Slow simmered breast in red wine & mushroom sauce, with seasonal mixed salad & rice. $26.99
  • SOUTH WESTERN SALAD Lightly spiced & grilled chicken breast, steak, or breaded prawns. Drizzled with aioli, on mixed greens & seasonal salad in a crispy tortilla bowl. $26.99
  • COSTILLAS Pork spare ribs marinated in smoky BBQ sauce, slow baked, then crisped on the char grill. Served with rice & salad. $29.99
  • EL GRINGO Rib eye steak, char grilled to your preference & topped with (GARLIC, MUSHROOM, GREEN PEPPERCORN OR BBQ) sauce & herbed butter. On fries with a mixed salad. $31.99
  • BAJA BBQ Prawn cutlets & green shell mussels in a creamy seafood sauce, piled over a perfectly char grilled steak on a bed of rice. $35.99
  • FAJITAS Your choice of (STEAK, CHICKEN, SEAFOOD OR VEGETABLES), sautéed with sweet peppers & onions. Served with rice & beans, salsa, sour cream, guacamole & tortillas on a sizzling hot plate. $31.99
  • CHILLI COLORADO Meltingly tender beef, braised in red wine with chipotle chillies, black beans & fragrant herbs. Served over rice & beans in a crispy tortilla bowl, topped with salsa, sour cream & g $26.99
  • CHILLI VERDE Caramelised pork belly, gently simmered in tangy green chilli & tomatillo sauce. Served over rice & beans in a crisp tortilla bowl, topped with salsa, sour cream & guacamole. $26.99
HOUSE BLENDS HOUSE BLENDS
  • LIME MARGARITA 100% agave Tequila & fresh lime. Blended or on the rocks. Glass $8.99 / 1 ltr. Carafe $29.99
  • STRAWBERRY MARGARITA Glass $9.99 / 1 ltr. Carafe $36.99
  • PASSIONFRUIT MARGARITA Glass $9.99 / 1 ltr. Carafe $36.99
  • EL JIMADOR GOLD El Jimador Tequila, Triple Sec & Sweet’n’ Sour, blended or on rocks. Glass $9.99 / 1 ltr. Carafe $36.99
  • CLASSIC CADDY Cuervo 1800, Grand Marnier & fresh lime. Glass $13.99 / 1 ltr. Carafe $45.99
  • BERRY DAIQUIRI Mixed berries, Bacardi & fruit liqueurs. Glass $12.99 / 1 ltr. Carafe $45.99
  • BANANA DAIQUIRI blended with Bacardi & Triple Sec liqueur. Glass $12.99 / 1 ltr. Carafe $45.99
  • MOJITO Fresh mint tips, Bacardi & dry tonic. Glass $9.99 / 1 ltr. Carafe $35.99
  • SANGRIA Sparkling red wine punch with Triple Sec & fruit. Glass $7.99 / 1 ltr. Carafe $29.99
  • TEQUILA SUNRISE The classic cooler. OJ & Tequila in a tall glass with a splash of berry liqueur. Glass $8.99 / 1 ltr. Carafe $29.99
SOFT DRINKS SOFT DRINKS
  • Apple / Orange / Cranberry / Pineapple / Tomato. $3.99
  • Coke / Sprite / L&P / Fanta $3.99
  • Jarritos Mexican Sodas… Cola / Guava / Lime / Mandarin Pineapple / Tamarind $4.99
  • Ginger Beer / Lemon Lime & Bitters $4.99
  • Virgin Margaritas & Daiquiri $5.99
WINES WINES
  • BYO $7.99 Bottled wine only please. By the Glass / Bottle
WHITES WHITES
  • Rippon Osteiner. $7.99 / $27.99
  • Settlers Hill Sauv. Blanc. $6.99 / $24.99
  • Rippon Sauv. Blanc. $9.50 / $34.99
  • Ellero Gewürztraminer. $7.99 / $27.99
  • Ellero Riesling. $7.99 / $27.99
  • Settlers Hill Pinot Gris. $6.99 / $24.99
  • Settlers Hill Chardonnay. $6.99 / $24.99
  • Maude Pinot Gris $9.50 / $34.50
  • Sparkling. Single serve bottle. $7.99
REDS REDS
  • Settlers Hill Pinot Noir. $8.99 / $29.99
  • Coonawarra Shiraz. $8.99 / $29.99
  • Waipara Valley Syrah $9.50 / $34.50
  • Maude Pinot Noir. $9.50 / $34.99
  • Villa Maria Cab. Merlot. $7.99 / $27.99
BEER BEER
  • BREWSKI & CARDRONA Locally crafted, on tap. 333ml glass $5.99 / 500ml glass $7.99 / 1 ltr carafe $14.99 -
  • SPEIGHTS $5.99
  • SOL / CORONA $6.99
  • DOS EQUIS AMBER $7.99
  • DOS EQUIS LAGER $7.99
  • TECATE $7.99
  • BOHEMIA $7.99
  • GREE MAN TEQUILA BEER $7.99
  • SPARKLING CIDER $6.99
TEQUILA TEQUILA
  • Shooters, sippers, all 100% Agave… Just $2.00 to taste any variety! Over 40 to choose from, ask for some suggestions from the range… $2.00
POSTRES (DESSERTS) POSTRES (DESSERTS)
  • CHURROS Piped sweet fritters, dusted with cinnamon sugar. Vanilla bean ice-cream & Ibarra chocolate sauce. $9.99
  • CRÈME CARAMEL Silky smooth chilled custard with caramelised Kahlua sauce & crème Anglaise. $9.99
  • TRIO DEL HELADO Three flavours of premium ice-cream, trio of sauces to suit. $9.99
  • FRUIT CHIMICHANGAS Hot fruit parcels (fillings vary) with ice cream choice to suit. $9.99
  • CHOCOLATE BROWNIES Mexican Chocolate, almonds & a pinch of chilli in a rich warm brownie with vanilla bean ice-cream. $9.99
  • BANOFFEE PIE Ginger biscuit base, caramel & bananas, topped with espresso cream & chocolate hail. $9.99
CAFÉ ESPECIAL CAFÉ ESPECIAL
  • Locally roasted Venus coffee, combined with your favourite tipple, topped with softly whipped coffee cream… -
  • Baileys / Whisky / Irish Whiskey / Frangelico / Drambuie / Kahlua / Galliano / Cointreau / Appletons Rum… All $9.99
  • Tea / Herbal Tea / Plunger coffee / Hot Chocolate $3.99

Nearby Sample Menus

  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Chicken Tenders & Chips $9.90
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Phad Thai $23.50
    • Duck or Prawn
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - blueberries & maple syrup
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUSHROOMS ON TOAST
  • EGGS ON TOAST
  • PANCAKES
  • with bacon $12.50
  • your choice of eggs on toast $10.00
  • Chicken $14.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb $14.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Vege Falafel Small$9.90/Regular$11.90
  • Burger combo $15.90
  • Lamb > Regular $11.90
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Porridge - creamy rolled oats $9
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Bacon & Eggs – (any style) $13
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Venison with Ginger & Spring Onion $38.00
  • Crayfish with Hot & Garlic & Chilli TBC
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • BBQ Chicken Wings $7.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Falafel $13.50
  • Mix $14.50
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Falafel (Regular/ Small) $11.90/$10.90
  • Breads and assorted dips $12.50
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Green Salad $9.50
    • With our own vinaigrette dressing
  • Water $4.00
    • Mineral water - still or sparkling
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Spicy Tuna Roll $4.00/$5.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Salmon Sashimi $14.00/$22.00
  • Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
AmiGos Mexican Cafe

AmiGos Mexican Cafe

location

Address

71 Ardmore Street, 34 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034437872

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Grill , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Ardmore Street, 34 Ardmore Street, Wanaka, Otago, 9305, New Zealand