AmiGos Mexican Cafe in Queenstown-Lakes Menu

CHIPS Y SALSAS… CHIPS Y SALSAS…
  • FRIJOLES Tasty blend of pinto beans tomatoes & cheese. Our #1 favourite with the kids! $10.99
  • SALSA FRESCA Tomatoes, white onions, jalapenos, garlic & limes. $10.99
  • GUACAMOLE All avocado, plus a hint of chile, tomatoes & fresh limes. $10.99
  • CHILE CON QUESO Smoky chipotle chillies sautéed with onions & garlic, folded into a cream cheese dip. $10.99
  • SALSA PICANTE Chefs choice, SPICY! $10.99
  • AMIGOS PLATTER Choose ANY THREE of the Chips & Dips from above. $19.99
  • DEATH WISH PLATTER (R18) Wings, prawns, spicy chips & salsa plus a couple of crazy hot Tequila shooters WARNING… MAD SPICY! $21.99
  • NACHOS Home made corn chips, beans and cheese. Add (BEEF, CHICKEN, PORK, CHORIZO, OR VEGIES) if desired. Topped off with salsa fresca, sour cream & guacamole. $18.99
TOSTADITOS … TOSTADITOS …
  • Open faced tacos on a crispy tortilla base… 10.99 each -
  • PUERCO Crisped pork belly, red onion jam, roasted pineapple & mint salsa. $10.99
  • POLLO Sliced chicken breast, grilled sweet corn & red pepper salsa, guacamole $10.99
  • TORO Sliced rare steak, pico de gallo salsa, annatto infused aioli. $10.99
  • CALAMARES Tender sautéed squid, chorizo sausage & sweet red peppers. $10.99
  • CEVICHE Lime & chile marinated Blue Cod, pico de gallo salsa. $10.99
  • VEGETARIANO Seasonal roasted vegetables, salsa fresca, pepitos & sour cream. $10.99
PRAWNS PRAWNS
  • GARLIC Sautéed in garlic butter. 6 or 12 pieces. $9.99 / $19.99
  • CAJUN Spicy tomato glaze. 6 or 12 pieces. $9.99 / $19.99
  • MARGARITA Tequila & limes. 6 or 12 pieces. $9.99 / $19.99
WINGS WINGS
  • RATTLESNAKE Spiced & BBQ’d. 6 or 12 pieces. $9.99 / $19.99
  • SWEET CHILLI Sticky baked. 6 or 12 pieces. $9.99 / $19.99
  • BUFFALO Blue cheese to dip. 6 or 12 pieces. $9.99 / $19.99
  • DRAGONES Chilli honey glaze. 6 or 12 pieces. $9.99 / $19.99
COMIDAS… COMIDAS…
  • ENCHILADAS Soft corn tortillas, rolled with (BEANS, BEEF, CHICKEN, PORK OR VEGIES). Smothered in mild chilli sauce & cheese then baked till bubbling hot. Topped off with salsa, sour cream & guacamole. $21.99
  • BURRITO Wheat tortilla rolled with rice, beans & cheese plus (BEEF, CHICKEN, PORK OR VEGIES). Topped off with salsa, sour cream & guacamole. $21.99
  • QUESADILLA 2 flour tortillas, folded over cheese, roasted sweet peppers, caramelised onions, tomatoes, & your choice of (BEANS, BEEF, CHICKEN PORK OR VEGIES). Topped off with salsa, sour cream & gua $23.99
  • SANTE FE CHICKEN Slow simmered breast in red wine & mushroom sauce, with seasonal mixed salad & rice. $26.99
  • SOUTH WESTERN SALAD Lightly spiced & grilled chicken breast, steak, or breaded prawns. Drizzled with aioli, on mixed greens & seasonal salad in a crispy tortilla bowl. $26.99
  • COSTILLAS Pork spare ribs marinated in smoky BBQ sauce, slow baked, then crisped on the char grill. Served with rice & salad. $29.99
  • EL GRINGO Rib eye steak, char grilled to your preference & topped with (GARLIC, MUSHROOM, GREEN PEPPERCORN OR BBQ) sauce & herbed butter. On fries with a mixed salad. $31.99
  • BAJA BBQ Prawn cutlets & green shell mussels in a creamy seafood sauce, piled over a perfectly char grilled steak on a bed of rice. $35.99
  • FAJITAS Your choice of (STEAK, CHICKEN, SEAFOOD OR VEGETABLES), sautéed with sweet peppers & onions. Served with rice & beans, salsa, sour cream, guacamole & tortillas on a sizzling hot plate. $31.99
  • CHILLI COLORADO Meltingly tender beef, braised in red wine with chipotle chillies, black beans & fragrant herbs. Served over rice & beans in a crispy tortilla bowl, topped with salsa, sour cream & g $26.99
  • CHILLI VERDE Caramelised pork belly, gently simmered in tangy green chilli & tomatillo sauce. Served over rice & beans in a crisp tortilla bowl, topped with salsa, sour cream & guacamole. $26.99
HOUSE BLENDS HOUSE BLENDS
  • LIME MARGARITA 100% agave Tequila & fresh lime. Blended or on the rocks. Glass $8.99 / 1 ltr. Carafe $29.99
  • STRAWBERRY MARGARITA Glass $9.99 / 1 ltr. Carafe $36.99
  • PASSIONFRUIT MARGARITA Glass $9.99 / 1 ltr. Carafe $36.99
  • EL JIMADOR GOLD El Jimador Tequila, Triple Sec & Sweet’n’ Sour, blended or on rocks. Glass $9.99 / 1 ltr. Carafe $36.99
  • CLASSIC CADDY Cuervo 1800, Grand Marnier & fresh lime. Glass $13.99 / 1 ltr. Carafe $45.99
  • BERRY DAIQUIRI Mixed berries, Bacardi & fruit liqueurs. Glass $12.99 / 1 ltr. Carafe $45.99
  • BANANA DAIQUIRI blended with Bacardi & Triple Sec liqueur. Glass $12.99 / 1 ltr. Carafe $45.99
  • MOJITO Fresh mint tips, Bacardi & dry tonic. Glass $9.99 / 1 ltr. Carafe $35.99
  • SANGRIA Sparkling red wine punch with Triple Sec & fruit. Glass $7.99 / 1 ltr. Carafe $29.99
  • TEQUILA SUNRISE The classic cooler. OJ & Tequila in a tall glass with a splash of berry liqueur. Glass $8.99 / 1 ltr. Carafe $29.99
SOFT DRINKS SOFT DRINKS
  • Apple / Orange / Cranberry / Pineapple / Tomato. $3.99
  • Coke / Sprite / L&P / Fanta $3.99
  • Jarritos Mexican Sodas… Cola / Guava / Lime / Mandarin Pineapple / Tamarind $4.99
  • Ginger Beer / Lemon Lime & Bitters $4.99
  • Virgin Margaritas & Daiquiri $5.99
WINES WINES
  • BYO $7.99 Bottled wine only please. By the Glass / Bottle
WHITES WHITES
  • Rippon Osteiner. $7.99 / $27.99
  • Settlers Hill Sauv. Blanc. $6.99 / $24.99
  • Rippon Sauv. Blanc. $9.50 / $34.99
  • Ellero Gewürztraminer. $7.99 / $27.99
  • Ellero Riesling. $7.99 / $27.99
  • Settlers Hill Pinot Gris. $6.99 / $24.99
  • Settlers Hill Chardonnay. $6.99 / $24.99
  • Maude Pinot Gris $9.50 / $34.50
  • Sparkling. Single serve bottle. $7.99
REDS REDS
  • Settlers Hill Pinot Noir. $8.99 / $29.99
  • Coonawarra Shiraz. $8.99 / $29.99
  • Waipara Valley Syrah $9.50 / $34.50
  • Maude Pinot Noir. $9.50 / $34.99
  • Villa Maria Cab. Merlot. $7.99 / $27.99
BEER BEER
  • BREWSKI & CARDRONA Locally crafted, on tap. 333ml glass $5.99 / 500ml glass $7.99 / 1 ltr carafe $14.99 -
  • SPEIGHTS $5.99
  • SOL / CORONA $6.99
  • DOS EQUIS AMBER $7.99
  • DOS EQUIS LAGER $7.99
  • TECATE $7.99
  • BOHEMIA $7.99
  • GREE MAN TEQUILA BEER $7.99
  • SPARKLING CIDER $6.99
TEQUILA TEQUILA
  • Shooters, sippers, all 100% Agave… Just $2.00 to taste any variety! Over 40 to choose from, ask for some suggestions from the range… $2.00
POSTRES (DESSERTS) POSTRES (DESSERTS)
  • CHURROS Piped sweet fritters, dusted with cinnamon sugar. Vanilla bean ice-cream & Ibarra chocolate sauce. $9.99
  • CRÈME CARAMEL Silky smooth chilled custard with caramelised Kahlua sauce & crème Anglaise. $9.99
  • TRIO DEL HELADO Three flavours of premium ice-cream, trio of sauces to suit. $9.99
  • FRUIT CHIMICHANGAS Hot fruit parcels (fillings vary) with ice cream choice to suit. $9.99
  • CHOCOLATE BROWNIES Mexican Chocolate, almonds & a pinch of chilli in a rich warm brownie with vanilla bean ice-cream. $9.99
  • BANOFFEE PIE Ginger biscuit base, caramel & bananas, topped with espresso cream & chocolate hail. $9.99
CAFÉ ESPECIAL CAFÉ ESPECIAL
  • Locally roasted Venus coffee, combined with your favourite tipple, topped with softly whipped coffee cream… -
  • Baileys / Whisky / Irish Whiskey / Frangelico / Drambuie / Kahlua / Galliano / Cointreau / Appletons Rum… All $9.99
  • Tea / Herbal Tea / Plunger coffee / Hot Chocolate $3.99

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Bangers 'N' Mash $9.50
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
The Blue Door (sample menu)
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
Tham Nak Thai (sample menu)
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Massaman Beef Curry $19.00
  • Black Pepper Venison $23.00
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Spring Roll Vegetarian Deep Fried (6) $8.00
Arrowtown Bakery and Cafe (sample menu)
  • MUSHROOMS ON TOAST
  • PANCAKES
  • your choice of eggs on toast $10.00
  • EGGS ON TOAST
  • EGGS BENEDICT
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • with bacon $12.50
  • - or grilled banana & caramel with ice cream or cream $12.50
Snack Shack Turkish Kebabs (sample menu)
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Falafel Small$9.90/Regular$11.90
  • Lamb/Chili Lamb $16.90
  • Lamb > Regular $11.90
  • Chicken Small$9.90/Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Lamb $14.50
Sailz Cafe and Restaurant (sample menu)
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Sailz Seafood Chowder $17
  • Scrambled Egg on Toast $6
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Rhubarb & Apple Crumble...gluten free $10
Lakeside Palace Chinese Restaurant (sample menu)
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Deep Fried Scallops $8.50
  • Fried Venison in XO sauce $38.00
  • Crayfish with Butter Sauce TBC
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Beef Bouillon $6.00
  • King Prawns in XO Sauce M $23.00/L $38.00
The Postmaster's House (sample menu)
  • Homemade bread loaf with olive oil or butter $3
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Turkish Cuisine (sample menu)
  • Lamb $12.90
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Hummus (container) $6.90
  • Shish Kebabs on Stick $4.90
  • Mix $10.90
  • Meat $3.90
  • Mix Grill (Plate) $16.90
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Avanti Restaurant (sample menu)
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Water $4.00
    • Mineral water - still or sparkling
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Soup of the day $10.50
    • Ask your server for details
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
The Winehouse and Kitchen (sample menu)
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Minami Jujisei Restaurant (sample menu)
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Pickled Cucumber $4.00/2pcs
  • Tako Wasabi $6.00/2pcs
  • Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
  • Spider Roll, Soft Shell Crab $7.50/$8.50
  • Salmon Roll $4.00/$5.00
  • Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
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AmiGos Mexican Cafe

AmiGos Mexican Cafe

location

Address

71 Ardmore Street, 34 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034437872

email

Email

info@amigoscafe.co.nz

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Grill , Mexican , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Ardmore Street, 34 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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