AnnieKim's Cafe in New Plymouth Menu

THE CHEF'S PICKS THE CHEF'S PICKS
  • Kitchen closes at 2pm (1pm on Sat)
  • Bellyfull Brekie $18.00
    • Homemade bread, bacon, fried eggs, mushroom, tomato, sausages, hashbrown
  • Eggs Benedict $16.00
    • Poached eggs, hollandaise, bagel, you choose bacon or salmon, wilted spinach
  • Hot Cakes $16.00
    • Fried banana, walnut, cinnamon sugar, honey, ice cream
  • French Toast $16.00
    • Bacon, banana, berries, whiped cream, maple syrup
  • You Choose Omelette & Fillings $16.00
    • Bacon, salmon, ham , cheese, spinach, onion, tomato, mushroom
  • Eggs Your Way $12.00
    • Fried, Scrambled, Poached, on wholegrain toast
  • Seasonal Salad $16.00
    • Ask staff for details
  • Creamy Mushrooms $14.00
    • Creamy mushrooms, chorizo, sausage, on toasted homemade bread
  • Toasted Sandwich $7.00
    • 3 Fillings: Ham, egg, bacon, cheese, tomato, onion, mushroom, creamed corn, pineapple
  • ● Extras
  • -Gluten Free Bread $1.00
  • -Whole Grain on Toasties $0.50
  • -Extra Topping $0.50
  • -Two Meats $0.50
  • -Chicken $3.00
  • ● Dealios
  • -Toastie + Large Coffee $10.00
  • -Muffin + Small Coffee $8.00
  • -Scone + Pot of Tea $7.00

Nearby Sample Menus

  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Garlic Butter & Herb Loaf $10.50
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • -Gluten free breads available add $2.00
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • Mixed (chicken & lamb) $8.00
  • Chicken skewer $16.00
  • Adana(hot beef) $10.50
  • Mixed (chicken & lamb) $10.50
  • -Large 12´´ $11.50
  • Chicken $14.50
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Whitebait Fritters $4.00
  • Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
  • Smoked salmon, mascarpone, lemon $3.00
  • Florentine fried chicken with garlic mayonnaise $16.90
  • Panna cotta, mango, mint syrup $11.90
  • Broad bean, ricotta and mint $13.90
  • Cheese, gluten free seed crackers, pears, your choice of: Gorgonzola Dolce / Provolone Dolce / Grana Padano $15.90
  • Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
  • (TILL 3PM)
  • Choose From Our Range Of Extras $1.50 - $5.00
  • -Full $7.00
  • Beans $12.00
    • On toast
  • Creamy Balsamic Mushrooms
    • Options as follows
  • - Avocado (when in season) $3.50
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Fish & Chips $8.00
  • Pollo insalata $10
    • Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
  • Duck risotto $25.9
    • Confit duck leg meat, mushrooms, green peas, parmgiano
  • Amante bella carne pizza $14
    • Chicken, beef, red onion, spanish chorizo, napoli, mozzarella cheese.
  • Lemon slice $4.5
  • Insalata salmon e olive $15.9
    • Cold smoked salmon, lettuce, tomato, cucumber, olives, carrot, red onion & olives w our own italian dressing.
  • Zuppa del giorno $13.9
    • Basil & creamy tomato. (served w bread)
  • Bella smoked salmon $35.9
    • Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
  • Fungi crema $10
    • Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
  • Hot Chips & Butter Chicken Sauce $5.90
  • Dal Makhani $17.90
    • Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
  • Garlic & Sesame Naan $5.00
  • -Prawn Masala $26.90
  • Pulav Rice $1.90
  • Chicken Tikka Salad $21.90
    • A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
  • Spinach & Cheese $4.90
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • Vegetable,Tomato and Garlic Butter N/A
  • 2 course $40
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Shoestring Fries with Aioli $8
  • Garlic & Cheese $4.50
  • Hot Chips & Aioli $5.90
  • Garlic or Cheese $4.50
  • Hot Chips & Butter Chicken Sauce $5.90
  • Chickpea Salad $9.90
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Pulav Rice $1.90
  • Spinach & Cheese $4.90
  • Chicken $11.50
  • Mixed $11.50
  • Falafel $11.00
  • Mixed $11.50
  • Humuz & Tabouli $11.00
  • Falafel $15.00
  • Chicken $15.00
  • Lamb $11.50
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Plain Dosa (No filling) $10.00
  • Meen Pollichathu $25.00
    • Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Omelette $12.00
    • 2 fillings of your choice
  • 12-2pm
  • Mini Fruit Pudding $5.50
    • Served hot
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Fish/Chicken $2.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
  • Chicken & Bacon Burger $19.50
    • Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
  • Cajun Chicken Salad $28.50
    • Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
  • Potato Wedges Sml $8.00 Large $14.50
    • Served with bacon, cheese & sour cream
  • Beef Lasagne $15.50
    • Served with a fresh salad
  • Broccoli & Cheese Balls Sml $8.00 Large $12.50
    • Served with fresh salad and an Italian dressing
  • Cajun Prawn Salad $19.50
    • Cajun spiced prawns with fresh mixed salad and Italian salad dressing
  • Hunger Breakfast $22.50
    • Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
AnnieKim's Cafe

AnnieKim's Cafe

location

Address

8 Egmont Street, Richmond Centre, New Plymouth Central, Taranaki, 4310, New Zealand

phone

Phone

067594150

clock

Opened hours

Mon - Fri 7.30am - 4.30pm Sat 7.30am - 3.00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Off-Street Parking ,  Dinner ,  Outdoor Seating

Location
8 Egmont Street, Richmond Centre, New Plymouth Central, Taranaki, 4310, New Zealand
Similar Restaurants based on Cuisines