Anns Cafe in Hastings Menu

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Anns Cafe in Hastings has no menu available, but can choose from many other options such as Bombay Aloo or Pappdom from Sangam Indian Tandoori Restaurant. Taj Spice Indian Restaurant & Takeaway offers many options including VEGETABLES SAMOSA and ONION BHAJI. Ma's Food Fish & Fries includes a wide range like Bacon or Bacon & Egg. Pipi platter and Pizza bread from . Pipi's offers The Puketapu and French Garlic Bread.

Nearby Sample Menus

Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Chicken & Rice $7.70
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces

Starter
BBQ Duck Rice Rolls $12.50
- Pulled duck meat rolled in paper w fresh cucumber, spring onion, carrot, coriander. Served with hoisin chilli sauce
Khao Pad $18.50
- Simple fried rice with combination of chicken, pork and beef cooked with shredded cabbage, carrots, onions, peas and eggs
Thai Spring Rolls
- Wrapped in crispy pastry and served with dipping sauce
Pla Muek Choo Chee $22.50
- Crispy fried squid topped with red curry coconut sauce, capsicum and kaffir lime, with broccoli
Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
-Chicken or beef $20.50
Pad Prik Gratiam $20.50
- Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef

PLAIN NAAN $2.50
- soft Indian bread made from wheat flour
PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
HOT MIXED PICKLE $2.00
ONION KULCHA $3.50
- naan bread stuffed with chopped onion and mild spices
ANYONE VEG. CURRY OF YOUR CHOICE

Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Terrôir Petits Fours $9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00

Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Ice Cream $8.00
- 2 Scoops
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Fish of the Day $15.00
- BB Reisling
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Roasted Almonds $6.50
- Paprika, Sea Salt
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus

BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup

Cashew Nuts / Noodles / Rice $3.00
TOM-YUM Thai Spicy & Sour Soup
GOONG-TOD $10.00
- Deep fried prawns
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
Crispy Pork/Roasted Duck $20.00
Chicken/Beef/Pork $18.50
Chicken/Beef/Pork $18.50
-Mixed Seafood / Squid / Prawns / Scallops $20.00

Small $11.00
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
Regular $15.50
Small $11.90
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Bowl of Chips Regular $3.00
- Served with just sauce this time
Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)

Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations

Wonton $12.00
Sausage $2.00
Lemon Fish $12.00
Wonton Noodle $11.00
Si, Chuan Chicken $12.00
Donut $1.50
Pineapple Fritter $1.20
Combination $13.00

Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Pork and sausage ragout, braised cabbage n/a
2 courses / 3 courses $25.00 / $29.50
Vidal seasonal soup n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Rustic fries, aioli, tomato ketchup $8.00
Prawn & paella arancini balls, lemon aioli n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a

PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
SALSA NACHOS $6
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
NUGGETS+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
HOKI BITES+CHIPS $5/S $7/L
HOT CHIPS $5

Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Local Cheese $15.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Raspberries / Toasted Almond / Dissaronno $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00

aromatic curry of the day (GF) $16.50
soup of the day with bread (GF, V ) $10.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs benedict with choice of bacon or salmon $18.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
linguini á la carbonara $18.50
hot cakes, banana, bacon & maple syrup $17.50
beer battered blue cod with hand cut chips and sauce tartare $19.50

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges