Aporo Cafe and Bar in Wellington City Menu

Paneer saagwala
- Fresh homemade cheese cooked with spinach gravy
Lamb Rogan Josh
- Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
Butter Beer
- Beef pieces cooked In a creamy tomato sauce
GARLIC NAAN $3.50
- naan stuffed with fresh garlic
Veg chicken Korma
- Chicken simmered in rich cashew nut paste with mixed Vegetables
Butter chicken (Kiwi’s Favourite)
- Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
Mango Lassi $4.00
- yogurt & mango flavored smoothie makes people feel cool
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN

Crab stick $2.00
-super $11.00
Hunger pack $22.00
- 8 pieces chicken & chips
Potato $0.90
-tomato
-Drumstick $2.40
Low carb yeeros
- Grilled meat from rotisserie, served on a bed of Lettuce, topped with Tomatoes. Onions and Tzatziki sauce.
-super $13.00

Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Chicken Noodle Broth $14.00
- With toasted sourdough.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.

Choose any curry + rice + garlic naan only $10.00
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried

Kebby Balls ( each ) $2.50
Thyme, olive, tomato and onion pizza $7.50
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Lahm Bajeen (Beef Mince Pizza) $7.50
Cheese Pizza $7.00
Kebby Balls ( per dozen ) $25.00
Spinach/Feta parcel $7.00
Beef $15.00

Porridge $5.00
- w black doric & brown sugar
Sprouts
Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach
Lamb Pita W course salad $19.50
- served w yogurt dressing
Carrot
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons

Plain Rice $2.00
Salad $7.50
Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Coconut Rice $3.00
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.

Katsudon $13.50
- Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
Zaru Udon/Soba (V) $13.50
- Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
Hana no Maki $16.00
- Mountain of raw salmon on sushi rice with mayonnaise and caviar.
Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.

Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
Rice Pudding $4.50
- Creamy Rice Pudding
Palak Paneer $15.90
- Fresh home-made cottage cheese cubes and spinach sauce
Served with rice
Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
Onion Bhaji $6.00
- Chopped onions in a chickpea batter, mildly spiced
Malai Kofta $15.90
- Dumplings of cottage cheese, potato and spices, served in a creamy sauce

-Toasted sourdough Pandoro bread
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-add rice $3.00
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-Ham, cheese, onion, tomato, pineapple, cream corn.

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