The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Kids pancake with maple syrup with bacon $7.5/$12.5
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Eggs $10.00
- Poached, scram bled or fried w ith toast

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.

Beef Ball Noodle Soup $12.00
- Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
Lemon Grass and Chilli Chicken $14.80
- Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
Nasi Goreng $11.90
- Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
Satay on Rice $14.80
- Skewered chicken of beef, flame grilled and served with rice and peanut sauce
Seafood Udon $12.90
- Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
Tom Yum Noodle Soup $12.90
- Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
Chicken & Corn Soup $7.80
- Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion

Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
6 Chicken Wings $7.50
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Veggie Noodle Soup $9.00
- Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .

Steak $11.90
Fish $15.90
Mushroom $4.00
Whole Chicken $20.00
Stuffed Mushroom $2.00
Chicken and Mushroom $10.50
Sichuan Chicken and Vegetables $13.80
Chinese Pork Burger $7.00

6. Omelette Of Your Choice $10.50
- Two fillings
Lemon Chicken on Rice $10.90
Prawn $1.30
Combination Seafood (Steam Rice/Veges) $13.90
Hawaiian $4.00
12. Scrambled Eggs $7.00
- Served on Toast
Squid Rings (6) $4.80
2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.

B3 $14.00
- 2 fish & 2 hot dogs & 2 chips
Meat $3.00
Bacon & Egg $4.80
Combination Meat $4.50
1/4 Chicken $5.00
Steak & Egg $5.50
Combination on rice $12.00
Hawaiian $4.00

Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Chilli Beef Nachos $14.50
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Fish Goujons $5
Fries $6.50
Curly Fries $7.50
Chicken Tenders $6
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish

Beef Rogan Josh $15.90
- Beef cooked with crushed spices
Lamb Vindaloo $15.90
- A sharp lamb curry for people with a fireproof palette
Vegetable Samosa $6.50
- Pockets of thin pastry filled with vegetables, herbs and spices
Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
Tandoori Chicken $9.50
- The tastiest barbecue chicken
Garlic Naan $3.50
- Garlic bread made with white flour
Served with rice
Chicken Kashmiri $15.90
- Boneless chicken pieces cooked in spices and fruit

SAUVIGNON BLANC $6
EMERSONS PILSNER $7
HUNTERS MIRU MIRU BRUT NV $45/bottle
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml

Crumbed Fish Goujons and chips $8.50
Bacon $4.00
Kransky Sausages and chips $7.50
EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
Avocado $3.00
Grilled Haloumi $4.00

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Coriander & Lime Mayo $1.00
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Beetroot Relish $1.00
Avocado $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish

French Toast $13.00
- served w bacon, banana, maple syrup
Chicken, Cranberry & Brie OR Avocado $7.00
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Bacon, Egg, BBQ sauce $7.00
Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
Chicken, Apricot sauce & Brie $7.00
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo

Hummingbird Platter $40.00
Bresaola $4.00
Sicilian olives with citrus & basil $8.00
Hummingbird antipasti $25.00
Pan fried line caught snapper with new potatoes, fennel & dill $30.00
Beer battered fish fingers with tartare & lemon $12.00
Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
Edamame with kawakawa salt $6.00

Open Steak Sambo $24.00
- Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
Bacon $4.50
Seasonal Vegetables $6.50
Stonegrill Chicken Breast $25.00
- Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Hash Browns $3.00
Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Pulled Pork Tortilla $16.00
- Braised Pulled Pork and Wasabi Slaw