Arobake in Wellington City Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Honey Ciabatta $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Whitesour Small $4.20
  • Carraway A Dark Rye Large $7.90
  • Carraway A Dark Rye Small $4.20
  • Sunflower A Rye Large $7.90
  • Sunflower A Rye Small $4.20
  • Whitesour Large $7.90
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatta Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bogels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY A PIES SAVOURY A PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house mode pies from $4.90
  • Sausage Rolls $2.50
  • Spinach Pastie $3.90
LARGE CAKES LARGE CAKES
  • A variety of house made cakes including
  • Baked Cheesecake 17cm $26.90
  • Carrot Cake 20cm $20.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Lemon Meringue Pie 20cm $17.90
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Pecan Pie 20cm $19.90
  • Red Velvet Cake 20cm $26.90
  • Spiced Apple Cake 20cm $20.90
  • Swiss Apple Tart 17cm $17.90
PATISSERIE PATISSERIE
  • Neenish Tart $4.10
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger cakes can be made to order.

Nearby Sample Menus

  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Side of bread (whole grain or sourdough) $4.50
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Zany Zeus Haloum $6
  • HRP cheese toastie $6
  • Polo hot smoked salmon $6
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • - with fries & aioli $19
  • Shoestring fries with
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Meat Patty homemade $3.20
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Chicken $12.50
  • Sichuan Beef $12.50
  • Bacon & egg $5.30
  • Donut $1.70
  • Quarter $5.40
  • Steak $11.50
  • Pack 1 $11.50
    • 2 fish, 1 hot dog, 1 potato fritter and chips
  • Chicken Satay Stick $3.90
  • Scallops $18.80
  • Hawaiian Egg and Cheese Burger $6.50
  • Black Pepper Steak and Vegetables $15.50
  • Cheese $4.00
  • Roast Pork $13.80
  • Paua Fritter $7.50
  • Prawn $11.90
  • Nasi gorang $11.90
  • Comb & pineapple $11.90
  • Roast pork $11.90
  • Plain $9.70
  • Chicken wings $1.00
  • Beef & cashew nut $15.00
  • Mussels $1.10
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Toast
  • -Montreal $19
    • With house smoked salmon
  • Green salad $6
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Beijing-Style Fried Lamb with vegetables $19.90
  • Sauteed Pork with egg & vegetables $18.50
  • Fish Steak with Garlic & chilli sauce $22.50
  • Lemon Chicken $18.50
  • Combination Fried Rice $16.90
  • Pork in Beijing sauce $18.50
  • ChickenFried Noodles $15.90
  • Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Alssaser Double $6.50
    • w roast beef
  • Bacon and Eggs, cooked to your liking, with toast* $14.50
  • Creamy mushrooms on five grain toast with bacon $16.00
  • Wedges works; bacon, cheese, spring onion, tomatoes, topped with sour cream and sweet chilli sauce $12.00
  • Classic Hawaiian
    • Tomato salsa, ham, pineapple, mozzarella and mixed herbs
  • Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
  • Roundabout bread and dips with tomato pesto, basil pesto and balsamic vinaigrette $12.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • Ciabatta garlic bread $6.50
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Mash & onion gravy $7
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Tomato sauce $2
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Smoked Blackjack Cheddar $3.00
  • Caesar Salad $4.00
    • add chicken
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Sunny Egg $2.00
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
  • *Mug/bowl size 5.00
  • Jim Barry Cover Drive cabernet/sauvignon 2010 Clare Valley 45.00 bottle
  • Tossed iceberg and rocket salad with balsamic & mustard seed dressing -
  • - Pastrami, dill and cream cheese bagels -
  • Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • Cherry tomato, feta and basil tartlets -
  • Chocolate and orange macaroons -
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Tuna Roll $2.00
  • Spring Roll $2.50
  • Chicken Balls $1.20
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Crispy Dumpling $1.20
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Chicken Nuggets $8.90
  • Raita, Yoghurt mixed with cucumber and mild spice. $3.50
  • Tamarind Sauce $2.50
  • Murg Maharani, Boneless chicken pieces cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese.A truly unique taste experience $18.90
  • Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
  • Onion Bhajia, Onion rings with spices, deep fried until crispy $6.00
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Papadom $1.20
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043845473

clock

Opened hours

Wednesday 7AM–5PM Thursday 7AM–5PM Friday 7AM–5PM Saturday 7AM–3:30PM Sunday Closed Monday 7AM–5PM Tuesday 7AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
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