Arobake in Wellington City Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Honey Ciabatta $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Whitesour Small $4.20
  • Carraway A Dark Rye Large $7.90
  • Carraway A Dark Rye Small $4.20
  • Sunflower A Rye Large $7.90
  • Sunflower A Rye Small $4.20
  • Whitesour Large $7.90
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatta Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bogels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY A PIES SAVOURY A PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house mode pies from $4.90
  • Sausage Rolls $2.50
  • Spinach Pastie $3.90
LARGE CAKES LARGE CAKES
  • A variety of house made cakes including
  • Baked Cheesecake 17cm $26.90
  • Carrot Cake 20cm $20.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Lemon Meringue Pie 20cm $17.90
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Pecan Pie 20cm $19.90
  • Red Velvet Cake 20cm $26.90
  • Spiced Apple Cake 20cm $20.90
  • Swiss Apple Tart 17cm $17.90
PATISSERIE PATISSERIE
  • Neenish Tart $4.10
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger cakes can be made to order.

Nearby Sample Menus

  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Fries $6.00
    • With aioli
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Pineapple Ring $2.60
  • Curry Roll $3.00
  • Chips Scoop $3.70
  • Meat Pattie $3.00
  • Sausage $2.90
  • Oysters (each) Season
  • Fish Fillet (Crumbed or battered) $9.00
  • Chicken Nuggets (each) $1.00
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Oysters $2.50
  • Nasi Goreng (Rice) $10.80
  • Crab Sticks $1.70
  • Hot Dogs $2.30
  • Vegetarian - Jumbo/Medium $5.00/$3.90
  • Stuffed Mushroom $1.30
  • Curry & Vegetables $9.80
  • Hamburger - Jumbo/Medium $4.70/$3.60
  • Bacon Burger $5.50
  • 3 fish,2 chips,2 potato fritters $24.00
  • Chicken Burger $5.50
  • 1/4 Chicken $6.80
  • Egg Burger $5.00
  • 3 hot dogs, 1.5 lt drink pack
  • Squid Ring (100%) $1.00
  • Crumbed Fillet (Tarakihi) $8.30
  • Neenish Tart $3.50
  • Satay Chicken Tortilla Stack $9.90
  • Potato top $4.90
  • BBQ Bacon Tortilla Stack $9.50
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Lollie Cake $3.80
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Chicken & Avocado Sandwich $5.00
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • Orange Beef on Steam Rice $10.50
  • Paua Fritter $3.50
  • Lemon Chicken on Rice $10.90
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • Steamed Dim Sim $1.30
  • Crispy Chicken on Rice $10.50
  • - (without rice) $12.50
  • Choose any curry + rice + garlic naan only $10.00
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • TOASTED SANDWICHES $5.00
  • seasoned & served with sour cream & chilli $8.00
  • FRIES WITH AIOLI $6.00
  • BEEF, MUSHROOM & ONION $12.00
  • BACON & EGGS WITH TOAST $9.00
  • CHICKEN + BACON $12.00
  • VEGETARIAN $10.00
  • Avocado
  • W/ Bacon Banana + Maple Syrup $15.00
  • Grilled Haloumi on 5 grain $17.50
    • w/ either mushroom or roast tomato
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • Bacon $1.00
  • Cream Cheese + Jam $8.00
  • W/ Fresh Fruit $11.00
  • Bacon
  • Pineapple
  • Eggs on toast $9.50
    • with bacon
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • Roast Beef
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Toast & spread $4.50
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Soup of the Day* $9.00
    • Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
  • -Small $15.00
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
  • Meat Nachos $13.00
  • -Large $18.50
  • Fish and Chips $14.00
  • Vegetarian Nachos $10.00
  • -Large $18.50
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Gravy $4
  • Seasonal vegetables $7
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Single File Big Breakfast (The Works) $17.00
  • available till 11am
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Creamy Fettuccine
    • (see special board)
  • * Take Away Available
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • All salads can be served gluten-free on request
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043845473

clock

Opened hours

Wednesday 7AM–5PM Thursday 7AM–5PM Friday 7AM–5PM Saturday 7AM–3:30PM Sunday Closed Monday 7AM–5PM Tuesday 7AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
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