Arobake in Wellington City Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Honey Ciabatta $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Whitesour Small $4.20
  • Carraway A Dark Rye Large $7.90
  • Carraway A Dark Rye Small $4.20
  • Sunflower A Rye Large $7.90
  • Sunflower A Rye Small $4.20
  • Whitesour Large $7.90
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatta Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bogels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY A PIES SAVOURY A PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house mode pies from $4.90
  • Sausage Rolls $2.50
  • Spinach Pastie $3.90
LARGE CAKES LARGE CAKES
  • A variety of house made cakes including
  • Baked Cheesecake 17cm $26.90
  • Carrot Cake 20cm $20.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Lemon Meringue Pie 20cm $17.90
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Pecan Pie 20cm $19.90
  • Red Velvet Cake 20cm $26.90
  • Spiced Apple Cake 20cm $20.90
  • Swiss Apple Tart 17cm $17.90
PATISSERIE PATISSERIE
  • Neenish Tart $4.10
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger cakes can be made to order.

Nearby Sample Menus

  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • -Vegetarian $14.00
  • Vegetarian $14.00
  • Som Tum Carrot $14.00
    • Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • Pad Kee Mow
  • -Vegetarian $6.00
  • -Or Made With Fish $17.00
  • -Vegetarian $15.00
  • Scrambled on toast (V) $10.00
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
  • Beef Ball Noodle Soup $12.00
    • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Vegetarian options maybe available on request
  • Roti bread $2.00
  • add Bacon and Chorizo $19.00
  • add Cheese $9.00
  • add Feta $21.50
  • *Panko Crumbed Prawns
  • Side Salad $3.50
  • Spiced Prawn & Chorizo Risoni $22.50
  • with Herbs $7.50
  • Please see blackboard for details
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • MANGO KUFLI $3.50
    • indian ice cream
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Hot smoked salmon $7
  • Eggs
  • Gluten free bread, extra $2
  • Toast
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Garden salad $9.50
  • bacon buttie $4
  • filled baguettes $6.50
  • organic egg and rocket sandwich $4
  • antipodes sparkling water 500ml $4.50
  • seasonal fruit with piako yoghurt $9
  • hardieboys ginger beer $5.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • t leaf tea range $4
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • STEAMED RICE $2.50
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Hand cut fries(gf) $8
  • We ensure free range pork and poultry products are served on all our menus.
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w ham
  • Alssaser Double $6.50
    • w roast beef
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Supreme Nachos $16
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Garlic Loaf $6
    • House baked bread smothered with garlic butter
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • -Small $18
  • Banana Split $4.50
    • Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER (4.9%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • EMERSONS PILSNER $7
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • Mini Pancakes stacks $9.00
    • with grilled bacon banana & maple syrup
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Sausage $3.00
  • BUTTERMILK PANCAKES $16.00
    • bacon banana and maple syrup
  • Grilled Tomato $3.00
  • Gluten Free Bread extra $2.00
  • Kransky Sausages and chips $7.50
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Extra for bacon, chicken $1.00
  • Chicken, Salad & Plum Sauce $7.00
  • Roast Beef & Chutney Sauce $7.00
  • Soup of the Day $7.50
    • served w toast and butter
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043845473

clock

Opened hours

Wednesday 7AM–5PM Thursday 7AM–5PM Friday 7AM–5PM Saturday 7AM–3:30PM Sunday Closed Monday 7AM–5PM Tuesday 7AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
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