Arobake in Wellington City Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Honey Ciabatta $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Whitesour Small $4.20
  • Carraway A Dark Rye Large $7.90
  • Carraway A Dark Rye Small $4.20
  • Sunflower A Rye Large $7.90
  • Sunflower A Rye Small $4.20
  • Whitesour Large $7.90
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatta Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bogels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY A PIES SAVOURY A PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house mode pies from $4.90
  • Sausage Rolls $2.50
  • Spinach Pastie $3.90
LARGE CAKES LARGE CAKES
  • A variety of house made cakes including
  • Baked Cheesecake 17cm $26.90
  • Carrot Cake 20cm $20.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Lemon Meringue Pie 20cm $17.90
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Pecan Pie 20cm $19.90
  • Red Velvet Cake 20cm $26.90
  • Spiced Apple Cake 20cm $20.90
  • Swiss Apple Tart 17cm $17.90
PATISSERIE PATISSERIE
  • Neenish Tart $4.10
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger cakes can be made to order.

Nearby Sample Menus

  • Milkshake $8.00
    • old fashioned chocolate
  • Big Papa $16.50
    • Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli
  • Bacon & Egg Cheese Burger $16.50
    • beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
  • Milkshake $8.00
    • Mixed Berry
  • Premium Teas $4.00
    • Earl Grey
  • Kentucky Hot Brown Boy $21.00
    • sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
  • Halloumi $12.00
    • grilled halloumi, portobello mushrooms, baby lettuce, sliced tomatoes & chipotle lime mayo
  • 15. King Prawns in Batter $11.50
  • 6. Vegetarian Pandan Bites $7.50
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 44. Kambing Mee Soup $17.00
  • 4. Fried Dumplings $7.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 9. Chicken Boxing $10.50
  • 5. Pandan Chicken $7.50
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $15.50
  • -Or Made With King Prawns $15.50
  • Mixed Appitizers $6.50
    • Satay. Poh Pia Tod, Karee Puff. Gorn Thong and Toong Thong
  • Chu Chee
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • Roti $3.50
  • Pad Thai
  • Viet Namese Sausage Spring rolls $8.50
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Squid ring $1.20
  • Crabstick $2.00
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Eggplant $2.00
  • FISH & CHIPS
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Vegetable Chow Mein $8.50
  • Pork on Fried Rice $11.00
  • Kumara Chips (per scoop) $5.50
  • Whole Chicken $18.00
  • Steak on Rice $10.00
  • Stuffed Mushroom $1.20
  • Paneer saagwala
    • Fresh homemade cheese cooked with spinach gravy
  • Lamb Masala
    • Tender lamb pieces cooked with garlic, tomato, and onion sauce
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • Garlic chicken
    • Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Honey Soy Glazed Carrots $5
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Roast pork $11.90
  • Extra cashew nut $4.00
  • Chicken & cashew nut $15.00
  • Curry roll $2.50
  • Bami gorang $11.90
  • Roast pork $11.90
  • Mussels $1.10
  • Combination meat $11.90
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Banana Fritter and Ice cream $8.00
  • Orange Beef $18.50
  • Spiced Chicken with chilli sauce $10.90
  • Fried Beef with Black Bean Sauce $18.50
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Mini Vege Spring Rolls & Samosas $4
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Garlic Bread $6.50
  • Curly Fries $7.50
  • Chilli Beef Nachos $14.50
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Eggs on Sourdough $7.50
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Extra aioli $0.5
  • Boiled Egg and Multigrain Soldiers $4
  • Curly fries w aioli $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Chocolate Cake $6.00
    • Served with ice cream
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Bhaji (GF) $8.50
    • Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
  • Chicken Sambal $14.00
  • Char Kway Teow Goreng (GF)
    • Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
  • Prawn Sambal $15.50
  • - Lamb / Chicken Samosa - 3pcs
  • Yogurt Raita $3.00
  • Vegetable / Egg $13.00
  • Fish Sambal $15.50
  • -1/2 kg $17
  • Plain Fries $5
  • -1/4 kg $9
  • S= small / M= Medium / L= Large
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1kg $33
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043845473

clock

Opened hours

Wednesday 7AM–5PM Thursday 7AM–5PM Friday 7AM–5PM Saturday 7AM–3:30PM Sunday Closed Monday 7AM–5PM Tuesday 7AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines