Address
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
Arobake in Wellington City Menu
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LOAVES- Baguette $3.00
- Farm Rye Large $7.40
- Farm Rye Small $3.90
- Fruit Loaf $4.30
- Honey Ciabatta $4.30
- Multigrain Large $7.40
- Multigrain Small $3.90
- Ploughman Small $3.90
- Polenta & Parmesan Loaf $6.30
- Sourdough Stick $3.60
- Turkish $4.30
- Walnut and Honey Stick $3.30
- Weggli Toast Loaf $5.30
- Wholemeal Tank $3.90
SOURDOUGH LOAVES- Whitesour Small $4.20
- Carraway A Dark Rye Large $7.90
- Carraway A Dark Rye Small $4.20
- Sunflower A Rye Large $7.90
- Sunflower A Rye Small $4.20
- Whitesour Large $7.90
ROLLS & STUFF- Bagels $1.60
- Ciabatta Loaf Small $1.80
- Ciabatta Roll $1.60
- Croissants $1.80
- Multigrain Dinner Rolls $0.80
- Multigrain Rolls $1.00
- Semmel Dinner Rolls $0.80
- Semmel Rolls $1.00
- Sourdough Dinner Rolls $0.90
- Sourdough Rolls $1.20
- Tomato Roll $2.40
LUNCH- Bacon and Egg Bap $7.80
- Bacon Melt $5.50
- Bogels - filled from $2.70
- BLAT $6.70
- Calzoni $6.10
- Ham and Brie Roll $5.60
- Ham and Gruyere Croissant $7.80
- Hot Pork Roll $5.60
- Long Chicken Roll $6.10
- Round Ham Roll $5.60
- Salami Ficelle $7.40
- Sweet Chilli Chicken Roll $7.70
- Vegetarian Turkish $5.60
- Veggie Baguette $8.50
- Veggie Ficelle $7.20
SAVOURY A PIES- Mini Mince Savoury $2.70
- Quiches - 22cm $22.90
- Range of house mode pies from $4.90
- Sausage Rolls $2.50
- Spinach Pastie $3.90
LARGE CAKES- A variety of house made cakes including
- Baked Cheesecake 17cm $26.90
- Carrot Cake 20cm $20.90
- Engdame Caramel Walnut Tart 20 cm $22.90
- Lemon Meringue Pie 20cm $17.90
- Lemon Sour Cake 20cm $20.90
- Pear & Ginger Cake 20cm $20.90
- Pecan Pie 20cm $19.90
- Red Velvet Cake 20cm $26.90
- Spiced Apple Cake 20cm $20.90
- Swiss Apple Tart 17cm $17.90
PATISSERIE- Neenish Tart $4.10
- Lemon Rolls $4.30
- Mini Cakes $4.50
- Afghans $3.60
- Almond Sticks $4.40
- Apple Turnover $4.50
- Belgium Biscuits $3.60
- Bircher Muesli $6.20
- Caramel Macadamia Slice $4.00
- Chocolate Brownie $4.40
- Chocolate Eclair $4.00
- Custard Pie $4.00
- Custard Squares $4.30
- Danishes $4.30
- Florintines [GF] $3.30
- Friands [GF] $3.90
- Fruit Pies $4.50
- Fruit Tartlets $4.30
- Gingerbread Men $3.90
- Lamingtons $4.00
- Pain au Chocolate $4.30
- Rhubarb Tarts $4.50
- Scones $2.70
- Torte Slices $5.00
- Larger cakes can be made to order.
Nearby Sample Menus
- Montreal with house smoked salmon on muffins (GF*) $20.00
- (V*, Vv*) $19.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Fries / Salad $4.50 / $6.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Fries $6.00
- With aioli
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Friday
- Beer battered market fish with hand cut chips & tartare
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Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
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Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
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Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
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Takoyaki $8
- Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
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Sizzling Salmon $20
- Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
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Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
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Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
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Edamame Soy Beans $6
- Steamed soy beans with salt
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Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
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3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
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Fresh Salmon $14
- Sliced fresh salmon Sashimi
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Wok Stir fried $14.00
- beef tripe
- Smoked Salmon & Pickled Ginger Spring Rolls $9.00
- Fried Rice choice of beef/chicken or tofu $13.00
- Tempura scallop $2.00
- Crabstick $2.00
- Kumara fritter $1.50
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Special combination Noodle Soup $16.00
- rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
- Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
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COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll
- COMBINATION $10.50
- PINEAPPLE RING $1.20
- STEAK $5.00
- VEGETABLE $7.50
- BEEF, CHICKEN OR PORK $9.50
- KING PRAWN $14.00
- CRUMB FISH & SPRING ONION $11.00
- SAUSAGE $2.50
- SPRING ROLL HOMEMADE $2.50
- CHINESE PORK BUN $2.50
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Sweet combination $11.00
- egg noodles with pork, chicken, beef and fresh vegetables
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Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
- CRUMBED CHICKEN BREAST $3.50
- PRAWN TWISTER $1.50
- TARAKIHI DINNER $12.50
-
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
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BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
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Veggie Noodle Soup $9.00
- Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
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Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
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Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
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Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
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Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
- Eggs
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Lambs fry $16
- Caramelised onion, mushroom, free range bacon
- Hollandaise / aioli / relish $1
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Banana granola $12
- Greek yoghurt mousse, seasonal fruits
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Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
- Green salad $6
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SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
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MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
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3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
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4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce
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CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
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CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
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8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
- COCONUT RICE $3.00
- Small $11.00
- Small $11.00
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Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
- Large $14.00
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Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
- Small $7.00
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Mixed Eskander (Meal)
- Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
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Mixed Meza
- Combination Of all vegetarians served in yofka bread with salads and sauces.
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PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
- FRIED VEG SPRING ROLLS $6.50
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BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
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LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
- STEAMED VEGETABLES $5.00
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MUSSAMUN BEEF CURRY $12.50
- mussamun curry and coconut milk with peanuts and potatoes
- KHOA-PAD TOFU(FRIED RICE) $12.00
- TOFU PAD SEE YEW $12.00
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BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream
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GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
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BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
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CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
- Crumbed Fish Goujons and chips $8.50
- Avocado $3.00
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EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
- Spaghetti Bolognaise $8.50
- Menu available for functions hosted at Ministry of Food Cafe or delivery to a venue with suitable kitchen facilities. Pricing starts at $45 per person. Please enquire for a full quote. -
- Soup of the day with bread 11.50 - 13.50
- - Chocolate berry brownie -
- Karma Cola 4.50
- Smoked Apples Whiskey with sugar syrup, bitters & freshly juiced apple. 14.00
- Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
- Lemon, lime & bitters 4.50
- Add: Roast tomato or sliced avocado 3.00
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
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The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
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Love Affair
- Chicken, cranberry and brie
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Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
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250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
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Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
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Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
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Oyster Beef & Rice $12.00
- Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
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Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
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Sweet Basil with Rice $12.00
- Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
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Coconut-Base Curry Soup Noodle (Laksa) $12.00
- Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
- Seafood is available for this menu for only $14.50
- Seafood is available for this menu for only $12.50
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Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
- Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
Arobake
Phone
043845473
Opened hours
Wednesday 7AM–5PM
Thursday 7AM–5PM
Friday 7AM–5PM
Saturday 7AM–3:30PM
Sunday Closed
Monday 7AM–5PM
Tuesday 7AM–5PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
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