Arobake in Wellington City Menu

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Baguette $3.00
Farm Rye Large $7.40
Farm Rye Small $3.90
Fruit Loaf $4.30
Honey Ciabatta $4.30
Multigrain Large $7.40
Multigrain Small $3.90
Ploughman Small $3.90
Polenta & Parmesan Loaf $6.30
Sourdough Stick $3.60
Turkish $4.30
Walnut and Honey Stick $3.30
Weggli Toast Loaf $5.30
Wholemeal Tank $3.90

Whitesour Small $4.20
Carraway A Dark Rye Large $7.90
Carraway A Dark Rye Small $4.20
Sunflower A Rye Large $7.90
Sunflower A Rye Small $4.20
Whitesour Large $7.90

Bagels $1.60
Ciabatta Loaf Small $1.80
Ciabatta Roll $1.60
Croissants $1.80
Multigrain Dinner Rolls $0.80
Multigrain Rolls $1.00
Semmel Dinner Rolls $0.80
Semmel Rolls $1.00
Sourdough Dinner Rolls $0.90
Sourdough Rolls $1.20
Tomato Roll $2.40

Bacon and Egg Bap $7.80
Bacon Melt $5.50
Bogels - filled from $2.70
BLAT $6.70
Calzoni $6.10
Ham and Brie Roll $5.60
Ham and Gruyere Croissant $7.80
Hot Pork Roll $5.60
Long Chicken Roll $6.10
Round Ham Roll $5.60
Salami Ficelle $7.40
Sweet Chilli Chicken Roll $7.70
Vegetarian Turkish $5.60
Veggie Baguette $8.50
Veggie Ficelle $7.20

Mini Mince Savoury $2.70
Quiches - 22cm $22.90
Range of house mode pies from $4.90
Sausage Rolls $2.50
Spinach Pastie $3.90

A variety of house made cakes including
Baked Cheesecake 17cm $26.90
Carrot Cake 20cm $20.90
Engdame Caramel Walnut Tart 20 cm $22.90
Lemon Meringue Pie 20cm $17.90
Lemon Sour Cake 20cm $20.90
Pear & Ginger Cake 20cm $20.90
Pecan Pie 20cm $19.90
Red Velvet Cake 20cm $26.90
Spiced Apple Cake 20cm $20.90
Swiss Apple Tart 17cm $17.90

Neenish Tart $4.10
Lemon Rolls $4.30
Mini Cakes $4.50
Afghans $3.60
Almond Sticks $4.40
Apple Turnover $4.50
Belgium Biscuits $3.60
Bircher Muesli $6.20
Caramel Macadamia Slice $4.00
Chocolate Brownie $4.40
Chocolate Eclair $4.00
Custard Pie $4.00
Custard Squares $4.30
Danishes $4.30
Florintines [GF] $3.30
Friands [GF] $3.90
Fruit Pies $4.50
Fruit Tartlets $4.30
Gingerbread Men $3.90
Lamingtons $4.00
Pain au Chocolate $4.30
Rhubarb Tarts $4.50
Scones $2.70
Torte Slices $5.00
Larger cakes can be made to order.

Nearby Sample Menus

Coconut jelly/ fruit jelly N/A
Fish fillets with black bean sauce N/A
Macau style roast pork $22.00
Stir-fried diced chicken served with iceburg lettuce S $16.00/L $28.00
Stir-fried baby tiger prawns with cashew nuts served in a crispy potato made basket $28.00
Mango duck (half) (seasonal) $28.00
Stir-fried beef with cumin seed N/A
Sichuan hot & sour soup $8.00/PP

Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
Seasonal vegetables, stoemp or mixed salad $6.00
Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50

Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
Any 3 meats of your choice $42
Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Udon $15.00
- Thick noodle soup with fish cakes
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce

Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Honey Soy Glazed Carrots $5
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)

VEGETABLE SAMOSAS 1/2 DOZEN $2.50
CHINESE PORK BUN $2.50
Onions $2.50
BACON FRITTER $2.50
CHICKEN FILLET DINNER $9.50
DONUT PLAIN $1.50
Garlic prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
10FISH, 4 HOT DOGS OR SAUSAGES & 3 SCOOPS OF CHIPS $47.00

Half Chips $2.00
Onion Rings (each) $0.50
Banana $2.80
Lasagne $2.90
Snapper $9.00
Kumara Chips $5.80
Hawaiian Burger $5.50
Meat Patty $2.90

CHILLIES SALT WHOLE PRAWNS $19.00
BEEF & CASHEW NUTS $18.50
MONGOLIAN FISH FILLETS $19.00
PORK RIBS WITH BEAN SAUCE $19.00
COMBINATION HOP FUN $14.50
PLAIN RICE SMALL $3.00
MOO SHU PORK $16.00
SCALLOPS & VEGAS $23.00

Toasted bagel $5.50
- w spreads
Corn fritters $16.00
- w bacon & salad
BLT bagel $14.00
Free-range eggs $1.50
Spinach, potatoes, avocado, sausage $4.00
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
Open pan-fried fish sammie $16.00
Thai chicken curry $18.00
- w rice & salad

250Gm Sirloin $20
Creme Brulee $10
- Served with berry compote
Roast (Sunday Only) $10
- Please see one of our friendly staff for more information about Sundays roast
Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
Crispy Calamari $11
- Crumbed calamari pieces with tartare sauce and lemon wedge.
Spaghetti Or Baked Beans $7
- Served on Hataitai Bread Shop toast
-Large $28
Chunky Chips $7
- Served with tomato sauce and aioli.

American Hot Dog $3.20
Toasted sandwich $3.50
- 1 or 2 filings
Bacon Egg burger $4.50
Big Piece $3.50
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
Mega Box $8.50
- 2 big pieces & chips
Chicken Vege Spring roll $2.50
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips

Gluten free bread $2.00
-BBA
- Bacon - Cheese - beef - avocado - salad
Colonial benedict $17.50
-Warm chicken bacon
Raisin toast $4.00
breakfast benedict $17.00
- Bacon - ham
-Salmon avocado cream cheese
Egg florentine $14.00
- Spinach

Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Sashimi Set $24.50
- Sashimi plate, accompanied with miso soup, steamed rice and salad.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
Teriyaki Fish Udon/Soba $21.00
- Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
Tempura Prawn Roll $16.50
- Deep fried tempura prawn wrapped in sushi rice.
Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.

EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
TOAST & SPREAD $5.00
- ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
Sausages $3.00
EGG HOLLANDAISE $15.00
- poached free range eggs on Strathmore bagel with/spinaches
SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
Salad $5.00

Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
SKINLESS PORK SAUSAGE (LONGSILOG)
- Longganisa. Special sweet-salty skinless sausage.
Mee Goreng $12.00
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.