Arobake in Wellington City Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Honey Ciabatta $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Whitesour Small $4.20
  • Carraway A Dark Rye Large $7.90
  • Carraway A Dark Rye Small $4.20
  • Sunflower A Rye Large $7.90
  • Sunflower A Rye Small $4.20
  • Whitesour Large $7.90
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatta Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bogels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY A PIES SAVOURY A PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house mode pies from $4.90
  • Sausage Rolls $2.50
  • Spinach Pastie $3.90
LARGE CAKES LARGE CAKES
  • A variety of house made cakes including
  • Baked Cheesecake 17cm $26.90
  • Carrot Cake 20cm $20.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Lemon Meringue Pie 20cm $17.90
  • Lemon Sour Cake 20cm $20.90
  • Pear & Ginger Cake 20cm $20.90
  • Pecan Pie 20cm $19.90
  • Red Velvet Cake 20cm $26.90
  • Spiced Apple Cake 20cm $20.90
  • Swiss Apple Tart 17cm $17.90
PATISSERIE PATISSERIE
  • Neenish Tart $4.10
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger cakes can be made to order.

Nearby Sample Menus

  • From 5:30pm
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • -Smoked Salmon (GF) $18.00
  • Cheese & Bean Quesadilla $7.00
  • Deluxe Mince For Your Dog's Chops $8.00
    • Babylon’S Tasty Gourmet, Served Cold For Your Mutt
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Salad Greens (GF) (V) (VG) $6.00
    • Harissa Dressing, Toasted Seeds
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Squid ring $1.20
  • Stir-fried Tofu and vegetables with satay sauce $14.00
  • Crumbed fish $4.30
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Sausage $2.80
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Dory $13.00
  • Vegie Samosa $3.00
  • Snapper $9.00
  • Coleslaw
  • Jam Donut $2.80
  • Crumbed Mussels (each) $1.00
  • Vegetarian Burger $7.80
  • Curry Roll $2.90
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Cheese & pineapple $6.00
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Side salad $7.00
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Cheese $4.50
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Vegetable pancake
  • Korean style sushi
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Fried chicken $18.00
    • Deep Fried Chicken
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Kimchi $3.00
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Chunky Fries with homemade aioli $8.50
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Blanched Seasonal Vegetables $5.50
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Chipotle N/A
  • Oat & Raisin N/A
  • Avocado Toasties N/A
  • Wheat N/A
  • Pizza Sub with Cheese N/A
  • Wrap N/A
  • Ham N/A
  • Steak, Egg and Cheese N/A
  • Classic Margherita
    • Salsa, sliced tomatoes,fresh basil leaves and mozzarella
  • -Small $16.00
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
  • -Small $16.00
  • Seafood Deluxe
    • Tomato salsa, smoked salmon, fresh fish, mussels, shrimps, mozzarella, parmesan cheese and topped with balls of mild wasabi cream
  • - beef $4.00
  • Cheesy Garlic Bread $7.00
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Seasonal vegetables $7
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Tartare $3
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Chicken Wing $2.20
  • Cheese and corn or onion $4.50
  • Lunch Box x 2 pieces, chips $8.50
  • Dinner Box 3 pieces, chips $11.50
  • BLT $8.00
    • with chips or avocado
  • Extra $0.80
    • egg, pineapple, cheese
  • Steak meal eggs chips salad $15.50
  • Ham Cheese and pineapple $5.00
  • Philadelphia Roll $2.00
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Balls $1.20
  • Teriyaki Salmon Roll $2.00
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • California Roll $2.00
  • Ham, Cheese & Tomato $5.00
  • Chicken SAndwich
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Bacon & Egg
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Roast Beef
  • Chicken
  • Veg wraps available $5.00
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043845473

clock

Opened hours

Wednesday 7AM–5PM Thursday 7AM–5PM Friday 7AM–5PM Saturday 7AM–3:30PM Sunday Closed Monday 7AM–5PM Tuesday 7AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Aro Street, Aro Valley, Wellington City, Wellington, 6021, New Zealand
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