Address
267A Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
Arthur's Bar and Grill in Auckland Menu
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MENU- Full Menu available from Midday to 8 pm - Sunday to Saturday
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Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
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Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
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All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
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Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
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Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
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Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
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Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
- 2 fillings $5.00
- 3 fillings $5.70
- 4 fillings $6.00
- add fries $2.50
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
- Fries $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
SNACK MENU- Snack Menu available from open to close
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
- Fries $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Nearby Sample Menus
- Raj kachori $8.00
- Pav bhaji $5.99
- Tandoori roti $2.00
- Aloo kulcha $5.50
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Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
- Plain dosa $6.99
- Mix paratha $6.00
- Vada pao $4.00
- Stir-fried pork sliced with roast duck sauce $23.00
- Lamb in Hot Plate with Chinese Doughnut $26.00
- pork belly stewed fried chinese cabbages $20.00
- Steamed chicken with Chinese mushroom and white fungus $22.00
- Northern Chinese style flour & combination seafood soup $22.00
- Spicy beef tripe $22.00
- Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
- Salted Jelly Fish Salad with Seasonal Vegetable $13.00
- Cheese $4.00
- Fish $11.90
- Mussel $1.30
- Bacon $3.00
- Vegetable $9.40
- Prawn $11.90
- Cheese $2.50
- Nasi Goreng (rice) $12.90
- Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
- w fried chicken, bacon, sage burnt butter & maple syrup $17
- Tempura battered onion rings w sesame tamari mayo $6.5
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
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The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
- w smoked salmon $19.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- Smashed avocado, lemon, chilli flakes & olive oil $13.5
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Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
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Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
- Fries $3.00
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Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
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Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
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Egg Volcano $13.00
- Mountain of Rice with Hot & Spicy Grated Egg Curry
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Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
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Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
- Prawn Fried Rice $12.00
- Plain Fried Rice $8.50
- Combination Meats $11.50
- Won Ton Roast Pork Soup $8.50
- Pork $9.80
- Chicken & Sweet Corn Soup $7.00
- Cooked with egg, onion, pea, bean sprout N/A
- Chicken Fried Rice $9.80
- Home-made Paua Fritter (Chatham Island) $4.80
- 60ml Garlic Aioli $1.80
- Battered Scallops $1.90 each
- 60ml Malt Vinegar $0.60
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Fresh Tarakihi $6.90
- Grilled
- Battered New Zealand Green-lipped Mussels $1.10
- Salmon Skewers $4.00 each
- Watties Rip 'n Dip can $2.00
- Super burger $9.50
- American hot dog
- Vegetarian $5.50
- -Battered $4.50
- Steak $4.00
- Kumara $1.50
- Vegetarian(Homemade) $2.80
- Cheese $4.00
- Chicken béchamel bombas with aioli
- Mini corn dogs with wholegrain mustard
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The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
- Salt n pepper squid with fries and aioli $16
- Classic ham and cheese toasty with fries and aioli $14
- Chili chicken nibbles “n” chips with aioli $16
- Chicken, brie and cranberry Panini
- Onion rings with sweet chili sauce
- Tofu, Chicken, Beef or Pork
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13. Thai Fried Rice Tofu $12
- Fried rice with mixed vegetables and egg with Tofu
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5. Red Curry Tofu(mild - med - hot) $12
- Red curry with coconut milk and vegetables with Tofu
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5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
- Prawn or Mixed Seafood $13
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8. Mango Red Curry Tofu (mild-med-hot) $12
- Red curry with coconut milk, mango pulp pineapple and vegetables with Tofu
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K4. EGG Noodles $8
- Stir Fried egg noodles with fresh vegetables, soy sauce
- Prawn or Mixed Seafood $13
- Noodles with soybean paste $10.00
- -Curry Chicken $10
- ●Seafood
- -Deep-fried tofu with vees $10
- Steamed marble goby $30.00
- Braised Dong Po pork hock brown sauce $20.00
- Sliced marinated beef $5.00
- Fried dumpling $12.00/15pc
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14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
- Gluten Free Bun $2.5
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2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
- Beetroot $1
- Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
- All Slide Come With Tomato sauce
- Half Scoop Skinnies $3.9
- C=Combo
- Vegetables with lamb or chicken $11.50
- Mixed Salad $6.00
- Falafel /Vegetarian) & Rice Combo $14.50
- Extra Cheese Add $1.00
- Wedges and sour cream $6.50
- Falafel Kebab $10.00/C$14.50
- Foccacia $7.90/C$12.00
- Mix Seafood Or Prawns Or Squid $14.50
- Mix Seafood Or Prawns Or Squid $14.50
- Chicken, Beef or Lamb $12.00
- Mix Seafood Or Prawns Or Squid $14.50
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Gang Dang Noodles
- Red curry paste with noodles with mix vegetables and coconut milk
- Mix Seafood Or Prawns Or Squid $15.50
- Mix Seafood Or Prawns Or Squid $14.50
- Chicken,Beef Or Lamb $12.50
- -add an egg $1.00
- -without peanut butter $6.50
- -add beef or pork $10.00
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Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
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Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
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Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
- -add extra veges $1.00
- -add extra peanut butter $1.00
Arthur's Bar and Grill
Phone
096349017
Opened hours
10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 10 PM (Wed), 10 AM to 11 PM (Thu-Sat), 12 Noon to 8 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar and Grill , Barbeque , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Gaming Area , Dinner , Full Bar