Arthur's Bar and Grill in Auckland Menu

MENU MENU
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • 2 fillings $5.00
  • 3 fillings $5.70
  • 4 fillings $6.00
  • add fries $2.50
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
SNACK MENU SNACK MENU
  • Snack Menu available from open to close
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream

Nearby Sample Menus

  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Sauteed Prawn Risotto $25.00
  • Novelty Special Thali $17.99
    • Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Plain Dosa $9.00
  • Mixed Uttapam $11.99
    • Onion, tomato, carrot & capsicum
  • Samosa chaat $7.99
  • Paneer Parantha $6.50
    • Raita & Pickle
  • Shira Puri $6.99
    • 3 pcs
  • South Indian Thali $16.99
    • idli, vada, poori, sambhar, navrattan korma, chutney & sweet
  • Bacon Burger $5.50
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork & Cashew Nuts
  • Pork & Cashew Nuts $15.50
  • -All with Vegetable & White Rice
  • Steak with Capsicums $15.50
  • Chicken with Mushrooms $15.50
  • Chicken $14.00
  • Prawns $5.00
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • -Add Seasonal Fruit $5.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Seasonal fruits $5.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • 62. Homemade Special Fried Vermicelli $9.80
  • 85. Salted Pepper Spare Ribs $23.80
  • 64. Beef & Bitter Melon Fried Noodles $13.80
  • 51. Vegetarian Fried Rice $9.00
  • 07. Combination(2) of BBQ or Roast $23.80
  • 39. Beef with Veges on Rice $9.80
  • 26. Fish Balls Noodles Soup $9.00
  • 12. Crispy Pork on Rice $9.00
  • Rice and miso soup
  • 30 Fish Teriyaki $16.50
    • Pan-fried fish with teriyaki sauce, salad, rice, miso soup
  • 46 Ice Cream Tempura $7.50
    • 2 scoops of battered ice cream, deep fried
  • 16 Grilled Mussels (4 pc) $10.00
    • Grilled mussels with special sauce
  • 29 Chicken Teriyaki $16.50
    • Pan-fried chicken with teriyaki sauce, salad, rice, miso soup
  • - Hot Chilli Lunch Box has an additional charge of $1.50
  • 44 Squid Teppanyaki $27.00
    • Teppanyaki squid with fish katsu, agedashi tofu, seaweed
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • -Vegetarian $15.50
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • -Black pudding / Bacon $3.50
  • -1 Sausage $2.00
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Leafy salad $5.90
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Specials of the day
    • Please ask
  • Dessert of the day
    • Please ask
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Ashburton, South Island’s East Coast
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Onion Rings $12.00
  • Sirloin, 300g $95 21d / $105 35d
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Pork BBo (Pork Bulgogi) $12.50
  • Chicken Katsu Udon soup $11.90
  • Pork BBQ (Pork Bulgogi) $13.50
  • Spicy Pork $13.50
  • Rice S $2.00
  • Spicy Beef $12.50
  • Kera-age Chicken $12.50
  • Pork Katsu (Cutlet) $12.50
  • Garden greens $6.00
  • Chicken Thigh $9.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Seafood $12.00
  • Rice $2.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Prawns $13.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Roast tomato $4.50
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Chicken roll $2.40
  • Big square choco cake $10.00
  • Potato top pie $2.30
  • Banana cake $4.00
  • Steak $2.30
  • Mundcake pie $1.20
  • Whole tray banana cake $20.00
  • Curry chicken $2.00
  • Spicy Pork Bento $14.80
    • Fried spicy pork with special sauce
  • Salmon Teriyaki Bento $16.80
    • Fried salmon with teriyaki sauce
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Pork Katsu Don $11.00
    • Pork cutlet with vegetables, egg and sauce on rice
  • Chicken Teriyaki Don $11.00
    • Chicken Teriyaki with vegetable on rice
  • Nanjing boiled salted duck $12
  • Small wonton filled with shrimp & pork $10
  • Braised meatballs in brown sauce $16
  • Steamed Chicken $12
    • with chili sauce
  • Steamed egg with shelled shrimp $22
  • Griddle cooked beef offal $20
  • Lobster Sashimi
  • Pan-fried pumpkin cake $6
Arthur's Bar and Grill

Arthur's Bar and Grill

location

Address

267A Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096349017

clock

Opened hours

10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 10 PM (Wed), 10 AM to 11 PM (Thu-Sat), 12 Noon to 8 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Gaming Area ,  Dinner ,  Full Bar

Location
267A Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand