Address
267A Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
Arthur's Bar and Grill in Auckland Menu
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MENU- Full Menu available from Midday to 8 pm - Sunday to Saturday
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Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
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Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
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All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
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Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
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Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
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Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
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Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
- 2 fillings $5.00
- 3 fillings $5.70
- 4 fillings $6.00
- add fries $2.50
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
- Fries $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
SNACK MENU- Snack Menu available from open to close
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
-
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
- Fries $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Nearby Sample Menus
-
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
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Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
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Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
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Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
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Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
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Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
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Munchener Weisswurst $23.00
- white pork sausages served with Sauerkraut and mashed potatoes
-
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
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Cheese Deluxe
- pizza sauce / three different types of cheese
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
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Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
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Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
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Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
- 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
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Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
- Mushroom $1.00
- Bacon $3.30
- Egg $4.80
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24 $9.00 Snack Pack
- 2 fisk (terakihi) , small chips
- Chicken $5.50
- Real Chicken $6.00
- Chicken Burger Deluxe $8.00
- Hash Brown $1.60
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Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
- Crumbed chicken, roast vegetables $12.00
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Squid basket (GF) $16.00
- lemon & ginger slaw
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Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
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The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
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Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
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Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
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Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
- Garden Salad $6
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Panko Crumbed Squid Rings $11
- with tartaire sauce
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The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
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Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
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Snickers Shake $11
- topped with grated dark chocolate and icecream
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Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
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Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
- - Large $6.50
- Add
- - Large $6.50
-
Peri-Peri Chips
- Curb your craving
- - Perinaise $2.50
- Seriously Large Peri-Peri Chips $9.50
- - Large $6.50
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Mixed marinated olives $8.5
-
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
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Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
- Jug of fries with aioli & tomato sauce $9.5
- Saute duck fat potatoes with rosemary sea-salt $7
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Spicy Pepperoni $24
- pepperoni, jalapeno peppers, mozzarella, oregano & garlic
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Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter
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Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
- (served with pita bread, hummus, fresh salad, and sauces)
- Super Chicken Lamb & Falafel $13.00
- Falafel Salad $11.50
- Vege Burger $10.00
- Lamb $11.50
- Lamb Salad $13.50
- Beef Avocado $11.00
- Fries $3.50
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12. Sing-A-Box $10.50
- Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
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55. King Prawn Chicken Box $12.00
- Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
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23. Seafood Mee Goreng $12.00
- Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
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3. Malaysian Chicken $10.50
- Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
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22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
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45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
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9. Hokkien Noodles $10.50
- Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
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8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
- 1.5 kg cobb $8.50
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Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
-
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
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Brioche $5.50
- traditional buttery French loaf (400g)
- White
- all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
- 12 mini buns $ 6.0
- Loaf $5.50
- Deep- fried savoury puffs $4.50
- Pan-fried turnip cake $5.00
- Chinese turnip cake $5.00
- Golden custurd bun $5.50
- Black sesame cake $4.50
- Black bean sauce pork ribs $5.50
- Beef rice roll $5.50
- Mango pudding $4.50
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Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
- Spaghetti and cheese pizza $10.00
- Chicken and cheese pasta $10.00
- Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
- Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
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Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
- Mini hot - dogs & fries $10.00
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Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
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Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
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Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
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Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
- -add bacon $4.20
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Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
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Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
- -add bacon $4.20
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Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
- ●Fried Kuet Teaw
- Vegetables Fried Rice $10.50
- ●Combination Loh Mee
- -Seafood combination $13.00
- Vegetables Kuet Teaw $10.50
- Curry Chicken on Noodle $11.50
- Meat Balls Laksa $11.50
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-Normal $11.50
- Chicken, squid and shrimp or just chicken, just pork, just beef
- -Hot Dog & Chips OR
- Bluff Oyster $3.00
- -4 Fish Of The Day
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Chips $4.50
- Large
- -2 Fish Of The Day
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Corn Fritter $3.50
- Homemade
- -2 Potato Fritters
- Classic Chicken Burger $9.00
Arthur's Bar and Grill
Phone
096349017
Opened hours
10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 10 PM (Wed), 10 AM to 11 PM (Thu-Sat), 12 Noon to 8 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar and Grill , Barbeque , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Gaming Area , Dinner , Full Bar