Ashraf's in Queenstown-Lakes Menu

Ashraf's in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup or Toasted tortilla wraps from Lake Hawea Hotel. Paasha Turkish Cafe offers many options including Yaprak Dolma and Hummus. Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. Pork and Prawn and Beef from . Queenies Dumplings offers Wanaka Bullock Bar and Chips with aioli & tomato sauce.

Nearby Sample Menus

  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Lamb Shank Pie $14
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Saffron’s Nasi Goreng. $26.50
  • Beef Salad $18.00
  • Thai Prawn Crackers $6.50
  • Garlic Pepper King Prawn $23.50
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Spicy Crispy Pork Salad $19.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • EGGS ON TOAST
  • - blueberries & maple syrup
  • PANCAKES
  • EGGS BENEDICT
  • - with bacon $15.50
  • MUSHROOMS ON TOAST
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • Chili Lamb $14.50
  • Lamb $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Vegetarian Plate $16.90
  • Chicken $14.50
  • Lamb $14.50
  • Chili Lamb $14.50
  • Mix $14.50
  • Cajun Chicken & Bacon Salad $18
  • Vol au Vent - chicken or vegetarian $18
  • Soup & Toast $10
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Sailz Seafood Chowder $17
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Hoki/Sole - salad & fries $15
  • Eggs on Toast (any style) $10
  • Combination Fried Noodles M $17.00/ L $26.00
  • Roast Duck M $30.00/ L $55.00
  • Tai Wan Style Chicken M $18.00/L $30.00
  • Deep Fried Squid with Pepper and salt M $18.00/L $30.00
  • Banana Split $7.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Chilly Lamb $12.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Chicken (Regular/ Small) $12.40/$10.90
  • Falafel $2.00
  • Chilly Lamb $13.50
  • Hummus (container) $6.90
  • Kofte (Meat Balls) $4.90
  • Falafel (Regular/ Small) $11.90/$10.90
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Breads and assorted dips $12.50
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cheese Board $24
  • Petit Flues for 2 $8
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Cucumber $4.00/2pcs
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Eel $8.00/2pcs
Ashraf's

Ashraf's

location

Address

2 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand

phone

Phone

034431073

clock

Opened hours

Mon - Sun 5.30pm - 9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly

Location
2 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand
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