Ashwell Vineyards in South Wairarapa Menu

Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Medici garlic bread $6.50
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Fries and aioli $6.50
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • CHIPS $1.70
    • 1/2 SCOOP
  • CHICKEN SALT
  • HOT DOG $2.50
  • DONUT $1.50
  • FISH BITES $1.70 each
  • CHICKEN NUGGETS $0.80 each
  • FISH $6.80
  • HASH BROWN $0.90
  • Beef, ginger and pineapple $11.50/$8.00
  • Pineapple burger $4.00
  • Crumbed chicken burger $4.80
  • Stuffed mushrooms $1.50
  • Combination Meats $11.00/$8.00
  • Chicken wings $1.80
  • Extra meat $2.50
  • Won Tons $0.80
  • White Rice $3.00
  • Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
  • Chicken Piece $4.00
  • Two $5.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Extras $1.00
  • Dishes for 2.3 People $23.00
    • Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Wedges $4.80
  • Steak $6.80
  • Pineapple Fritter $1.60
  • Chocolate Donut $2.50
  • KIDS PACK $5.00
    • kiddy burger, donut, chips
  • Mussel $1.20
  • Cheese Burger $ 4.50
  • Egg Burger $4.50
  • Pineapple Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Paua Fritter $ 7.50
  • Corn Fritter $ 2.50
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • Lemon posset brulee $11.00
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Warmed marinated olives $10.00
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Chocolate sauce + choc shavings
  • Hummus $11.00
    • toasted flat bread
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • wedges $8.50
    • served w. aioli sour cream
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • chicken nuggets w. shoestring fries $9.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • PORK ROAST (3 COURSE) $25.00
  • - Garlic Bread Starter
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • 2 Wings & Chips $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Wing $1.50
  • Bacon Tomato and Cheese $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • Drum & Chips $4.50
  • SCRAMBLED EGGS $8.50
    • on toast
  • BOWL OF CHIPS $ 4.50
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • CHICKEN NUGGETS $8.50
    • with chips
  • Tea/Plunger coffee (per person) $5
  • Olives $12
  • Half a hot smoked salmon fillet $14
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Hot smoked salmon fillet $22
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Garlic bread $8.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Mini Hot Dogs & chips
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Fish & chips
  • Fish Of the day with $24.00
    • salad & fries
Ashwell Vineyards

Ashwell Vineyards

location

Address

23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

044720519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand
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