Ashwell Vineyards in South Wairarapa Menu

Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Selection of Gelato and Sorbet $11
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • - Sirlion Steak 220 Gms $30.00
  • - Scotch Fillet 180 Gms $35.00
  • Garlic / Cheese / Herb $9.50
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • FISH BITES $1.70 each
  • PINEAPPLE RING $1.80
  • VINEGAR
  • LEMON PEPPER
  • GARLIC $4.00
  • HASH BROWN $0.90
  • SPRING ROLL $3.00
  • Pork $10.00/$8.00
  • Pork $10.50/$8.00
  • Steak $3.00
  • Garlic chips $4.50
  • Pork fry rice noodle $12.00/$8.00
  • Bacon $3.00
  • Jumbo burger $6.20
  • Hamburger $3.50
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Corn Fritter $ 2.50
  • 1/2 Wedges $ 3.00
  • Bluff Oysters $ 3.00 (Each)
  • Pineapple Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Wedges $ 5.00
  • Paua Fritter $ 7.50
  • Chips $ 5.00
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • chicken nuggets w. shoestring fries $9.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • toast w. deli jam $7.00
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • - Ice cream sundae
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Bacon & Egg + Cheese $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Small Box of Chips $3.90
  • Wing $1.50
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Chef’s side of the day $9.00
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • FISH OF THE DAY $17.50
    • with chips & salad
  • PIE MEAL $12.50
    • with salad & creamy mash
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • 2 FILLINGS $5.00
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • BACON & EGGS $14.50
    • with hash browns and toast
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • Mini Hot Dogs & chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Hot Chocolate Fudge cake
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Apple & berry Crumble
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • French venison terrine $22
  • Vernerdi Gluten free bread (toasted) $2
  • French duck and mushroom terrine $22
  • Dukkah and olive oil $14
  • Antipasto Platter $39
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Dolmades drizzled with tahina $12
  • Additional hot organic crusty bread roll $2
Ashwell Vineyards

Ashwell Vineyards

location

Address

23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

044720519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand
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