Ashwell Vineyards in South Wairarapa Menu

Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Selection of Gelato and Sorbet $11
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Cone Of Fries W Aioli G/F $8.00
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • GARLIC $2.50
    • 1/2 SCOOP
  • SPRING ROLL $3.00
  • CHIPS $3.00
  • GREYTOWN $13.50
  • EXTRA FILLINGS $1.00
  • HASH BROWN $0.90
  • EGG $7.50
  • WEDGES $4.50
  • Won Tons $0.80
  • Donuts $1.20
  • Beef, ginger and pineapple $11.50/$8.00
  • Fish $11.00/$8.00
  • Crumbed blue cod fish $9.50
  • Steak $3.00
  • Pork $11.00/$8.00
  • Scallop and black bean sauce $13.00/$9.00
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken Nuggets / Squid Ring $0.80
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Chicken / Pork / Steak $10.50
  • Extras $1.00
  • Roast Pork / Combination / Seafood $11.00
  • Combination (with chips) $12.00
  • White Rice $3.00
  • Half Dozen $7.00
  • Potato Fritter $1.20
  • Vege $5.80
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Chicken tender $2.70
  • 5x Onion Rings $2.50
  • Sausage $2.60
  • Mussel $1.20
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Garlic + rosemary $8.50
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Small $15.50
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • GARLIC & CHEESE COB $10.00
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • Bacon & Egg + Cheese $4.50
  • Ham Cheese and Pineapple $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Drum & Chips $4.50
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Drumstick $2.20
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • BACON & EGGS $14.50
    • with hash browns and toast
  • BOWL OF CHIPS $ 4.50
  • 2 FILLINGS $5.00
  • FISH OF THE DAY $17.50
    • with chips & salad
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • THIGHS each $4.50
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • Dolmades drizzled with tahina $12
  • 4 dips of the day $16
  • Mixed salad $14
  • French venison terrine $22
  • Dukkah and olive oil $14
  • Kaye's humus $14
  • Additional hot organic crusty bread roll $2
  • Olives $12
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Fish & chips
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Mini Hot Dogs & chips
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Ice CreamSundae $6.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
Ashwell Vineyards

Ashwell Vineyards

location

Address

23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

044720519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand
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