Ashwell Vineyards in South Wairarapa Menu

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Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Spiced Roasted Nuts $7.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

SPRING ROLL $3.00
CHIPS $3.00
CHICKEN $8.50
KUMARA $2.50
- 1/2 SCOOP
GARLIC SALT
CHICKEN SALT
VEGETARIAN ROLL $3.00
GARLIC $2.50
- 1/2 SCOOP

Combination Meats $11.00/$8.00
Shrimp $11.50/$8.00
Pork $10.50/$8.00
Savoury $9.00/$7.00
Pineapple burger $4.00
Combination Meats $11.00/$8.00
Sausage $2.00
Steak $11.00/$8.00

Scallop $2.50
- Crumbed scallop.
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.

Roast Pork / Combination / Seafood $11.00
Combination (with chips) $12.00
Chicken / Pork / Steak $10.50
One $3.00
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Vegetable $9.50
Roast Pork / Combination / Seafood $11.00
Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00

Fish $6.50
Ham $4.80
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
5x Onion Rings $2.50
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Mussel Fritter $4.80
Crab Stick $1.80
Cips 1 scoop $3.30

Egg Burger $4.50
Bacon Fritter $ 3.50
Kumara Chips $ 5.00
Chips $ 5.00
Pineapple Burger $ 4.50
Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00

Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Parmesan + chilli $8.50
Small $15.50
Gluten-free $21.00 new size

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Bread & Dips $13
- ciabatta with house made seasonal dips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
wedges w. bacon & cheese $14.00
- served w. sour cream
eggs on toasted ciabatta any style $13.00
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce

BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
E10 Breads $15.00
- trio of house-made dips
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Small Box of Chips $3.90
Ham Cheese and Pineapple $4.50
3 Wings & Chips $6.00
Snack Box $5.20
- (1 big piece & chips)
Large Box of Chips $7.20
Beef & Egg + Cheese $4.90
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)

C’est Cheese selection $23.00
- crackers & condiments
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00