Ashwell Vineyards in South Wairarapa Menu

Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Medici garlic bread $6.50
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough

Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Kids Pack $5.00
- Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.

Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Ham / Steak / Bacon $3.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Donut $1.20
Potato $0.80
Chicken / Pork / Steak / Bacon $10.50
Roast Pork / Combination / Seafood $11.00
Roast Pork / Combination / Seafood $11.00

Chocolate sauce + choc shavings
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Gluten-free $21.00 new size
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Sparrow
- ham, pineapple, tomato, mozzarella
Tiramisu $14.00
- traditional Italian dessert
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens

Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
smoked salmon, bacon, chorizo, black pudding $5.00
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
wedges w. bacon & cheese $14.00
- served w. sour cream
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eggs on toasted ciabatta any style $13.00

- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
CURLY FRIES $9.00
- with aioli
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
GARLIC & CHEESE COB $10.00
FRIES & AIOLI Small $6.00 Large $8.50
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
- Garlic Bread starter

Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

FISH OF THE DAY $17.50
- with chips & salad
MUESLI $10.50
- served with fresh fruit and yoghurt
2 FILLINGS $5.00
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)

Nearby Sample Menus