Ashwell Vineyards in South Wairarapa Menu

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Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
- Sirlion Steak 220 Gms $30.00
Spiced Roasted Nuts $7.00

FISH BITES $1.70 each
GARLIC $2.50
- 1/2 SCOOP
FISH $6.80
CHIPS $1.70
- 1/2 SCOOP
CHIPS $3.00
CHICKEN SALT
HASH BROWN $0.90
HOT DOG $2.50

Deep fried Mars Bars $3.00
Shrimp $11.50/$8.00
Cheese burger $4.00
Chicken $10.50/$8.00
Fish cake $2.00
Vegetable $9.00/$7.00
Wedges $4.50
Fish burger $4.50

Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.

Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Crumbed Fish $3.50
Vegetable $9.50
Combination (with chips) $12.00
Chicken Patties $2.50
Hash Brown $1.00
Donut $1.20
Roast Pork / Combination / Seafood $11.00

Potato Fritter $1.20
Squid Ring $1.40
Fish bites $1.10
Spring Roll $2.80
5x Onion Rings $2.50
1/2 kumara $2.50
Scallop $2.50
FISH PACK $20.00
- 6 fish, 2 scoop chips

Fantail
- tomato, mozzarella, basil
Sticky date pudding $11.00
- whipped cream + ice cream
Garlic + rosemary $8.50
Green salad single $7.50 medium table salad $15.00
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Hummus $11.00
- toasted flat bread
Small $6.50 / Large $10.50
Chocolate sauce + choc shavings

Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
wedges $8.50
- served w. aioli sour cream
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
wedges w. bacon & cheese $14.00
- served w. sour cream
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream

VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
- Garlic Bread Starter
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $15.00
- trio of house-made dips
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Angus Beef $18.00
- pickled onion, cherry relish, salad