Ashwell Vineyards in South Wairarapa Menu

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Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Fries and aioli $6.50
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Selection of Gelato and Sorbet $11
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough

CHEESE $7.50
LASAGNA TOPPER $3.00
EXTRA FILLINGS $1.00
GARLIC $4.00
GARLIC $2.50
- 1/2 SCOOP
BACON $8.80
KUMARA $4.50
2 FILLINGS $4.50
- 1 meat, 1 other

Combination fry rice noodle $12.00/$8.00
Chicken $11.00/$8.00
Cashew nuts, pineapple, tomato, mushrooms each $2.00
Chicken $11.00/$8.00
Nasi Gorang $11.00/$8.00
Squid rings $0.80
Chicken, ginger and pineapple $11.50/$8.00
Fish burger $4.50

Battered Fish Bite $1.00
- Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.

FISH PACK $10.00
- 3 fish, 1 scoop chips
Bacon $6.80
Jam donut $2.00
Chicken tender $2.70
Mussel $1.20
5x Crumbed Mushrooms $4.80
Chicken nugget 1/2 doz $4.50
Curry Roll $2.80

Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00
Corn Fritter $ 2.50
Chips $ 5.00
Pineapple Burger $ 4.50
Paua Fritter $ 7.50
Ham Burger $4.00
Egg Burger $4.50

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
smoked salmon, bacon, chorizo, black pudding $5.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish

- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
- Ice cream sundae
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
CHEEZY PITA $8.00
- Served with sundried tomato whip
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
- Garlic Bread Starter
- Roast Pork Loin roast vege's, greens gravy & apple sauce
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Snack Box $5.20
- (1 big piece & chips)
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Bacon & Egg + Cheese $4.50
Beef & Egg + Cheese $4.90
Scoop of Chips $3.00
2 Wings & Chips $4.50
Ham Cheese and Pineapple $4.50

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
FISH OF THE DAY $17.50
- with chips & salad
THIGHS each $4.50
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
2 FILLINGS $5.00
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon