Ashwell Vineyards in South Wairarapa Menu

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Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Selection of Gelato and Sorbet $11
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Fries and aioli $6.50
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream

EXTRA MEAT FILLINGS $2.20
LASAGNA TOPPER $3.00
WEDGES $2.50
- 1/2 SCOOP
MILKSHAKES $4.50
GARLIC $2.50
- 1/2 SCOOP
FISH $3.00
HAWAIIAN $7.50
PINEAPPLE RING $1.80

Scallop $13.00/$9.00
Crispy skin chicken $5.00
- quarter
Roast Pork $11.00/$8.00
Jumbo burger $6.20
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Stuffed mushrooms $1.50
Lemon Chicken $12.00/$8.00
Mussel $0.80

Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.

Snack Box (2 pieces + chips) $6.50
Ham / Steak / Bacon $3.00
Extras $1.00
Extras $1.00
Roast Pork / Combination / Seafood $11.00
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Fish Bite / Half Scoop of Chips $1.70
Vegetable $9.50

Donut $1.00
5x Crumbed Mushrooms $4.80
Fish $6.50
Bacon $6.80
1/2 kumara $2.50
Chocolate Donut $2.50
Pineapple Fritter $1.60
Fish battered $3.30

Pineapple Burger $ 4.50
Paua Fritter $ 7.50
1/2 Wedges $ 3.00
Bacon Fritter $ 3.50
Kumara Chips $ 5.00
Ham Burger $4.00
Wedges $ 5.00
Bluff Oysters $ 3.00 (Each)

Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.

2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
toast w. deli jam $7.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
wedges w. bacon & cheese $14.00
- served w. sour cream
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs

CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
GARLIC & CHEESE COB $10.00
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
- Garlic Bread starter
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
- Garlic Bread Starter
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Angus Beef $18.00
- pickled onion, cherry relish, salad
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower