Ashwell Vineyards in South Wairarapa Menu

Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Garlic / Cheese / Herb $9.50
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • CURRY ROLL $3.00
  • HOT DOG $2.50
  • GREYTOWN $13.50
  • CHICKEN $8.50
  • KUMARA $4.50
  • CHICKEN NUGGETS $0.80 each
  • LASAGNA TOPPER $3.00
  • FISH $6.80
  • Squid rings $0.80
  • Bacon $3.00
  • Crispy skin chicken $18.00
    • whole
  • Pork $11.00/$8.00
  • Crumbed Tarakihi $5.50
  • Vegetable $9.00/$7.00
  • Steak $11.00/$8.00
  • Curry roll $2.30
  • Ham / Steak / Bacon $3.00
  • 1/4 Chicken $5.50
  • Vegetable $9.50
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Two $5.00
  • One $3.00
  • Half Dozen $7.00
  • Steak $6.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Bacon $6.80
  • Chips 1/2 Scoop $1.80
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Kiddy $3.80
  • Mussel $1.20
  • Meat Patty $3.20
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Chips $ 5.00
  • Wedges $ 5.00
  • Bacon Fritter $ 3.50
  • Corn Fritter $ 2.50
  • Cheese Burger $ 4.50
  • Paua Fritter $ 7.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Chocolate sauce + choc shavings
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Salted paprika almonds $5.50
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • French onion soup $13.00
    • + toasted homemade bread
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • chicken nuggets w. shoestring fries $9.00
  • squid rings & salad $9.00
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • GARLIC & CHEESE COB $10.00
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • - Garlic Bread Starter
  • PORK ROAST (3 COURSE) $25.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Sticky Date Puding
    • butterscotch, ice cream
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Drumstick $2.20
  • Large Box of Chips $7.20
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 2 Drums & Chips $6.20
  • 2 Wings & Chips $4.50
  • Big Piece of Chicken $3.20
  • DRUMSTICKS each $3.50
  • CHICKEN NUGGETS $8.50
    • with chips
  • FISH OF THE DAY $17.50
    • with chips & salad
  • BOWL OF CHIPS $ 4.50
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • Served Salmon with Rice & salad $20.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Fish & chips
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Burgers & fries $16.00
  • Hot Chocolate Fudge cake
  • Apple & berry Crumble
  • Ice CreamSundae $6.00
Ashwell Vineyards

Ashwell Vineyards

location

Address

23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

044720519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Dublin Street West, Martinborough, Martinborough, Wellington, 5711, New Zealand
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