Ashwell Vineyards in South Wairarapa Menu

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Ashwell Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Tailee Takeaways offers many options including Shrimp and Vege. Piranha includes a wide range like Roast Pork Chop Suey or Roast Pork in Black Bean Sauce. 6 Dumplings For and 8 Dumplings For from . Maoandconz offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Medici garlic bread $6.50
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Fries and aioli $6.50
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey

Marinated Olives & Feta $8.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Croquettes W Corn, Cheddar & Jalapeno $12.00
Spiced Roasted Nuts $7.00
Garlic / Cheese / Herb $9.50
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce

Potato fritter $0.60
Savoury $10.00/$7.50
Blue cod fish $9.00
Chicken wings $1.80
Singapore fry rice noodle $12.00/$8.00
Tarakihi $5.00
Scallop and black bean sauce $13.00/$9.00
Combination Meats $11.00/$8.00

Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.

Spring Roll $2.80
Meat Patty $3.20
Mussel Fritter $4.80
Chicken $6.50
Crab Stick $1.80
Bacon $6.80
5x Crumbed Mushrooms $4.80
Lasagne Topper $4.00

Pineapple Burger $ 4.50
Bacon Fritter $ 3.50
Ham Burger $4.00
Corn Fritter $ 2.50
Kumara Chips $ 5.00
Egg Burger $4.50
Chips $ 5.00
Paua Fritter $ 7.50

Warmed marinated olives $10.00
Large 1/2 + 1/2 $24.50
Chocolate sauce + choc shavings
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Pepperoni
- tomato, mozzarella
Fantail
- tomato, mozzarella, basil
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Salted paprika almonds $5.50

300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive

main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
squid rings & salad $9.00

GARLIC & CHEESE COB $10.00
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
SEAFOOD CHOWDER $15.50
- with crusty bread
CURLY FRIES $9.00
- with aioli
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $15.00
- trio of house-made dips
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie

2 Drums & Chips $6.20
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Snack Box $5.20
- (1 big piece & chips)
Ham Cheese and Tomato $4.50
Drum & Chips $4.50
2 Big Pieces & Chips $8.20
Drumstick $2.20
3 Wings & Chips $6.00

TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
MUESLI $10.50
- served with fresh fruit and yoghurt
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
THIGHS each $4.50
FISH OF THE DAY $17.50
- with chips & salad
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
PUNNET OF CHIPS $2.50