Ata Rangi Winery in South Wairarapa Menu

Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • FISH $3.00
  • HOT DOG $2.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • CHICKEN SALT
  • GARLIC $4.00
  • SCALLOP $1.80
  • PAUA FRITTER $1.20
  • CHICKEN NUGGETS $0.80 each
  • Combination Meats $11.00/$8.00
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Won Tons $0.80
  • Won Ton Soup $8.00
  • Combination Meats $11.00/$8.00
  • Wedges $4.50
  • Crumbed blue cod fish $9.50
  • Ham $2.50
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Meat Pattie $2.50
    • Our delicious Leader burger patties but battered and deep fried.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Meat Patty $3.20
  • Fish $6.50
  • Mussel $1.20
  • Crab Stick $1.80
  • Pineapple Fritter $1.60
  • Bacon $6.80
  • Egg $5.80
  • Chocolate Donut $2.50
  • Egg Burger $4.50
  • Ham Burger $4.00
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Cheese Burger $ 4.50
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • Bacon Fritter $ 3.50
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • - Garlic Bread starter
  • Sticky Date Puding
    • butterscotch, ice cream
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Chef’s side of the day $9.00
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Large Box of Chips $7.20
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 2 Drums & Chips $6.20
  • Bacon & Egg + Cheese $4.50
  • 2 FILLINGS $5.00
  • HOTDOG $8.50
    • with chips
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PIE MEAL $12.50
    • with salad & creamy mash
  • SCRAMBLED EGGS $8.50
    • on toast
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • CHICKEN NUGGETS $8.50
    • with chips
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Fish Of the day with $24.00
    • salad & fries
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Whitebait Fritter $12.00
  • Served Salmon with Rice & salad $20.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Additional hot organic crusty bread roll $2
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Olives $12
  • French duck and mushroom terrine $22
  • French venison terrine $22
  • Dukkah and olive oil $14
  • Half a French duck & mushroom terrine $12
  • Homemade soup $12
Ata Rangi Winery

Ata Rangi Winery

location

Address

14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand

phone

Phone

063069570

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand
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