Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Fries and aioli $6.50
Chocolate fudge brownie with vanilla bean Ice-cream $11
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.

Marinated Olives & Feta $8.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Cone Of Fries W Aioli G/F $8.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00

BACON $8.80
HAMBURGER $6.80
LASAGNA TOPPER $3.00
EXTRA MEAT FILLINGS $2.20
CHICKEN $8.50
SQUID RING $1.00
CHICKEN SALT
POTATO FRITTER $1.20

Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Crab Stick $1.80
- Traditional battered crab stick.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.

Kumara Chips $5.00
Roast Pork / Combination / Seafood $11.00
Two $5.00
All Medium / Half Meals $7.50
Prawn / Roast Pork / Seafood / Combination $11.00
Chicken / Pork / Steak $10.50
Combination (with chips) $12.00
Snack Box (2 pieces + chips) $6.50

Potato Fritter $1.20
Pineapple Fritter $1.60
Ham $4.80
Hash Brown $1.50
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
FISH PACK $20.00
- 6 fish, 2 scoop chips
jumbo $8.50
Donut $1.00

Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Ham Burger $4.00
Corn Fritter $ 2.50
Paua Fritter $ 7.50
Bacon Fritter $ 3.50
Egg Burger $4.50
Wedges $ 5.00

Bread & Dips $13
- ciabatta with house made seasonal dips
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

NZ SCOTCH FILLET $30.50
- with fries and green salad
WEDGES DELUXE $13.50
- with bacon & cheese
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
GARLIC & CHEESE COB $10.00
CRUMBED CAMEMBERT $14.50
- with cranberry sauce

Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Chocolate bomb
- vanilla ice cream, melted chocolate
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot

Snack Box $5.20
- (1 big piece & chips)
Scoop of Chips $3.00
Bacon & Egg + Cheese $4.50
Small Box of Chips $3.90
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
2 Drums & Chips $6.20
2 Wings & Chips $4.50

Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel

EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
HOTDOG $8.50
- with chips
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
MUESLI $10.50
- served with fresh fruit and yoghurt
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
CLASSIC BLT $17.00
- with wedges, sour cream & salsa