Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Chocolate fudge brownie with vanilla bean Ice-cream $11
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes

Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00

MUSSEL $1.00
CHICKEN $8.50
HAWAIIAN $7.50
DONUT $1.50
FISH $6.80
2 FILLINGS $4.50
- 1 meat, 1 other
CHEESE $7.50
HOT DOG $2.50

Chicken & Mushroom $11.50/$8.00
Chicken $11.00/$8.00
Spring roll $2.30
Steak $3.00
Chicken wings $1.80
Roast Pork $11.00/$8.00
Chicken, ginger and pineapple $11.50/$8.00
Nasi Gorang $11.00/$8.00

Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
Chicken / Pork / Steak $10.50
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Donut $1.20
Snack Box (2 pieces + chips) $6.50
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Chicken / Pork / Steak $10.50
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00

Fish bites $1.10
Wedges $4.80
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Scallop $2.50
Egg $5.80
Mussel $1.20
Fish crumbed $4.50
Spring Roll $2.80

Warmed marinated olives $10.00
Green salad single $7.50 medium table salad $15.00
Garlic + rosemary $8.50
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Parmesan + chilli $8.50
Small $15.50

Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
smoked salmon, bacon, chorizo, black pudding $5.00
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
wedges $8.50
- served w. aioli sour cream

- Garlic Bread Starter
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
TIN HUT 3 COURSE PORK ROAST $25.00
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CURLY FRIES $9.00
- with aioli
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'

Sticky Date Puding
- butterscotch, ice cream
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
E10 Breads $15.00
- trio of house-made dips

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Chef’s side of the day $9.00

THIGHS each $4.50
BACON & EGGS $14.50
- with hash browns and toast
2 FILLINGS $5.00
SCRAMBLED EGGS $8.50
- on toast
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
BOWL OF CHIPS $ 4.50
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)