Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Selection of Gelato and Sorbet $11
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon

POTATO FRITTER $1.20
2 FILLINGS $4.50
- 1 meat, 1 other
EGG $7.50
GARLIC $4.00
VINEGAR
HOT DOG $2.50
EXTRA FILLINGS $1.00
BACON $8.80

Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats
Shrimp $11.50/$8.00
Chicken $10.50/$8.00
Beer batter chips $5.50
Warehou fish $2.70
Won Ton $11.00/$8.00
Sausage $2.00
Beef fry rice noodle $12.00/$8.00

Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Meat / Cashew Nuts / Prawns $3.00
Won Ton Soup (10 wontons) $10.00
Snack Box (2 pieces + chips) $6.50
5 Piece Box (No Chips) $14.50
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00

Hot Dog $2.80
Bacon $6.80
Chicken nugget 1/2 doz $4.50
Corn & Bacon Fritter $4.80
Wedges $4.80
Mussel Fritter $4.80
Paua $8.50
Curry Roll $2.80

Egg Burger $4.50
Corn Fritter $ 2.50
Cheese Burger $ 4.50
Bluff Oysters $ 3.00 (Each)
Chips $ 5.00
Kumara Chips $ 5.00
Paua Fritter $ 7.50
Bacon Fritter $ 3.50

Sparrow
- ham, pineapple, tomato, mozzarella
Sticky date pudding $11.00
- whipped cream + ice cream
Fantail
- tomato, mozzarella, basil
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Large 1/2 + 1/2 $24.50
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Parmesan + chilli $8.50

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom

bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
wedges $8.50
- served w. aioli sour cream
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
wedges w. bacon & cheese $14.00
- served w. sour cream
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
eggs on toasted ciabatta any style $13.00
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad

LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
TIN HUT 3 COURSE PORK ROAST $25.00
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
SEAFOOD CHOWDER $15.50
- with crusty bread
FRIES & AIOLI Small $6.00 Large $8.50
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns

Chocolate bomb
- vanilla ice cream, melted chocolate
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $15.00
- trio of house-made dips
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie