Ata Rangi Winery in South Wairarapa Menu

Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Fries and aioli $6.50
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Marinated Olives & Feta $8.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • EGG $7.50
  • SPRING ROLL $3.00
  • PAUA FRITTER $1.20
  • CHICKEN $8.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • VEGETARIAN ROLL $3.00
  • KUMARA $4.50
  • CHICKEN NUGGETS $0.80 each
  • Prawn $1.50
  • Squid and black bean sauce $12.00/$8.50
  • Hamburger $3.50
  • Donuts $1.20
  • Chicken and black bean sauce $11.50/$8.00
  • Combination Meats $11.00/$8.00
  • Crispy skin chicken $5.00
    • quarter
  • Fish cake $2.00
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Corn Fritter $ 2.50
  • Paua Fritter $ 7.50
  • Pineapple Burger $ 4.50
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Egg Burger $4.50
  • Chips $ 5.00
  • Wedges $ 5.00
  • Tiramisu $14.00
    • traditional Italian dessert
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Large 1/2 + 1/2 $24.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Small $15.50
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • toast w. deli jam $7.00
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Ice cream sundae
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • E10 Breads $15.00
    • trio of house-made dips
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • 2 Drums & Chips $6.20
  • Drum & Chips $4.50
  • Scoop of Chips $3.00
  • Large Box of Chips $7.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • Beef & Egg + Cheese $4.90
  • Ham Cheese and Pineapple $4.50
  • Bacon & Egg + Cheese $4.50
  • Chef’s side of the day $9.00
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Apple & berry Crumble
  • Whitebait Fritter $12.00
  • Shrimp Cocktail $10.00
  • Fish & chips
  • Chicken & Chips
  • Mini Hot Dogs & chips
  • Hot Chocolate Fudge cake
  • Burgers & fries $16.00
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Chocolate Brownie $6
  • Half a hot smoked salmon fillet $14
  • 4 dips of the day $16
  • French venison terrine $22
  • Dukkah and olive oil $14
Ata Rangi Winery

Ata Rangi Winery

location

Address

14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand

phone

Phone

063069570

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand
Similar Restaurants based on Cuisines