Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Selection of Gelato and Sorbet $11
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Chocolate fudge brownie with vanilla bean Ice-cream $11
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Medici garlic bread $6.50
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Croquettes W Corn, Cheddar & Jalapeno $12.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Garlic / Cheese / Herb $9.50
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00

SPRING ROLL $3.00
GARLIC $2.50
- 1/2 SCOOP
DONUT $1.50
2 FILLINGS $4.50
- 1 meat, 1 other
CHEESE $7.50
WEDGES $2.50
- 1/2 SCOOP
EXTRA FILLINGS $1.00
HAWAIIAN $7.50

Jumbo burger $6.20
Crumbed chicken burger $4.80
Chips $2.50
Beef and cashew nuts $12.00/$8.00
Extra vegetable $1.00
Honey Chicken $11.50/$8.00
Beer batter chips $5.50
Donuts $1.20

Hash Brown $1.00
Ham $4.00
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Roast Pork / Combination / Seafood $11.00
Chicken Wing $1.50
Vegetable $9.50
Family Box (9 pieces + chips) $23.00
Snack Box (2 pieces + chips) $6.50

FISH PACK $10.00
- 3 fish, 1 scoop chips
Donut $1.00
Squid Ring $1.40
Jam donut $2.00
Wedges $4.80
Egg $5.80
Corn & Bacon Fritter $4.80
Kiddy $3.80

Bluff Oysters $ 3.00 (Each)
Chips $ 5.00
Ham Burger $4.00
Paua Fritter $ 7.50
Pineapple Burger $ 4.50
Cheese Burger $ 4.50
Wedges $ 5.00
Corn Fritter $ 2.50

Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Salted paprika almonds $5.50
Large 1/2 + 1/2 $24.50
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Tiramisu $14.00
- traditional Italian dessert
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Garlic + rosemary $8.50
Anchovy $8.50

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter

CHEEZY PITA $8.00
- Served with sundried tomato whip
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
- Roast Pork Loin roast vege's, greens gravy & apple sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
CURLY FRIES $9.00
- with aioli
- Garlic Bread starter
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Sticky Date Puding
- butterscotch, ice cream
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Chocolate bomb
- vanilla ice cream, melted chocolate
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments