Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

Scallop $13.00/$9.00
Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats
Meat/seafood $3.00
Shrimp & Cashews $12.00/$9.00
Pork $11.00/$8.00
Fish burger $4.50
Crispy skin chicken $18.00
- whole
Bacon burger $4.50

Crinkle Cut Chips $4.00
- 400g of delicious McCain's chips.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
Scallop $2.50
- Crumbed scallop.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.

Half Kumara Chips $2.80
5 Piece Box (No Chips) $14.50
Chicken / Pork / Steak $10.50
Meat / Cashew Nuts / Prawns $3.00
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
Chicken Drumstick $2.00
Vegetable $9.50

Curry Roll $2.80
Chocolate Donut $2.50
Steak $6.80
Paua Fritter $7.50
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Wedges $4.80
Potato Fritter $1.20
Bacon $6.80

1/2 Wedges $ 3.00
Chips $ 5.00
Kumara Chips $ 5.00
Wedges $ 5.00
Cheese Burger $ 4.50
Paua Fritter $ 7.50
Corn Fritter $ 2.50
Ham Burger $4.00

Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Large 1/2 + 1/2 $24.50
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella

Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce

prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
wedges w. bacon & cheese $14.00
- served w. sour cream
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
squid rings & salad $9.00

- Garlic Bread starter
- Ice cream sundae
NZ SCOTCH FILLET $30.50
- with fries and green salad
CURLY FRIES $9.00
- with aioli
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
WEDGES DELUXE $13.50
- with bacon & cheese
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
E10 Breads $15.00
- trio of house-made dips

Small Box of Chips $3.90
2 Wings & Chips $4.50
Ham Cheese and Onion $4.50
3 Wings & Chips $6.00
Big Piece of Chicken $3.20
Snack Box $5.20
- (1 big piece & chips)
Drumstick $2.20
Drum & Chips $4.50

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew