Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Medici garlic bread $6.50
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Selection of Gelato and Sorbet $11
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken

Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
- Scotch Fillet 180 Gms $35.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Spiced Roasted Nuts $7.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00

CRABSTICK $1.60
GARLIC $2.50
- 1/2 SCOOP
SPRING ROLL $3.00
HOT DOG $2.50
MUSSEL $1.00
VINEGAR
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
FISH BITES $1.70 each

Savoury $9.00/$7.00
Wedges $4.50
Donuts $1.20
Chicken $10.50/$8.00
Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats
Combination Meats $11.00/$8.00
Chicken, ginger and pineapple $11.50/$8.00
Hamburger $3.50

Prawn $1.60
- Crumbed Prawn Cutlets.
Crumbed/Grilled Blue Cod $13.40
- Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.

1/2 Wedges $ 3.00
Corn Fritter $ 2.50
Wedges $ 5.00
Paua Fritter $ 7.50
Pineapple Burger $ 4.50
Bluff Oysters $ 3.00 (Each)
Chips $ 5.00
Egg Burger $4.50

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Raspberry sauce, pink waters + marshmallows
Parmesan + chilli $8.50
Fantail
- tomato, mozzarella, basil
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Roasted potatoes in duck fat + sea salt $10.00
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella

Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Bread & Dips $13
- ciabatta with house made seasonal dips

teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
wedges w. bacon & cheese $14.00
- served w. sour cream
wedges $8.50
- served w. aioli sour cream
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
squid rings & salad $9.00

FRIES & AIOLI Small $6.00 Large $8.50
PORK ROAST (3 COURSE) $25.00
GARLIC & CHEESE COB $10.00
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
NZ SCOTCH FILLET $30.50
- with fries and green salad
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
CHEEZY PITA $8.00
- Served with sundried tomato whip

Drum & Chips $4.50
Wing $1.50
Scoop of Chips $3.00
Large Box of Chips $7.20
Ham Cheese and Tomato $4.50
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
2 Wings & Chips $4.50
2 Big Pieces & Chips $8.20

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
FISH OF THE DAY $17.50
- with chips & salad
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
PUNNET OF CHIPS $2.50
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon