Ata Rangi Winery in South Wairarapa Menu

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Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Garlic / Cheese / Herb $9.50
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

SPRING ROLL $3.00
HAWAIIAN $7.50
WEDGES $2.50
- 1/2 SCOOP
MILKSHAKES $4.50
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
LASAGNA TOPPER $3.00
FISH BITES $1.70 each
CHICKEN SALT

Crab stick $1.80
Crispy skin chicken $18.00
- whole
Beef, ginger and pineapple $11.50/$8.00
Pineapple ring $1.50
Won Tons $0.80
Sausage $2.00
Shrimp $11.50/$8.00
Ham and egg $3.00

Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
Hash Brown $1.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Kumara Chips $5.00
Combination (with chips) $12.00
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
Donut $1.20
Crumbed Fish $3.50

Scallop $2.50
Fish bites $1.10
Chicken $6.50
Hot Dog $2.80
Mussel Fritter $4.80
Corn & Bacon Fritter $4.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Chocolate Donut $2.50

Wedges $ 5.00
Bluff Oysters $ 3.00 (Each)
Bacon Fritter $ 3.50
Paua Fritter $ 7.50
Pineapple Burger $ 4.50
Chips $ 5.00
Corn Fritter $ 2.50
Egg Burger $4.50

Hummus $11.00
- toasted flat bread
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Warmed marinated olives $10.00
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Small $6.50 / Large $10.50

Bread & Dips $13
- ciabatta with house made seasonal dips
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad

corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
smoked salmon, bacon, chorizo, black pudding $5.00
chicken nuggets w. shoestring fries $9.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
wedges w. bacon & cheese $14.00
- served w. sour cream

CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
- Garlic Bread starter
SEAFOOD CHOWDER $15.50
- with crusty bread
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
NZ SCOTCH FILLET $30.50
- with fries and green salad
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- Ice cream sundae
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries

Chocolate bomb
- vanilla ice cream, melted chocolate
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
E10 Breads $10.00
- sweet garlic & herb -whipped butter
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00

TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
HOTDOG $8.50
- with chips
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
BOWL OF CHIPS $ 4.50