Ata Rangi Winery in South Wairarapa Menu

Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Garlic / Cheese / Herb $9.50
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Cone Of Fries W Aioli G/F $8.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • CHICKEN $8.50
  • GARLIC $4.00
  • FISH $3.00
  • PINEAPPLE RING $1.80
  • LEMON PEPPER
  • HAWAIIAN $7.50
  • GREYTOWN $13.50
  • VEGETARIAN ROLL $3.00
  • Won Tons $0.80
  • Beer batter chips $5.50
  • Savoury $10.00/$7.50
  • Meat/seafood $3.00
  • Sausage $2.00
  • Roast Pork $11.00/$8.00
  • Potato fritter 6 for $0.60
  • Beef, ginger and pineapple $11.50/$8.00
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Scallop $2.50
    • Crumbed scallop.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
  • Lunch Box (1 pieces + chips) $5.00
  • Tomatoes / Mushroom $1.00
  • Roast Pork / Combination / Seafood $11.00
  • Won Ton Soup (10 wontons) $10.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Dozen $13.00
  • Pineapple $1.20
  • Pineapple Burger $ 4.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Paua Fritter $ 7.50
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Wedges $ 5.00
  • Cheese Burger $ 4.50
  • Garlic + rosemary $8.50
  • Raspberry sauce, pink waters + marshmallows
  • French onion soup $13.00
    • + toasted homemade bread
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Chocolate sauce + choc shavings
  • Fantail
    • tomato, mozzarella, basil
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • squid rings & salad $9.00
  • wedges $8.50
    • served w. aioli sour cream
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • GARLIC & CHEESE COB $10.00
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • 3 Wings & Chips $6.00
  • Big Piece of Chicken $3.20
  • Ham Cheese and Pineapple $4.50
  • Drumstick $2.20
  • 2 Wings & Chips $4.50
  • Bacon Tomato and Cheese $4.50
  • Ham Cheese and Onion $4.50
  • Bacon & Egg + Cheese $4.50
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • 2 FILLINGS $5.00
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • Hot Chocolate Fudge cake
  • Chicken & Chips
  • Homemade Cheesecake
  • Fish & chips
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Served Salmon with Rice & salad $20.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Additional hot organic crusty bread roll $2
  • Dolmades drizzled with tahina $12
  • Tea/Plunger coffee (per person) $5
  • Homemade soup $12
  • Dukkah and olive oil $14
  • 4 dips of the day $16
  • French venison terrine $22
Ata Rangi Winery

Ata Rangi Winery

location

Address

14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand

phone

Phone

063069570

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand
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