Ata Rangi Winery in South Wairarapa Menu

Ata Rangi Winery in South Wairarapa has no menu available, but can choose from many other options such as Kumara Chips or Stuffed Mushrooms from Avalon Fish and Chips. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Manuka Cafe includes a wide range like HAM TOASTIE or MUSHROOM TOASTIE. Tuna Triangle and Crab Triangle from . Midland Sushi offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • - Scotch Fillet 180 Gms $35.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Garlic / Cheese / Herb $9.50
  • Cone Of Fries W Aioli G/F $8.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • FISH $3.00
  • BACON $8.80
  • HOT DOG $2.50
  • KUMARA $4.50
  • EGG $7.50
  • GARLIC $2.50
    • 1/2 SCOOP
  • EXTRA MEAT FILLINGS $2.20
  • LEMON PEPPER
  • Chicken and Corn Soup $7.00
  • Chicken burger $4.50
  • Ham and egg $3.00
  • Banana fritter $1.50
  • Cheese burger $4.00
  • Pork $10.00/$8.00
  • Deep fried Mars Bars $3.00
  • Chicken & Mushroom $11.50/$8.00
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Bacon And Egg Burger $9.00
    • Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • Fresh Bluff Oysters $3.70 or 2 for $7
    • Premium grade oysters - while stocks last
  • Scallop $2.50
    • Crumbed scallop.
  • Ham & Cheese Toastie $5.00
    • White toast bread, two pieces of ham and cheese.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Roast Pork / Combination / Seafood $11.00
  • All Medium / Half Meals $7.50
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Vegetable $9.50
  • Kumara Chips $5.00
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Chicken / Pork / Steak $10.50
  • Won Ton Soup (10 wontons) $10.00
  • Fish battered $3.30
  • Hot Dog $2.80
  • Meat Patty $3.20
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • 1/2 Wedges $2.50
  • Chicken tender $2.70
  • Corn & Bacon Fritter $4.80
  • Egg $5.80
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Tiramisu $14.00
    • traditional Italian dessert
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Salted paprika almonds $5.50
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Warmed marinated olives $10.00
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Chef’s side of the day $9.00
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Scoop of Chips $3.00
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Drum & Chips $4.50
  • Small Box of Chips $3.90
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • BOWL OF CHIPS $ 4.50
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PUNNET OF CHIPS $2.50
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • Homemade soup $12
  • 4 dips of the day $16
  • Olives $12
  • Antipasto Platter $39
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Additional hot organic crusty bread roll $2
  • Hot smoked salmon fillet $22
  • Dukkah and olive oil $14
Ata Rangi Winery

Ata Rangi Winery

location

Address

14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand

phone

Phone

063069570

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Puruatanga Road, Martinborough, Martinborough, Wellington, 5741, New Zealand
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