Auckland Indian Sweets and Snacks in Auckland City Menu

Auckland Indian Sweets and Snacks in Auckland City has no menu available, but can choose from many other options such as MUESLI w/ yoghurt, honey & berry sauce or HOT CAKES w/ banana, maple syrup & berry compote / add bacon from Pepper Jacks. Pescado Cafe & Tapas Bar offers many options including Fresh Beetroot Salad and Croissant. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Quarter Chicken and Half Chicken from . Nando's Baraka Rabb offers One Tree Hill Takeaways and Chips (Scoop).

Nearby Sample Menus

Catch a Fish Takeaway (sample menu)
  • Sausage $2.00
  • Spring Rolls (Home Made) $3.00
  • Potato Fritters (Home Made) $1.00
  • Meat Patty $2.80
  • Bacon & Egg $6.30
  • Chicken $3.80
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Lunch Pack $7.70
    • 1 fish of the day, 1 sausage, 1 potato fritters, chips
China Yum Char Restaurant and Bar (sample menu)
  • 0304 Chicken Sweet Corn Soup $6.50 / order
  • 0615 Sliced Seasonal Fish cooked in Hot & Spicy Broth $48.00
  • 0305 The Classic Spicy Soup of Szechuan $6.50 / order
  • 1303 Fried Tofu Stuffed With Pork Mince $21.80
  • B. Roast Meat Stirred Fry With Bamboo Shoot & Mushroom Wrapped with Lettuce
  • 1517 Choy Sum With preserved Egg in Broth $25.00
  • 0207 Dim Sum 4 Varieties from a Steaming Hot Bamboo basket $6.00
  • 0215 Deep Fried Squid $6.80
The Wok Takeaways (sample menu)
  • Cheese $3.50
  • Garlic Steak $6.50
  • Curry combination meats $14.90
  • Prawn F/R $10.50/$13.90
  • Deep fried pork in chilli sauce $13.90
  • Fish $3.00
  • Chicken $5.50
  • Vegetable E/R $7.00/$8.90
Narm Thong Restaurant (sample menu)
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • PHAD PRIEW WAHN $11.00
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
Happy Takeaways (sample menu)
  • Prawn $10.00
  • Hot Dogs $1.50
  • Deep Fried Won Ton
  • Sweet and Sour BBQ Pork $10.00
  • Pork & Egg Burger $5.50
  • Curry Rice Rolls $3.00
  • (On Fried Rice $1.00 extra)
  • Chicken, Tomato 6 Veges $15.00
Mink Cafe (sample menu)
  • - Bacon $17.80
  • Smoked Salmon (3) $7.00
  • Omelete -
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • Mixed Nuts (G) $5.00
  • Fish of the Day. Please refer to our waiting staff $33.00
  • Seasonal Pan-fried Vegetables $7.00
Satya South Indian Restaurant (sample menu)
  • Sweet Mango Chutney $2.95
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • South Indian Thali $15.95/person
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Dal Makhani $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Hyderabadi Biriyani (Chicken w Bone) $19.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Triniti of Silver Cafe (sample menu)
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
Mt Smart Bakeries (sample menu)
  • Stuffed Sausage $2.50
  • Passion Fruit Cheese cake $3.00
  • Chocolate rolls $2.00
  • Blueberry Muffins $1.50
  • Steak $3.00
  • Steak & Mushroom $3.00
  • Lasagnes $2.50
  • Fresh Cream Donut $1.50
Chaahat Indian Cuisine (sample menu)
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Kashmiri Naan $3.90
    • Dry fruits and nuts.
Dreamers Cafe (sample menu)
  • Eggs Benedict $13.50
    • Vege or Bacon
  • -Vegetarian
  • Roastbeef & Cheese & Onion $6.50
  • Pan Cake $13.50
    • With banana, bacon
  • Bacon, Egg on Toast $12.50
  • Mexican Toasted $8.50
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • -Roastbeef, cheese, onion
The Butlers Banquet (sample menu)
  • CHOCOLATE BROWNIE $5.00
  • CARROT, APPLE $6.80
  • SALMON
  • VEGETARIAN
  • TUNA
  • EXTRA LARGE $26.00
  • VEGETARIAN $9.50
  • MEDIUM $11.00
The Viaduct Grill (sample menu)
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Sirloin 250g $25.90
  • Sirloin 250g / 350g $29.50 / $34.50
  • - Add grilled chicken strips for $5.90
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
  • Add surf N Turf $5.90
  • Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
Thai Street (sample menu)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Wedges & Sour cream $7.50
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Shoe String Fries $7.50
    • with aioli dip
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Auckland Indian Sweets and Snacks

Auckland Indian Sweets and Snacks

location

Address

852 Dominion Road, Balmoral, Auckland City, Auckland, 1041, New Zealand

phone

Phone

096293275

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
852 Dominion Road, Balmoral, Auckland City, Auckland, 1041, New Zealand
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