Walls Rd Lunch Bar in Auckland City Menu

HOT FOOD HOT FOOD
  • Sausage $1.20
  • Chicken sausage $1.20
  • Chicken Spring Roll $2.50
  • Spring Roll $2.50
  • Lasagna $2.50
  • Butter Chicken $3.00
  • Chicken Cordon Bleu $2.00
  • Hash Brown $1.00
  • Chips $3.00
  • Chicken Kebab $2.70
  • Drumstick $2.20
  • Mini Samosa 6 for $2.00
  • Kranky Cheese $2.50
  • Hot Dog $2.00
  • Curry Spring roll $2.50
  • Chicken dim Sim $2.00
  • Squid Ring $1.00
  • Fish $2.50
  • Waffle Chips $3.00
  • Chicken Siu Mai $2.50
  • Chicken Thing $3.50
  • Mini Spring Roll 6 for $2.00
PIE $3.50 SAUSAGE ROLL $1.80 PIE $3.50 SAUSAGE ROLL $1.80
  • Steak mushroom
  • Steak
  • Mince cheese
  • Chicken
  • Chicken curry
  • Mince
  • Bacon egg
  • Steak cheese
  • Butter chicken
  • Steak curry
  • BBQ Pork Bun $2.50
  • Dumplings(6) $3.50
SMORGASBOARD SMORGASBOARD
  • Fried rice
  • fried noodles
  • Steam rice
  • Sweet & sour pork
  • Black bean beef
  • Chicken stir fry
  • Chicken curry
  • Beef curry
  • Tom yum seafood
  • Wedges $4.00
  • Hot chips $3.00

Nearby Sample Menus

  • Grilled Tomato $4.00
  • Eggs Benedict with salmon & avocado $18.50
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Fish $4.20
  • Flounder $5.00
  • Raw Mussels Raw Fish $5.00
  • Steak & Egg $4.50
  • Steak Meal $14.00
    • Sirlion Steak, Eggs, Fry Onions, Chips & Salad
  • Sausages $1.00
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
  • -Chicken, Beef, Pork $9.50
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • -Chicken, Beef, Pork $9.50
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Cheese $3.20
  • Snack pack
  • Steak, black bean on fried rice $43.00
  • Family feast $21.00
    • 8 x fish $5 chips 5 x sausages
  • Meat $4.00
  • Family Trays $24.00
  • Extra Meat $1.50
  • Extra Meat $1.50
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Garlic Bread $3.50
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Chicken Souvlaki (Spicy) $11.00
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Super Kebab $12.00
  • Mixed on Rice & Salad $13.00
  • Lamb Satay $11.00
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • South Indian Thali $15.95/person
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Papadams & Dips $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Rice $2.95/person
    • boiled aromatic long grain basmati rice
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • STEAK $3.50
  • SEA DOG $2.80
  • VEGETARIAN $4.50
  • CHIPS $2.00
  • PAUA FRITTERS $2.40
  • HOT DOG $2.80
  • CURRY ROLL $1.80
  • SCALLOP $1.60
  • SAUSAGE $2.00
  • Ccrumbing Fee additional $1.00
  • Salmon Grilled & 1/2 Chips $12.95
  • SQUID RING $1.00
  • WEDGES $7.50
    • WITH SOUR CREAM
  • PAUA FRITTER $6.90
  • Flounder & 1/2 Chips $12.95
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Road runner (chicken nuggets) $10.00
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Served with salad and aioli
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Long Black $4
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • M13 Pad Pak with Yellow Curry Sauce $11.00
    • Stir fried assorted vegetable and tofu with yellow curry sauce
  • C8 Kao Soi Gai $13.50
    • Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
  • A6 Prawns Rolls (2 Rolls) (V) $9.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, prawns served with home made green sauce
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.00
  • S4 Tom Kha Gai Small $4.50 Large $7.50
    • Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • Beef / Chicken / Pork / Tofu $12.00
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Walls Rd Lunch Bar

Walls Rd Lunch Bar

location

Address

31 Walls Road, Penrose, Auckland City, Auckland, 1061, New Zealand

phone

Phone

095798505

clock

Opened hours

6 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
31 Walls Road, Penrose, Auckland City, Auckland, 1061, New Zealand
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