The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
Green Curry
Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Crushed Chicken, Pork or Beef $18.00
Garlic and Pepper
A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.