Address
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
Baker Street in Christchurch City Menu
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Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.
Nearby Sample Menus
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Fruit Salad $15
- Served with yoghurt
- -With berry compote and yoghurt for $21
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Eggs Benedict $21
- Poached eggs and toast
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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French toast $22
- With bacon, banana and maple syrup
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
- -With streaky bacon and hollandaise sauce for $21
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Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
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CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
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MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
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NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
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CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
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BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Paneer Naan (homemade cheese) $5.00
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Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
- Served With Mint Or Tamarind Chutney
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
- Beef Naan (minced beef) $5.00
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Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
- Keema Naan (mince Iamb) $5.00
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Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
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Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
- Spinach $4.80
- Pikelets ( vo)
- - Add Avocado (Seasonal) $12.80
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Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
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Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
- Plain or garlic bread roll $4.00
- Vegetarian Ma Po Tofu (Spicy) $13.90
- Porkribs With Blake Bean Sauce $3.80
- Rice & Prawn With Vegetables N/A
- Eggplant With Blake Bean Sauce $3.80
- Rice & Sizzling Beef Steak With Black Pepper N/A
- Rice & Curry Chicken N/A
- Sizzling Squids In Satay Sauce $17.90
- Scallops With Spring Onion And Ginger $23.00
- Large $16.90
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BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
- Small $14.90
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CEREAL $11.50
- muesli with yoghurt and berries
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- EGGS ON TOAST (V) $9.50
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
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HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
- Chocolate brownie GF available
- Selection of judges and slices
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MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
- Shortbread
- Assorted mini club sandwiches
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
- Bowl of Roasties with Gravy $8.00
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Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
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Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
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Dessert Of The Day $10.50
- see daily specials board
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Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
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Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
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Kids Roast $12.00
- beef, chicken, lamb or pork
- Tomato Ketchup $1.00
- Avocado $1.50
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
- Coriander & Lime Mayo $1.00
- Onion Rings $1.50
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Pineapple $1.00
- Soup of the Day
- Mini Deli Special + 20ml Coca-Cola range $10.90
- your choice from
- - Bacon and egg toastie
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- - Ham cheese corn chive toastie
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ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- - Bacon egg and relish 7 actie
- WEDGES $11.00
- HAMBBURGER + CHIPS $14.50
- CHICKEN NUGGETS+ CHIPS $11.00
- HAM STEAK, CHIPS + SALAD $13.50
- CHICKEN BBURGER + CHIPS $14.50
- BANGERS + MASH $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- TOASTED SANDWICH + CHIPS $9.00
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Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
- Thai Fish Cakes (4) $9.00
- Pork Pad Thai (Spicy Noodles) $18.00
- Pork Fried Noodles & Vegetables $16.00
- Steamed Sticky Rice $3.00 / $7.00
- Beef Fried Rice & Vegetables $16.00
- Larb (Chicken, Pork or Beef) $18.00
- Red or Green Vegetables Curry $16.00
- Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
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Fish Cakes $9.50
- 7 pieces
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Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
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Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
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Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
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Pad Thai $17.50
- Thick noodles fried with a mixture of veges
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Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
- All curries come with one rice chicken, beef, pork or tofu
Baker Street
Phone
033895678
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cards accepted
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus