Address
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
Baker Street in Christchurch City Menu
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Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.
Nearby Sample Menus
- Thai Green Curry $15.00
- Garlic Sauce $13.00
- Fish Fillet in Red Curry with veges $20.00
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Thai Red Curry, $18.00
- chicken, beef or pork
- Thai Green Curry $17.00
- Phad Thai fried noodles $17.00
- Spring Rolls $8.00
- Thai Red Curry $17.00
- Gurnard $5.00
- Hot Dog $2.30
- Squid rings 6 for $5.50
- Chicken Nibbles 6 for $5.50
- Pineapple burger $4.20
- Chicken Cordon Bleu $4.00
- Fish Burger $4.50
- Steak & onion Pattie $2.40
-
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
-
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
-
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
-
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
-
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
-
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
-
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
-
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
- Steak With Mushroom Chow Mein $10.50
- Chicken With Mushroom On Fried Rice $10.50
- Steak Chow Mein $10.00
- Cashew Nuts $4.00
- Chicken Fu Yong Egg $11.00
- Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
- Slice Pork With Mushroom Chow Mein $10.50
- ●Extras
- Whoppa $6.50
- Fried Mushroom $0.60
- Roast Pork Fried Rice $10.00
- Pineapple $2.50
- Egg $4.20
- Pork Tomato on Fried Rice $11.00
- Mushroom $4.20
- Crumb Sole Fillets $5.00
- Steak Curry on Fried Rice $9.80
- Prawn Fried Rice $13.00
- Cashew Nuts $4.00
- Chicken Satay Sauce on Fried Rice $11.00
- Steak Foo Young Egg $9.80
- Combination Fried Rice $11.00
- Pork Pineapple on Fried Rice $12.00
- Pottle Fried Rice $5.00
- Triple $13.50
- Mozzarella Cheese $2.00
- Large $10.90
- Kofta
- Triple $13.50
- Mixed
- Triple $13.50
- Large $10.90
- Beef single $9.00 / double $11.00
- Mixed
- -Beef & Lamb $11.00
- Chicken single $9.00 / double $11.00
- -Lamb & Falafel $11.00
- -Beef & Lamb $11.00
- Chicken single $9.00 / double $11.00
- Vegetarian $8.00
- Steak with Satay Sauce R $11.90 / L $12.90
- Combination Fu Yong Egg R $11.90 / L $12.90
- R=regular / L= Large
- Seafood Supreme Chow Mein R $11.90 / L $12.90
- Chips $3.50
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Sweet & Sour Pork R $11.90 / L $12.90
- Hot Dog $2.20
- Steamed Rice $2.50
- Meat with pickled cabbage Hot Pot $14.00
- Tofu with preserved Egg $8.00
- Ma Po Tofu $14.00
-
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Sea Cucumber Soup Sml $8.00/Lge $22.00
- Fried Pork in Scoop $16.00
- Chef's Fried Chicken Steak $14.00
-
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
-
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
-
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
-
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
-
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
-
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
-
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
-
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
- Crumbed Breast Of Fresh Breast Tenderloins
- Garlic Mayo $1.00
- Tempura Chicken Nibbles $7.90
- -Bacon $2.50
- -Cheddar $1.50
- Egg $2.00
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
-
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
-
Por Pier $10.00
- Vegetarian Thai Spring Rolls
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
-
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
- Rice/Cashew Nuts/Peanut Sauce $3.00
-
Gai $10.00
- Tempura Chicken Pieces
- 400 Tom Yum Goong (Prawns) $15.00
- Teriyaki Chicken $7.00
- Chicken Curry $5.00
- R= REGULAR / L= LARGE
- Teriyaki R $8 / L $20
- Crispy Chicken $5.00
-
Californian $9.00
- 8 Pieces
- Teriyaki Chicken $5.00
- Tuna Mayonnaise $5.00
-
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
-
INARI each $2.00
- deep fried tofu skin with sushi rice
-
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
Baker Street
Phone
033895678
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cards accepted
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus