Baker Street in Christchurch City Menu

Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.

Nearby Sample Menus

  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Bacon $6
  • 7 DAYS / 7AM- 3PM
  • - peanut butter $6.90
  • Smoked salmon $7
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Steam Rice $3.00
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Deep Fried Moro Bar $3.00
  • Crumbed/Gluten Free $0.50
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Apple Turnover $2.00
  • Potato Fritters $0.80
  • Steak $6.00
  • Half Scoop Chips $1.60
  • Kumara Chips (Bog) $4.70
  • Seasonal Vege $5.50
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • Rye / Ciabatta $3.50
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • All served w/ fries
  • -add 2 eggs $3.00
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Chinese Style Spare Ribs $18.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • -Cooked in 2 Styles $59.00
  • Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Burger du jour (GF/Vegan available) $11.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Polenta Fries $8.50
  • GF=Gluten Free
  • - + Eggs or Hash $21.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Naan - Traditional Indian leavened bread $2.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Turkish Delight each $0.80
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Barbosa $3.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • -Add fries and tomato sauce $12.00
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • all served with fries.
  • Served until 2pm
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Please ask staff about our gluten free options
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Vegetarian Tom Yum $10.90
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Tom Yum Po-Tak (Seafood) $12.90
  • Garlic with meat and vegetables with rice $12.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Chicken yaki udon $11
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Inari N/A
  • Nigiri Sushi N/A
  • Half Roll N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Sweet & Sour Fish $11.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Sweet & Sour Chicken $12.00
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Half Chicken & Chips Meal $12.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Baker Street

Baker Street

location

Address

268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895678

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
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