Baker Street in Christchurch City Menu

Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.

Nearby Sample Menus

  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • MANGO LASSI $5.50
  • Boiled Shredded Tripe With Chill $8.00
  • Chicken Rolls $3.80
  • Roast Duck Noodle Soup $10.00
  • taro Bun $3.50
  • Sweet Corn Bun $3.50
  • Turnip cake $3.50
  • Baked Coconut Bun $3.00
  • Hokkien Fried Noodle $10.00
  • Chipotle N/A
  • Sweet Chilli N/A
  • Honey Mustard N/A
  • Tuna N/A
  • Aioli N/A
  • Herb & Garlic Toasties N/A
  • Oat & Raisin N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Beef with Black Bean Sauce $18.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • Kids meal is only for kids Breakfast
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Add sausage $2.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Cheese $4.50
  • Bacon $4.50
  • Double Meat $5.20
  • Plain $3.50
  • Chips —1/2 scoop $1.60
  • Works $8.00
  • 1/2 dozen Wontons $4.50
  • 1/2 dozen Scallops $8.00
  • PORK CHOW MEIN $11.00
  • SWEET & SOUR CHICKEN $13.00
  • FRESH SEASON VEGETABLE $10.00
  • CRAB STICK $2.20
  • CHICKEN CURRY ON FRIED RICE $11.00
  • COMBINATION CHOW MEIN $12.50
  • WHOLE CHICKEN & CHIPS $16.00
  • CORN & BACON PATTIE $2.20
  • Fried Rice with Vegetables $10.00
  • Chef's cold salad $6.00
  • Combination Fried Noodle $12.00
  • Ma Po Tofu $14.00
  • Chef's Fried Chicken Steak $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Boiled Dumplings - Dozen $10.00
  • 1/2 Chicken and Chips $10.90
  • Pineapple $4.30
  • Pork and Cashew Nut $15.00
  • Chips (1/2 scoop) $1.50
  • 1 Chicken and Chips $18.00
  • Black Bean Steak $14.00
  • Pork Curry Rice $12.00
  • Extra Bacon or Meat $1.00
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Pan fried calamari with chorizo $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • pad thai $10.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • thai fried rice $10.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Steak & mushroom pie $5.30
  • Family steak & cheese pie $14.20
  • Salmon & cream cheese quiche (SM) $5.20
  • Satay chicken pie $5.40
  • Chicken & bacon wrap $6.60
  • Family chicken, brie & spiced plum quiche $18.90
  • Meat balls $1.80
  • Ham & egg pie $5.00
Baker Street

Baker Street

location

Address

268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895678

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
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