Address
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
Baker Street in Christchurch City Menu
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Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.
Nearby Sample Menus
- - sundried tomato cream cheese $6.90
- Fresh tomato $3
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Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
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Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
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Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- - basil pesto $8.90
- Black beans $5
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Potato rosti $2.50
- Daily soup served with bread $12.00
- Smoked tomato chilli beans $3.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Smoked Salmon ($15.90)
- Half Chips $1.80
- Italiano
- Chicken Cordon Bleu $2.50
- Hawaiian
- Chocolate Donuts $2.00
- Chips $2.60
- Steak & Onion Roll $2.80
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
- MIXED PICKLE $3.50
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CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
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MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
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CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
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CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
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VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
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DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
- Whitebait Pattie/Paua Pattie $3.50
- Wontons (1/2 dozen) $4.70
- Jam Rap / Custard Rap $2.20
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Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
- Half Scoop Chips $1.60
- Chicken Cordon Bleu $5.50
- Chicken Pattie $2.80
- Hoki $4.50
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Unagi $ 6.50
- Magic $ 6.50
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Teka Maki $ 6.00
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
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Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
- Broccoli and toasted garlic almonds (v) $9.50
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Customise
- See the extras menu below and add a little something
- Potato Fries $4.90
- Spicy Satay $1.00
- Camembert $2.00
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Filo Of The Day $14.50
- served with a side salad of your choice
- Tender Goat pieces in Indian sauce $8.00
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- - Streaky Bacon $17.50
- Panko crumbed prawns (5) with garlic aioli $8.00
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Oven warmed olives with mint $8.00
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Mayo N/A
- Apple Slices N/A
- Onion N/A
- Carrot N/A
- Three Pepper Chicken N/A
- Steak, Egg and Cheese N/A
- Subway Seafood Sensation N/A
- Ham N/A
- Free range egg $2.5
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
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Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
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Mango chicken $15.80
- An exotic curry with tender chicken in a subtle creamy sauce
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Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
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Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
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Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
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Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
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Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
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Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
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Pad se eaw $17.00
- Black soy sauce
- Sweet & Sour Sauce $17.00
- Priced from components
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Panang curry $20.00
- extra meat, pumpkin Creamy
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Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
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Tom Yum Gai $16.00
- Chicken
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Pad kee mow $17.00
- Drunken Spicy Noodle
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Tom Kar Gai $16.00
- Creamy Soup
Baker Street
Phone
033895678
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cards accepted
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus