Address
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
Baker Street in Christchurch City Menu
Are you the owner? Manage this listing for free.
Baker Street in Christchurch City has no menu available, but can choose from many other options such as See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two from She Universe Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Misceo Cafe and Bar and Tomato & Basil Bruschetta.
Nearby Sample Menus
- Curry Roll $2.70
- Pattie-Com&bacon $2.20
- Apple turnover, $2.00
- Pattie-Paua $3.00
- Meat $1.30
- Giant $6.30
- Chicken Nibble $0.90
- Fish Bile $0.90
- Bacon Corn Patty $2.40
- Chicken Curried Rice $10.50
- Fish $2.50
- Satay Beef $12.00
- Seafood Chow Mein $12.00
- Lemon Fish $10.50
- Nasi Goreng (Rice) $10.50
- Sweet and Sour Fish $10.50
- Sweet & Sour Fish N/A
- Pottle Of Fried Noodles N/A
- Onion Rings N/A
- Corn Patties $2.20
- Mushrooms $4.20
- Potato Fritters $0.80
- Pineapple Rings $1.80
- Combination Fried Rice N/A
- Extra fillings $1.00 each
-
CEREAL $11.50
- muesli with yoghurt and berries
-
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
-
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
-
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
-
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
-
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
-
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
- Crab Stick $0.80
- 5 Crab sticks $7.00
- Lemon Chicken $11.00
- Steak $5.80
- Mini Donuts 1/2 Doz $2.90
- Chips (Scoop) $2.50
- Mushroom/ Tomato $5.20
- Chicken Foo Young $10.50
- Paua Fritter $2.90
- Chicken Mushroom Chow Mein $12.50
- Chicken Tomato on Fried Rice $12.50
- Lemon Chicken $16.00
- Pork Chow Mein $11.50
- Chicken Chow Mein $11.50
- Vegetarian $6.00
- Prawn Mushroom Chow Mein $17.00
-
Eggs Benedict $16.5
- with spinach
-
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
-
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
- Cola $4.0
-
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
-
Italian sodas $4.5
- Limone, Aranciata, Chinotto
-
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
-
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
-
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
-
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- House made Muesli $11.00
- • Salmon, spinach, red onion, caper, brie
- • Bacon, egg, Cheddar and tomato relish
- Eggs Benedict $17.50
- Pancake Stack with maple $16.00
-
SOUP $12.50
- please ask at counter
- Garlic with meat and vegetables with rice $12.90
-
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
-
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
-
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
- *** Additional of $2.00 for all Seafood meals ***
-
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
-
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
-
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
-
Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
-
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
-
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
-
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
-
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
-
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
-
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
-
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
-
Yum Woon Sen Goong $19.00
- Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
-
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
-
Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
-
Phad Kee Mao Goong $19.00
- Medium fried rice noodles with prawn, chilli and bosa
-
Pla Goong $22.00
- Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
-
Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
-
Phad Woon Sen Pla Meuk $17.00
- Stir fried glass noodles with egg, bamboo shoots, squid and veges
- Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
- Bigi $14.00
- Bratwurst sausage with onion marmalade
-
Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Midi $10.00
- Portobello mushrooms with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Steak and mushroom with horseradish sauce
-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Prawns $13.00
- Tom Yum N/A
- Thai Vegetarian Spring Rolls (6) $8.50
- Thai Curry Puffs (4) $8.50
- Steam rice $3.00
-
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
-
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
-
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
-
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
-
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
-
Tom Kai Gai $10.50
- Coconut cream mixed in
-
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
-
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
-
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
-
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
-
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
-
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
-
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
-
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
-
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
-
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
-
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Baker Street
Phone
033895678
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Cards accepted
268 Ferry Road, Phillipstown, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus