Address
309 Dominion Road, Mount Eden, Auckland, 1024, New Zealand
Baker's Pride in Auckland City Menu
Are you the owner? Manage this listing for free.
Baker's Pride in Auckland City has no menu available, but can choose from many other options such as Chips or Fish (Hoki) from Henry's Lunchbar & Takeaways. Euro Bar & Restaurant offers many options including Freshly opened oysters on ice and Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Esquires Coffee House includes a wide range like EGGS BENEDICT WITH BACON or CORN FRITTER STACK. Lamb, Chicken Mix and Falafel, Veggie Delight from . Empire Kebabs offers Gasket Espresso Kitchen and Porridge.
Nearby Sample Menus
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
- Raita per bowl $3.50
-
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
- Roti Rolls $2.50
-
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
-
Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Roti - each $2.00
- Samosas 3 for $6.50
-
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
-
Meatballs $9.50
- w plum sauce and rocket
-
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
-
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
-
Prawn twisters $12.50
- w sweet chilli sauce
-
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
-
Smoked fish potato croquette $11.50
- w herb mayonnaise
-
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
- Bacon $2.00
- Crab Meat & Sweetcorn soup $6.00
-
Yeung chow fried rice $11.00
- with BBQ pork & prawn
- Ham $9.00
- BBQ pork tomato $10.00
- Seafood $14.00
- Beef with black bean sauce
-
Bami Gorang $12.00
- with meat, veges & noodles
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- Fries with Tomato Sauce and Aioli $6.50
- Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
- Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
- Soup of the Day. Please refer to our waiting staff $11.50
- Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
- Bacon (1 Rasher) $3.00
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
-
Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
-
Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with special sauce, ground pepper, fresh garlic
-
De GRAND Soup $10.00
- Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
-
Tom Kha Vegetables $9.00
- Lightly spiced soup of vegetables bean curd in coconut milk
-
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
-
Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
-
Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
-
Kari Puffs $9.00
- Minced chicken cooked with curry powder, onion, kumara in puff pastry
- HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
- GAENG KHEAW WAN PAK Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
- ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
- MIXED SEAFOOD $11.50
- TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
- MONEY BAGS Marinated minced pork peanut wrapped in crispy pastry $9.00
- PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
- GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
- Chicken & veges $10.90
- Chicken $9.90
- 2 piece chicken $7.00
- Hot box(combination meat + noodle) $11.00
- Chicken Tom Yum soup $10.00
-
Special $26.90
- egg foo young, chicken chow mein, BBQ pork fried rice
- Sweet & sour pork on rice $11.50
-
Special $7.50
- 8 chicken nibbles & chips
-
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
-
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
-
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
-
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
-
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
-
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
- Cream Cheese + jam or M.Mite or vegemite $4.50
-
Cheesy Spinach & Mushroom
- organic spelt flour pastry
- Steak (Organic)
- Smoked Fish
- Bacon & Egg
- Salmon + Avocado $9.00
- Cream Cheese only $4.00
- Salmon Cream Cheese+ capers $9.00
- Cheese Burger $3.50
- Blueberry Muffins $1.50
- Pizza Stick half $1.50
- Louise Slice $2.00
- Steak & Kidney $3.00
- Mince & Cheese $3.00
- Sausage Roll $1.20
- Kiwi Fruit Cream Donut $1.50
- BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
- GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
- RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
- MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
- PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
- Peroni (Italy) $8.50
- VEUVE CLICQUOT YELLOW LABEL BRUT (France) - / $135
- FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
- CHEESE BURGER $14.50
-
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
-
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
-
B.L.A.T $14.50
- bacon lettuce avocado and tomato
-
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
-
CHICKEN SALAD $15.50
- w homemade apricot sauce
-
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
-
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
- -Roasted vine tomatoes $4.00
- Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
- Housemade muesli, seasonal fruit & yoghurt $12.50
- Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
- ·Add on
- -"Holy" free range bacon $5.00
- Naked with preserves & cream cheese $7.00
- -"Aorak" smoked salmon $6.00
-
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
-
Clevedon oyster (each) $3.00
- Freshly Shucked
- Chunky Chips $7.50
-
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
-
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
-
Nua daddiew $10.50
- Country style fried beef strip. great with beer
-
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
-
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Baker's Pride
Phone
096308333
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
309 Dominion Road, Mount Eden, Auckland, 1024, New Zealand
- Auckland City Bakery Menus
- Auckland Region Bakery Menus