Bamboo Garden Restaurant in Marlborough Menu

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CHICKEN & CORN SOUP $5.50
BBQ PORK WITH HOISIN SAUCE $6.00
CHICKEN CURRY PUFFS (2) $4.50
CRISPY CREAM CHEESE ROLLS $4.00
DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
FISH CAKE $6.00
THAI SPICY HAINANESE CHICKEN $8.00
DEEP FRIED PORK DUMPLING (4) $5.00
CHICKEN FEET IN BLACK BEAN SAUCE $5.00
DUCK FEET IN BLACK BEAN SAUCE $5.00
SEAWEED SALAD $5.00
CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
PRAWN DUMPLINGS (4) $6.50
SPICY PORK BUN (1) $5.00
PRAWN & PORK DUMPLINGS (3) $6.00
SIU MAI PORK DUMPLINGS (3) $5.50
HAINAN GINGER CHICKEN $8.00
SPARE RIBS IN BLACK BEAN SAUCE $6.00
ASIAN GREENS WITH OYSTER SAUCE $8.00
CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
GOLDEN STICKY PORK DUMPLING (2) $4.50
CRISPY SQUID WITH SALT & PEPPER $6.00
NAN BAN CHICKEN $6.00
SWEET & SOUR WONTONS $5.00
HOMEMADE SPRING ROLLS (2) $4.00
GOLDEN TIGER PRAWNS $5.00
POT STICKERS (4) $5.00
CHICKEN SATAY KEBABS (2) $6.00
EDAMAME SALTED BEANS IN POD $4.50
WONTON SOUP $6.50
SWEET SESAME BALLS (3) $4.50
ROTI FLATBREAD $3.50
DUCK WINGS (6) $5.00
DUCK TONGUE (4) $5.00
ICE CREAM SUNDAE $5.50
DEEP FRIED ICE CREAM $6.00

Served with rice
L15 STIR FRIED VEGE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
LT20 STIR FRIED VEGE & GINGER
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
L27 SWEET & SOUR SENSATION
- Crispy Pork $14.00
- Crunchy Chicken $17.00
L35 BEEF WITH BLACK BEAN SAUCE $14.00
LT34 HEAVENLY BEEF $15.00
- Sweet and tender beef with sesame on top, serve with vegetable
LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs
LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00

LT13 BEEF MUSSAMAN CURRY $15.00
LT14 GREEN CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT15 RED CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00

LD1 DUCK NOODLE SOUP $17.00
LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00

Served on rice
LC1 CLAYPOT GINGER CHICKEN $16.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00

L200 GINGER FRIED RICE
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L203 PINEAPPLE FRIED RICE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT28 PHAD THAI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L204 MALAYSIAN KWAY TEOW NOODLES
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L205 LAKSA NOODLES SOUP
- Chicken $14.00
- Mixed Seafood $17.00
L204 YAKISOBA - JAPANESE NOODLES
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
L68 SPICY SIZZLING SINGAPORE NOODLES $15.00

S1 THAI BEEF SALAD $17.00
S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00

Nearby Sample Menus

Side salad $10
- Mixed leaf, tomato, olive, parmesan
Gluten Free (GF)
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Fries $8
- Beer battered
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney

Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Fish & chips
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.

Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan

FOR ONE $28.00
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Extras:
Fries One Size $5.00
- Served with tomato sauce or aioli.
Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
Large $16.50

Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Basil Pesto & Cream Cheese Flatbread $9.00
Sticky Pork Ribs $26.00
- Served with salad and fries
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Garlic Bread $8.00

Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
- Cold Smoked Salmon $6.00
Add NZ cold smoked salmon $6.00
Seasonal Vegetables $8.50
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Garden Fresh Salad $7.50
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote

Sausage, Eggs & Chips $12.50
Ham Steak $12.00
Hot Dog $3.20
Donuts & Chips $5.50
Sweet & Sour Pork $11.50
Hot Dog Mini $1.50
Or any combo Extras $1.00
Fish & Chips $5.50

Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
Available from 10 AM every day.
Missy's Maple & Bacon $25.00
- Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
-Prawn $30.00
GLUTEN-FREE OPTION $7.00

Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of cheeses with bread and home-made relish $21
A selection of warm artisan breads with flavoured butter $11
Desserts N/A
- please ask to see our blackboard
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Steak, Fries, and Salad
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Vegetarian option $15.00
- Veggie Burger Pattie
Mini Pizza $5.00
Sausage Roll $3.50

Bread and Butter $1.90
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Chips Small $3.90
Chips Large $7.20
Beef Lasagne $8.70
Curly Fries $7.90
Vegetable Frittata $7.60

Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00

Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Agria and cauliflower gratin $14
Hand Cut Fries, aioli $12
Crème Brulee $16
Chocolate Mousse $16
- cranberry, strawberry sorbet
Fish of the Day $30
- tomato risotto, capers, lemon confit
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two

Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic

Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Renwick Shallot Tart $18
- Pea puree and house relish
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Garden Vegetables or Green Side Salad with toasted seeds $9.5

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035791118

Email

admin@bamboogarden.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Bamboo Garden Restaurant in Marlborough Menu

Nearby Sample Menus

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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Marlborough Region Restaurants

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