Bamboo Garden Restaurant in Marlborough Menu

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CHICKEN & CORN SOUP $5.50
BBQ PORK WITH HOISIN SAUCE $6.00
CHICKEN CURRY PUFFS (2) $4.50
CRISPY CREAM CHEESE ROLLS $4.00
DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
FISH CAKE $6.00
THAI SPICY HAINANESE CHICKEN $8.00
DEEP FRIED PORK DUMPLING (4) $5.00
CHICKEN FEET IN BLACK BEAN SAUCE $5.00
DUCK FEET IN BLACK BEAN SAUCE $5.00
SEAWEED SALAD $5.00
CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
PRAWN DUMPLINGS (4) $6.50
SPICY PORK BUN (1) $5.00
PRAWN & PORK DUMPLINGS (3) $6.00
SIU MAI PORK DUMPLINGS (3) $5.50
HAINAN GINGER CHICKEN $8.00
SPARE RIBS IN BLACK BEAN SAUCE $6.00
ASIAN GREENS WITH OYSTER SAUCE $8.00
CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
GOLDEN STICKY PORK DUMPLING (2) $4.50
CRISPY SQUID WITH SALT & PEPPER $6.00
NAN BAN CHICKEN $6.00
SWEET & SOUR WONTONS $5.00
HOMEMADE SPRING ROLLS (2) $4.00
GOLDEN TIGER PRAWNS $5.00
POT STICKERS (4) $5.00
CHICKEN SATAY KEBABS (2) $6.00
EDAMAME SALTED BEANS IN POD $4.50
WONTON SOUP $6.50
SWEET SESAME BALLS (3) $4.50
ROTI FLATBREAD $3.50
DUCK WINGS (6) $5.00
DUCK TONGUE (4) $5.00
ICE CREAM SUNDAE $5.50
DEEP FRIED ICE CREAM $6.00

Served with rice
L15 STIR FRIED VEGE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
LT20 STIR FRIED VEGE & GINGER
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
L27 SWEET & SOUR SENSATION
- Crispy Pork $14.00
- Crunchy Chicken $17.00
L35 BEEF WITH BLACK BEAN SAUCE $14.00
LT34 HEAVENLY BEEF $15.00
- Sweet and tender beef with sesame on top, serve with vegetable
LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs
LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00

LT13 BEEF MUSSAMAN CURRY $15.00
LT14 GREEN CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT15 RED CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00

LD1 DUCK NOODLE SOUP $17.00
LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00

Served on rice
LC1 CLAYPOT GINGER CHICKEN $16.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00

L200 GINGER FRIED RICE
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L203 PINEAPPLE FRIED RICE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT28 PHAD THAI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L204 MALAYSIAN KWAY TEOW NOODLES
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L205 LAKSA NOODLES SOUP
- Chicken $14.00
- Mixed Seafood $17.00
L204 YAKISOBA - JAPANESE NOODLES
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
L68 SPICY SIZZLING SINGAPORE NOODLES $15.00

S1 THAI BEEF SALAD $17.00
S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00

Nearby Sample Menus

Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Chicken nuggets
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.

Shahi Paneer $15.00
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Roti Chanai $3.50
- A Malaysian flat-bread
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Chicken Tikka Masala $17.00
- Chicken Tikka cooked in an onion and tomato-based gravy.
Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.

-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-or crushed garlic, rocksalt, Parmesan
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño

Chicken Burger $9.00
Chicken Nuggets $1.10
Donut $2.40
Fish $4.90
Steak & Onion $6.10
Beef $3.80
Fish & Chips $5.50
Curry Roll $3.40

Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
Gluten-free options are available, please ask your server.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.

A selection of cheeses with bread and home-made relish $21
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Desserts N/A
- please ask to see our blackboard
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of warm artisan breads with flavoured butter $11
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Bacon and Eggs on toast $14.50
Toast – 2 slices $6.00
- served with variety of spreads
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Hot Ham and Cheese Croissant $9.00
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Sausages and Eggs on toast $14.50
Da’s Porridge $9.00
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce

Fish Pie $9.50
Wedges Small $5.50
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Chips Small $3.90
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Seafood Chowder $11.90
- Served with a Mini Ciabatta
Sirloin Steak, Salad, and Chips $25.00

Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
Lassi: mango/sweet/salted $5.00
Prawn malabari $21.00
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.

Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
Seafood Nibbles $17.00
- served with chips
Kids Roast $9.50
- served with seasonal vegetables & gravy
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
*served with choice of chips/salad or wedges/salad or vegetables/mash

Seafood chowder $20.00
- With ciabatta garlic bread
Steak $20.00
Deep fried camembert with plum sauce $10.00
Fish (tarakihi) $20.00
Sticky date cake $10.00
- With ice cream & cream
Fish of the day $20.00
- Tarakihi
Deep fried $18.00
- Mussels, salad + fries
Chicken curry & rice $20.00

Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Selection of Seasonal Vegetables $7.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00

TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with beef
MINT SAUCE $3.00
GARLIC NAAN $3.50
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried

Chicken and brie pie
Lemon cheese cake
Raisin bread
- Pain aux raisins
Ciabatta roasted beef
Venison red wine bacon p
French chicken salad
- Salade française au poulet
Toasties
- be your own boss
Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon

Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Jerusalem Artichoke Soup $17
- With grilled Prawns
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035791118

Email

admin@bamboogarden.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Bamboo Garden Restaurant in Marlborough Menu

Nearby Sample Menus

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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Marlborough Region Restaurants

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