Bamboo Garden Restaurant in Marlborough Menu

YUMCHA MENU YUMCHA MENU
  • CHICKEN & CORN SOUP $5.50
  • BBQ PORK WITH HOISIN SAUCE $6.00
  • CHICKEN CURRY PUFFS (2) $4.50
  • CRISPY CREAM CHEESE ROLLS $4.00
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • FISH CAKE $6.00
  • THAI SPICY HAINANESE CHICKEN $8.00
  • DEEP FRIED PORK DUMPLING (4) $5.00
  • CHICKEN FEET IN BLACK BEAN SAUCE $5.00
  • DUCK FEET IN BLACK BEAN SAUCE $5.00
  • SEAWEED SALAD $5.00
  • CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
  • PRAWN DUMPLINGS (4) $6.50
  • SPICY PORK BUN (1) $5.00
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • SIU MAI PORK DUMPLINGS (3) $5.50
  • HAINAN GINGER CHICKEN $8.00
  • SPARE RIBS IN BLACK BEAN SAUCE $6.00
  • ASIAN GREENS WITH OYSTER SAUCE $8.00
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • CRISPY SQUID WITH SALT & PEPPER $6.00
  • NAN BAN CHICKEN $6.00
  • SWEET & SOUR WONTONS $5.00
  • HOMEMADE SPRING ROLLS (2) $4.00
  • GOLDEN TIGER PRAWNS $5.00
  • POT STICKERS (4) $5.00
  • CHICKEN SATAY KEBABS (2) $6.00
  • EDAMAME SALTED BEANS IN POD $4.50
  • WONTON SOUP $6.50
  • SWEET SESAME BALLS (3) $4.50
  • ROTI FLATBREAD $3.50
  • DUCK WINGS (6) $5.00
  • DUCK TONGUE (4) $5.00
  • ICE CREAM SUNDAE $5.50
  • DEEP FRIED ICE CREAM $6.00
FROM THE GOLDEN WOK FROM THE GOLDEN WOK
  • Served with rice
  • L15 STIR FRIED VEGE & CASHEW NUTS
  • - Chicken / Beef / Tofu $14.00
  • - Prawns / Mixed Seafood $17.00
  • L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
  • - Chicken / Beef / Tofu $14.00
  • - Prawns / Mixed Seafood $17.00
  • LT19 KAPOW MOO SUB & RICE $15.00
    • Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
  • LT20 STIR FRIED VEGE & GINGER
  • - Chicken / Beef / Tofu $14.00
  • - Prawns / Mixed Seafood $17.00
  • LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
  • L27 SWEET & SOUR SENSATION
  • - Crispy Pork $14.00
  • - Crunchy Chicken $17.00
  • L35 BEEF WITH BLACK BEAN SAUCE $14.00
  • LT34 HEAVENLY BEEF $15.00
    • Sweet and tender beef with sesame on top, serve with vegetable
  • LT40 ANGRY BEEF $15.00
    • Stir fried beef with chili and perfect combination of Thai herbs
  • LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
  • LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
CURRY DISH CURRY DISH
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • LT14 GREEN CURRY
  • - Chicken / Beef / Tofu $15.00
  • - Prawns $17.00
  • LT15 RED CURRY
  • - Chicken / Beef / Tofu $15.00
  • - Prawns $17.00
  • LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
DUCK DUCK
  • LD1 DUCK NOODLE SOUP $17.00
  • LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
  • LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
  • LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
CLAYPOT CHINESE STYLE CLAYPOT CHINESE STYLE
  • Served on rice
  • LC1 CLAYPOT GINGER CHICKEN $16.00
  • LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
  • LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
RICE AND NOODLES DISH RICE AND NOODLES DISH
  • L200 GINGER FRIED RICE
  • - Chicken / Beef / Tofu $14.00
  • - Prawns $17.00
  • L203 PINEAPPLE FRIED RICE & CASHEW NUTS
  • - Chicken / Beef / Tofu $14.00
  • - Prawns $17.00
  • LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
  • - Chicken / Beef / Tofu $14.00
  • - Prawns $17.00
  • LT28 PHAD THAI
  • - Chicken / Beef / Tofu $14.00
  • - Prawns $17.00
  • L204 MALAYSIAN KWAY TEOW NOODLES
  • - Chicken / Beef / Tofu $14.00
  • - Prawns $17.00
  • L205 LAKSA NOODLES SOUP
  • - Chicken $14.00
  • - Mixed Seafood $17.00
  • L204 YAKISOBA - JAPANESE NOODLES
  • - Chicken / Beef / Tofu $15.00
  • - Prawns $17.00
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
SALAD SALAD
  • S1 THAI BEEF SALAD $17.00
  • S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00

Nearby Sample Menus

  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Chicken nuggets
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Assado $25.90
    • A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
  • Brazilian Carrot cake $14.00
    • Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Nachos
  • -With Bacon $19.00
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Chicken Tikka Salad $11.00
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Chicken Tikka $9.50
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Side Platter $10.00
  • Palak Paneer $15.00
    • Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
  • Rogan Josh $17.00
    • Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
  • Kids Platter $10.00
    • A combination of Chicken Tikka and Cheeky Chips.
  • Do Pyaza $17.00
    • Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
  • Paneer Kulcha $5.00
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Brezel $ 7.50
    • Traditional Bavarian Bretzel with 3 flavoured butters
  • Dodson street burgers $ 21.50 each
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -or sun-dried tomato pesto, cheese
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
  • The Great Big Kiwi Breakfast $19.90
    • NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
  • Homemade Lasagne with Garden Salad $15.90
    • An enduring classic. Choose from beef or vegetarian
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • American Pancakes $14.90
    • With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
  • Mighty Morning Muesli $12.90
    • A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
  • Grilled Tenderloin Chicken Salad $16.90
    • With basil pesto and aioli
  • Side Salad $7.50
    • Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
  • Fish $12.50
  • Steak Burger $8.80
  • Pineapple Burger $6.50
  • Pattie of Chips $2.40
  • Double Meat Burger $8.00
  • Beef Works Burger $10.50
  • Crab Stick $1.80
  • Sweet & Sour Pork $11.50
  • Feta Cheese $1.50
  • Doner Kebab $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Chicken Shish $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Lamb Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Mixed Meze $28.00/$48.00
    • for One/for Two
  • Baklava $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
  • Extras $2.00
    • Halloumi Cheese
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Perla Potatoes $ 8
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Surf and Turf $42.50
    • New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Trio of New Zealand Lamb $43.50
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • French Toast $19.50
    • Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
  • Local Free Range Pork Ribs $34.50
    • Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Poached Free range Chicken $38.50
    • Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Pate $12.00
    • Served with freshly toasted bread
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Sausages and Eggs on toast $14.50
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Works $19.00
    • Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • - 1 filling $7.00
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • - 2 fillings $9.00
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • medley of raw & cooked seafood depending on season
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Garlic Ciabatta Bread $5.50
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • PASANDA(GF) $16.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
  • DAAL MAKHANI(GF) $14.00
  • FISH PAKORA (GF) $12.00
    • fish filets dipped in chana flour batter & deep fried
  • TAK TAKA TAK $18.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/paneer
  • BUTTER NAAN $3.00
  • PASANDA(GF) $22.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/beef
  • TAK TAKA TAK $34.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/prawn
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • L’Agnello Al Forno $28.00
    • Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • The Store Classic Seafood Chowder $18
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Chilli Eggs & Ham $19
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Eggs Benedict $19
    • W/ Bacon
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
Bamboo Garden Restaurant

Bamboo Garden Restaurant

location

Address

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035791118

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand