Bamboo Garden Restaurant in Marlborough Menu

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CHICKEN & CORN SOUP $5.50
BBQ PORK WITH HOISIN SAUCE $6.00
CHICKEN CURRY PUFFS (2) $4.50
CRISPY CREAM CHEESE ROLLS $4.00
DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
FISH CAKE $6.00
THAI SPICY HAINANESE CHICKEN $8.00
DEEP FRIED PORK DUMPLING (4) $5.00
CHICKEN FEET IN BLACK BEAN SAUCE $5.00
DUCK FEET IN BLACK BEAN SAUCE $5.00
SEAWEED SALAD $5.00
CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
PRAWN DUMPLINGS (4) $6.50
SPICY PORK BUN (1) $5.00
PRAWN & PORK DUMPLINGS (3) $6.00
SIU MAI PORK DUMPLINGS (3) $5.50
HAINAN GINGER CHICKEN $8.00
SPARE RIBS IN BLACK BEAN SAUCE $6.00
ASIAN GREENS WITH OYSTER SAUCE $8.00
CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
GOLDEN STICKY PORK DUMPLING (2) $4.50
CRISPY SQUID WITH SALT & PEPPER $6.00
NAN BAN CHICKEN $6.00
SWEET & SOUR WONTONS $5.00
HOMEMADE SPRING ROLLS (2) $4.00
GOLDEN TIGER PRAWNS $5.00
POT STICKERS (4) $5.00
CHICKEN SATAY KEBABS (2) $6.00
EDAMAME SALTED BEANS IN POD $4.50
WONTON SOUP $6.50
SWEET SESAME BALLS (3) $4.50
ROTI FLATBREAD $3.50
DUCK WINGS (6) $5.00
DUCK TONGUE (4) $5.00
ICE CREAM SUNDAE $5.50
DEEP FRIED ICE CREAM $6.00

Served with rice
L15 STIR FRIED VEGE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
LT20 STIR FRIED VEGE & GINGER
- Chicken / Beef / Tofu $14.00
- Prawns / Mixed Seafood $17.00
LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
L27 SWEET & SOUR SENSATION
- Crispy Pork $14.00
- Crunchy Chicken $17.00
L35 BEEF WITH BLACK BEAN SAUCE $14.00
LT34 HEAVENLY BEEF $15.00
- Sweet and tender beef with sesame on top, serve with vegetable
LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs
LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00

LT13 BEEF MUSSAMAN CURRY $15.00
LT14 GREEN CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT15 RED CURRY
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00

LD1 DUCK NOODLE SOUP $17.00
LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00

Served on rice
LC1 CLAYPOT GINGER CHICKEN $16.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00

L200 GINGER FRIED RICE
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L203 PINEAPPLE FRIED RICE & CASHEW NUTS
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
LT28 PHAD THAI
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L204 MALAYSIAN KWAY TEOW NOODLES
- Chicken / Beef / Tofu $14.00
- Prawns $17.00
L205 LAKSA NOODLES SOUP
- Chicken $14.00
- Mixed Seafood $17.00
L204 YAKISOBA - JAPANESE NOODLES
- Chicken / Beef / Tofu $15.00
- Prawns $17.00
L68 SPICY SIZZLING SINGAPORE NOODLES $15.00

S1 THAI BEEF SALAD $17.00
S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00

Nearby Sample Menus

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Fries $8
- Beer battered
Available Gluten Free (AVG)

Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-With Bacon $19.00
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-With Smoked Salmon $19
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce

Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Cheese Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
Chana Masala $15.00
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.

Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese
Add fried egg $2.00
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
Add NZ cold smoked salmon $6.00

Steak & Onion Roll $3.40
Veggie $3.30
Chicken Nuggets $1.10
Hawaiian Burger $8.50
Steak $13.00
Steak Burger $8.80
Mussel $1.10
Onion Ring $0.90

Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
Suggested wine match Saint Clair Barrique Sauvignon Blanc
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
200 gram Wakanui Ribeye $34.00
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option

Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
Chicken Nuggets & Fries $14.00
Prawns $12.00
- Battered prawns served with tartare sauce
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Check out our Specials Board for Potato of the Day
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce

Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Optional side salad/vegetables $10.50
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips

Bacon and Eggs on toast $14.50
Greek Salad $15.00
- fresh salad with feta and bread
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Fish of the Day $16.00
- served with fries and salad
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Pancakes $14.50
- served with bacon, banana and maple syrup
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli

Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Sirloin Steak, Salad, and Chips $25.00
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Mushrooms $4.40
Wedges Small $5.50
Bread and Butter $1.90

Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Selection of Seasonal Vegetables $7.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Whittaker’s Sante Bars $1.50

Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12
Affogato $12
- espresso, maple walnut ice cream
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
House Baked Bread $12
- marinated olives, spiced hummus
Chocolate Mousse $16
- cranberry, strawberry sorbet

Smoked Seafood Chowder $14.50
Fresh Housemade Soup $13.00
Organic Porridge $13.00
- Marlborough honey, apple wafers
Sausage $5.00 Each
Fresh Homemade Soup $14.00
5-Spice Pork Belly $29.00
Mixed Steamed Vegetables $7.00
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order

Sandwiches $4.50
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Vegeterian Fritata $6.50
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Creamy Scrambled Eggs On Toast $10.00
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Gourmet Rolls $5.50
Chocolate Croissant $3.70

Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Eggs Benedict $19
- W/ Bacon
Chilli Eggs & Ham $19
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Croissant $8
- W/ Home Made Preserves

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035791118

Email

admin@bamboogarden.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Bamboo Garden Restaurant in Marlborough Menu

Nearby Sample Menus

Bamboo Garden Restaurant

Marlborough Region > Marlborough > Bamboo Garden Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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