Bean Rock Brewing Company in Auckland Menu

Nasi Lemak - Coconut Rice $10.00
- Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
Add Beef Rendang $4.00
Roti Canai (2pcs) $11.50
- With Chicken Curry
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
Seafood Nyonya Curry Laksa $13.00
- Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Steak $18.00
- Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry

FEASTING MENU (7 COURSES) $70.00
Mahoe, blue (cows milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Kumara chips with kawakawa mayo $7.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
White chocolate, quince and ginger $16.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00

Kung pao calamari>sriracha & plum sauce $14
Ralph’s spiced nuts(GF/V*) $6
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Gluten free bread $2
Or V* (on request only) $17
Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta

MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
• A B I T O N T H E S I D E
ONION MUMM Yash’s very own

Marinated Olives $9.90
- Marinated black and green kalamata olives, served with green salad leaves
Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
Kids Pasta $10.00
- Creamy tomato sauce pasta with cheese
B.L.T. $15.90
- Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
Ice Cream Sunday $5.00
- Pure vanilla, chocolate drizzle Hundreds & Thousands
Crispy French Fries $5.90
Fernielea Mince on Toast $18.90
- Lamb mince in a rich gravy served with a soft fried egg
Seared Salmon and Prawns $25.90
- Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette

Tandoori Chicken (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven.
Chicken Tikka (6Pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in Oven
Yellow Dal $12.00
- Toor and red masoor lentil cooked in simple home style.
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
Papadums 50c
Shahi Paneer $12.00
- Home made cottage cheese cooked with onion almond gravy
Ice Cream $5.00
- Chocolate, Strawberry & etc.
Chicken Korma $12.99
- Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe

Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- Cream Cheese & Lemon Honey $7.00
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- Cream Cheese, Basil Pesto & Tomato $11.50
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.

Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Egg & Soldiers $5.00
- Bacon $18.50
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta

-Beef $12.80
Fungus salad $6.80
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Sweet and sour peanuts $6.80
Vege salad $6.80
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
-Chicken $12.80
-Add pork mince $2.00

Nearby Sample Menus