Bearzerk Caterers in Wellington City Menu

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Bearzerk Caterers in Wellington City has no menu available, but can choose from many other options such as -Vanilla bean ice cream or Cool breakfast (buffet) from Ohtel. Local Roast offers many options including Large and Small. Subway includes a wide range like Ham or Veggie Delite. Ham and cheese 2 filling toast sandwich and ●Additional fillings from . Cafe 51 offers Gusto and Gusto's Pancakes.

Nearby Sample Menus

-Vegetarian $14.00
Pad Priew Wan
-Or Made With Squid $14.50
-Or Made With Squid $14.50
Pla Rad Prik $18.00
- Grilled fish fillets topped with coriander, garlic and chilli sauce
-Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
Karee Puff $5.00
- 5 pieces of Thai curry puffs with minced chicken and potatoes
-Vegetarian $6.00

Kimchi Fried Rice (V/Sp) $14.00
- Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg

Chicken $11.00
Squid Rings (6) $5.40
Shrimps $13.00
Chicken (on rice) $11.50
Chicken $5.00
-Vegetables $9.00
Fish Bites (6) $5.40
Beef $13.50

Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Honey Soy Glazed Carrots $5
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)

Lemon Chicken $9.80
Crumbed Chicken Fillets $9.50
Apple Turnover $1.60
Steak, Egg & Onion - Toasted Sandwich $6.00
Wonton Noodle $7.00
Fried Rice $9.80
Meat Patties (Homemade) $2.30
Bacon & Egg - Jumbo/Medium $5.70/$4.50

Lasagna Square $3.20
Fish Burger $5.50
Crumbed Fillet (Warehou) $7.80
Crumbed Fillet (Tarakihi) $8.30
Hawaiian Burger $5.00
1/2 Chicken & chips $15.00
Deep Fried Moro Bar $2.90
Garlic chips $4.00

Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)

Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.

VEGETARIAN $8.50
EGGS $6.00
- with toast poached, fried or scrambled
seasoned & served with sour cream & chilli $8.00
CHICKEN + BACON $12.00
CHICKEN $10.00
CHICKEN WITH SATAY SAUCE
ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
OMELETTE $11.00
- ham, cheese & tomato

Beijing-style Fried Beef with Vegetables $18.50
Stir-fried Chicken with vegetables (bone in) $18.50
Deep Fried Fish Roll $21.50
Apple in hot Toffee $9.00
Egg Fried Noodles $15.90
Sichuan-style boneless chicken with Spicy sauce $10.90
Steamed Rice(per person) $2.00
Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50

Toasted Sandwiches $7.50
- Your choice of 3 fillings
-Toasted sourdough Pandoro bread
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-Ham, cheese, onion, tomato, pineapple, cream corn.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese

Pasta of the day $18.00
- Chef's choice, your waitress will advise you
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Fish & Chips / Cheese & Burger Chips $8.00
Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing

Bacon Eggs on toast $9.00
Ham Cheese and corn $5.00
Eggs on Toast $7.00
- scramble eggs/poached eggs fried eggs
French Toast with bacon banana & maple syrup $11.00
Extra bacon $1.50
Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
Toast with jam raspberry or marmalade $1.50
Omelette and toast $11.00
- ham cheese onion tomato mushroom

Szechun Chicken on Rice $10.00
Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
Shredded Pork in Peking Sauce on Rice $10.00
Beef & Egg on Fried Ho Fun $10.00
Steamed & Deep Fried Buns $6.00
Chef's Special Steam Pork Buns $4.50
Beef & Egg on Rice $10.00
Deep Fried Wonton $5.00

Spicy Fried Chicken Goujons $15.00
- w/ Hot Sauce Aioli
Chocolate Brownie $12.00
- Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl
Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce
Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
Marinated Olives with Breads $12.00