Bearzerk Caterers in Wellington City Menu

Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Free-range eggs on sourdough (GF*) $9.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
Quiche Lorraine - (ham and cheese) $17.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Dish of the day (ask our friendly staff) $19.00

Asian spiced beef brisket braised $13.50
- with steamed vegetable and rice
Wok Stir Fried $14.00
- calamari with vegetables and fresh egg noodles
Battered fish $4.00
Onion rings $3.00
Squid ring $1.20
Combination Roasted Pork & Duck $18.00
Chicken $4.00
Chicken Spring rolls $8.50

Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Spicy Sweet & Sour Soup $7.80
- Spicy broth with chicken, shrimp and egg, topped with spring onions
Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
Char Kway Teow $11.90
- Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
Spicy Won Tons $12.00
- Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork

Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Honey Soy Glazed Carrots $5
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
Tom Yam Noodle Soup $10.50
- Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
Chicken Noodle Soup $9.50
- Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.

Soup of the day $12.00
- Please ask staff for today's flavour
Gf= Gluten Free
- W/ Salmon +$1.00
Toasted bagel $6.50
- W/ jam + cream cheese
Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough

Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
-Smoked salmon, or bacon $6 each
Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
-With Smoked Salmon $18.00
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-Add chorizo $3 extra
-Hollandaise, extra toast $2 each
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil

Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Korean style sushi
-entree
- Pan fried dumplings, pan cake, Korean style sushi
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
-entree
- Pan fried dumplings, pan cake, Korean style sushi
Side dish (each) $3.00
Pan fried dumplings

Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
-Roast Beef, Beetroot & Red Onion
V = Vegetarian /G = Please specify if Gluten free is required
Blanched Seasonal Vegetables $5.50
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans

Bakalava (per Piece) $2.50
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Hummus
- Served on pita bread with tabouli, tomato, gherkins,
Lahm Bajeen (Beef Mince Pizza) $7.50
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Mixed $15.00
Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
Beef $15.00

Wheat N/A
Tuna N/A
Veggie Patty N/A
Steak and Cheese N/A
Wrap N/A
Cheddar N/A
Oat & Raisin N/A
Jalapenos N/A

Deep Fried Fish with Sweet and Sour / Saunce $16.00
- Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
Sukiyaki Soup or Sukiyaki Stir-fried $13.50
- Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
Black Pepper Stir Fry $13.50
- Black Pepper Stir Fried with seasonal vegetables.
Laab Duck/Crispy Pork $16.00
- A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
Garlic Pepper Stir Fry $15.00
- Garlic Stir try with pepper, oyster sauce, and coriander.

Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
Papadum $1.00
- A crispy fried lentil wafer
Aloo Kulcha $4.00
- Stuffed with potato & spices
Chicken Vindaloo $15.90
- A sharp chicken curry with a fireproof palette
Lamb Madras $16.90
- Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
Garlic Naan $3.50
- Garlic bread made with white flour
Vegetable Platter for two $11.90
- Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup

Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-1kg $33
Plain Fries $5
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
-1/2 kg $17
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation

Bearzerk Caterers in Wellington City Menu

Nearby Sample Menus

Bearzerk Caterers

Wellington Region > Wellington City > Bearzerk Caterers

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

516 Adelaide Road, Berhampore, Wellington, 6023, New Zealand

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Wellington Region Restaurants

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