Bearzerk Caterers in Wellington City Menu

Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Two eggs, poached or fried; with toast (V, DF) $9.00
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00

Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50

CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
Aloo saag
- Fresh potatoes and spinach cooked with selected herbs and spices
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
Fish Masala
- Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
Lamb Biriyani $13.00
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
ONION KULCHA $3.50
- naan stuffed with onion
Prawn Masala
- Tender prawn pieces cooked with garlic tomato and onion sauce
Lamb Saag
- chunks of lamb cooked with spinach gravy and selected spices

-Add fries and salad $4.00
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
Pancakes $13.50
- Bacon and banana with maple syrup
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
Burger thyme $16.50
Pasta $18.50
- Bacon and mushroom carbonara
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle

- add pesto $1.00
Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
Avocado and tomato on toast $12.00
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
Pasta of the day $16.00
Chicken burger + fries $17.00
- Seasoned chicken breast w/aioli in a brioche bun
Bacon /sausages $5.00
Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00

Bacon or smoked salmon $5.00
Eggs Benedict $17.50
- w ham or bacon
Chicken bacon bagel burger $16.00
- w potato on side
Deli museli $10.50
- w yoghurt & fruit
Porridge $10.50
- w fresh fruit & brown sugar
Corn fritters $16.00
- w bacon & salad
Thai chicken curry $18.00
- w rice & salad
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple

PLAIN ROTI $3.00
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
MEE GORENG ( CHICKEN or BEEF ) $12.50
SEAFOOD TOM YUM NOODLES SOUP $13.00
- chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
KWAY TEOWTH'NG $10.00
- fat rice noodles in savoury soup,topped with fishballs & fish cake.
SATAY STICKS ( 6 Sticks) $10.00
- choice of CHICKEN or BEEF.
MINCE BEEF ON RICE $10.00
- served with steamed rice.
SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
- grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.

Thai Fish Cake w homemade chili jam $15.00
- served w green salad
Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach
French Toast $13.00
- w bacon grilled banana & maple syrup
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
Eggs on Toast $6.50
Ham
Porridge $5.00
- w black doric & brown sugar
Toast & spread $4.50

Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Green salad $6
French Fries w/ ketchup & garlic mayo $9
Colcannon $7

Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
new and improved
Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
BEEF STEW PASTA (KALDERETA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.

-extra fillings $1.00
Crepe Framboisine $12.00
- Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Salade verte $6.00
- Mesclun salad with French vinaigrette
La Complete $14.00
- Ham, egg, cheese & salad

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