Bearzerk Caterers in Wellington City Menu

Bearzerk Caterers in Wellington City has no menu available, but can choose from many other options such as -Vanilla bean ice cream or Cool breakfast (buffet) from Ohtel. Local Roast offers many options including Large and Small. Subway includes a wide range like Ham or Veggie Delite. Ham and cheese 2 filling toast sandwich and ●Additional fillings from . Cafe 51 offers Gusto and Gusto's Pancakes.

Nearby Sample Menus

  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Prawn Sambal $19
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Lamb Murtabak $17
  • Fish Sambal $18
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Peanut Sauce $3
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Potato Fritter $0.80
  • Cheese $4.50
  • Egg fried Rice $8.00
  • BBQ Pork Wonton Noodle Soup $11.50
  • Hotdog $2.00
  • Salty Fish & Chicken Fried Rice $11.00
  • Squid And Vegetable $12.00
  • Shrimp Vegetable $14.50
  • Thick rice noodles(Hafen) $11.50
    • roast pork or beef
  • Corn $2.50
  • HAMBURGER $3.50
  • WAFFLE DOG $2.70
  • Singapore fried noodles $11.00
    • thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
  • HALF CHIPS $1.70
  • JAM DONUT $2.50
  • HASH BROWN $1.30
  • Bacon or kranskys $3.50
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Bacon
    • With tomato, onion and cheese
  • -Chicken
    • With cranberry and brie
  • Burger thyme $16.50
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • Quarter Chicken $4.80
  • Bacon & Egg $4.30
  • Bacon & Egg $5.80
  • Half Chicken $8.40
  • Hash Brown $1.20
  • Fish $4.60
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w camembert
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Alssaser Double $6.50
    • w roast beef
  • -Large $18
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Corn & Avocado Fritters $15
    • Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Pork Ribs $20
    • Pork ribs served with chunky chips and salad.
  • Rugby Platter
    • A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
  • Roast (Sunday Only) $15
    • Please see one of our friendly staff for more information about Sundays roast
  • Lamb Shank $21
    • 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
  • Lamb $16.00
  • main dishes $14.00
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Mixed $11.50
  • Lebanese
  • Labneh wrap with salad $8.50
  • Cheese Pizza $7.00
  • Beef $11.50
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • California Roll $4.20
    • Raw salmon, egg, vegetable and sushi rice.
  • Croquette $8.50
    • Deep fried crumbed minced pork and mashed potato. (5 pieces)
  • Tonkatsu Chicken $9.50
    • Deep fried crumbed chicken cutlet.
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • Vegetable Udon/Soba $13.50
    • Udon or soba noodles in soup, served with a variety of seasonal vegetables.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Zaru Udon/Soba (V) $13.50
    • Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
  • Bacon $3.00
  • Salad $5.00
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • Grilled Tomato $2.00
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • Beans $3.00
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • -Add egg $18.00
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Crepe au Nutella $7.50
    • Crepe with Nutella
  • La Vegetarienne $14.00
    • Spinach, tomato, mushroom, cheese & salad
  • Extras $0.50
  • Roasted Vegetable $7.00
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Soup of the Day $7.50
    • served w toast and butter
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Extra for bacon, chicken $1.00
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
Bearzerk Caterers

Bearzerk Caterers

location

Address

516 Adelaide Road, Berhampore, Wellington, 6023, New Zealand

phone

Phone

043835641

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
516 Adelaide Road, Berhampore, Wellington, 6023, New Zealand
Similar Restaurants based on Cuisines