Beaut Bakery in Waikato Menu

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Beaut Bakery in Waikato has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Escape @ 12 offers many options including MUSHROOMS ON TOAST and MUSHROOMS ON TOAST. Indian Aroma Restaurant & Bar includes a wide range like Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala. Warm Rice Pudding and Soup Cauliflower+Cumin from . Sylvia's offers 168 Noodle Centre and Vegetable.

Nearby Sample Menus

eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
-add big steak fries with house aioli $3
bacon $3
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
-streaky bacon $18

Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Basmati Rice $3.50

·Fries
- Served with tomato sauce. Aioli extra
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-2 Filling $6.90
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Lunch Menu - Available all day
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
-3 Filling $7.90

Special - 12 Mussels $9.50
3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
Tarakihi $3.80
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
5 Chicken Nibble, Chips, Can of Drink $8.50
2 Fish, 2 Eggs,,Chips and Salad $10.00
Three $10.00

Combination fried rice $14.00
Egg burger $4.00
Bacon and egg burger $5.50
Carton of chicken muggets *8 $3.50
Bacon and egg $4.30
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Carb stick $1.20
Honey chicken fried rice $13.00

Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Try our house-made chilli samball $3.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa

Bread Selection $13.00
- A selection of hot breads with house made dips
Add 6 Mussels $6.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Salad $6.50
Add 8 Prawns $8.00
Add Fries $4.00
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt

GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
POPPADOM(4PCS) $2.00
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
VEG KORMA, ALOO MUTTER(CHOOSE 1)
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
ICE-CREAM(VANILLA) $4.00
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…

Steak & Egg $6.50
Hawaiian $6.00
Mussel Fritter $4.00
Lasagne $3.00
Rissoles $2.20
Pineapple $1.20
Steakette $4.00
Bacon & Egg $5.50

Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
-tempura with soy mirin and seaweed salad $24/48
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Market Fish $38
- Explained by your wait staff
-Seasonal greens with herb butter $8
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot

Ham $4.50
Pineapple fritter $1.50
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Crumbed scallop $2.00
Hawaiian $6.50
Bacon $1.50
Onion rings $0.80

Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Pancakes $14.00
- Caramelized bananas and cream
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce

Mozzarella
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Olive Oil
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Kumara Fries $5.5

Pineapple Fritter $1.50
Cheese Burger, chips with 355ml can Pepsi range $9.00
Bacon & Egg $4.90
Steak Eggs & chips/steak chips & salad $18.50
Bacon Toasted sandwich $4.00
Everything Burger $8.90
2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
Hot Sandwich $6.00

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”