Beaut Bakery in Waikato Menu

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Beaut Bakery in Waikato has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Escape @ 12 offers many options including MUSHROOMS ON TOAST and MUSHROOMS ON TOAST. Indian Aroma Restaurant & Bar includes a wide range like Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala. Warm Rice Pudding and Soup Cauliflower+Cumin from . Sylvia's offers 168 Noodle Centre and Vegetable.

Nearby Sample Menus

Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Bacon $4
Onion Rings $6
-Add Fries $3
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Fries $6
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta

Main $19.95
+ chicken $3.00
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Entree $13.95
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Wedges $12.95
- with sour cream + salsa
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
+ guacamole $3.50

Sweet Treats N/A
- please check our cabinet for daily specials
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Breads for two $14.5
- artisan bread served w house dips
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli

Creamy Chip Dip $2.50
Swiss Cheese $1.50
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Feta $1.50
PERi-PERi chips (Regular) $4.50
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.

Fig & Walnut Toast w' Ricotta and Honey $8.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Counter / Cabinet Food
Bagels & Toasts
- Plain, Sesame or Parmesan
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00

Hawaiian Ham and Pineapple $13.00
Seasoned Potato Wedges with sour cream. $10.00
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
Chips $6.50
Chips $3.00
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
- Mussels steamed au Naturale.
Battered Onion Rings $5.00
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Caprese Bread $14
- w basil, tomato, mozzarella
½ & ½ pizza $2

Tiger toast $9
- Melted cheese- ciabatta- marmite
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Gf can be done gluten free, please ask.
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Chiken tortilla $9
- Chiken- avocado- salad
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Spaghetti $9
- Tomatoes- pesto-parmesan

Side salad $7.00
or plain $7.50
Add bacon or sausage $5.00
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Salmon $18.50

Sausage $ 1.80
Vege Fritter $ 2.80
Potato Fritter $ 1.50
Squid Rings $ 1.50
Spring Curry $ 3.00
Scallops $ 2.00
Donuts $ 2.00
Mussels Fritter $ 3.00

Hot dog $2.00
Steak and egg $4.30
Cheese $2.00
Bacon and egg burger $5.50
Bacon and egg $4.30
Lasagne $2.00
Fish cake $2.00
Spring roll $2.00

Small $13.50
Shoestring Fries $5.00
Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
Homemade chicken tenders & chips $12.50
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
Mash $4.00
Cheese and bacon pizza with chips $12.50
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce

Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Market Fish $37
- Explained by your wait staff
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Bacon N Eggs on toast with roasted tomato or avocado $15
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Homemade tartare, aioli or mayo $1
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Beer battered or pan fried fish of the day POD
Scoop of chips $5
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM