The Boatshed Karapiro in Waikato Menu

Nearby Sample Menus

Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Smoked salmon $7

Wedges $9.00
- Bacon, cheese and sour cream
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Ham, Egg Toasted Sandwich $8.50
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Bacon and Scrambled Egg Roll $7.00
Bacon and Egg Cheese Toasted Sandwich $9.50
Hamburger and Fries $10.00
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy

Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Sweet Treats N/A
- please check our cabinet for daily specials
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

Extra fillings $ 1.80
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Eggs benedict / salmon $18.90
Eggs on toast $13.90
- poached / scrambled / fried
Salmon $6.00
Pancakes $8.90

Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Fettuccine $16.50
- with tomato, caper and olive sauce
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Coromandel mussel chowder $15.50
- with garlic bread
Side salad $5.50

Chicken $3
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried Sweet & Sour $17
Cashew nuts $2
Stir fried vegetable $17
- with sweet and sour sauce
Duck $5
Vegetable $2
Stir fried Garlic and Pepper $15
- with onion, carrot on rice

-Full $17.00
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
●Hosomaki
-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Half $10.50
●Main
-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
All main meals served with rice & salad

Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Homemade hot porridge with cream and brown sugar $10
The classic B.L.T on foccacia bread with fries $14

STREAKY BACON $17.00
CREAMY MUSHROOMS $6.00
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
POTATO HASH CAKE $4.00
COLD SMOKED SALMON $7.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
Served with toast & a side of Kasandi
or COLD SMOKED SALMON $18.00

Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Tomato, bocconcini & fresh basil $19.50
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00

Gluten Free Bases available $3.00
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa

Chips S $4 / L $8
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
●Beef

Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Chicken Tenders, with Fries or Salad $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Kaimai Cafe have a children's menu available, along with gluten free meal options
Creamy Mushroom $17.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Sausage & Fries $9.50

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad

The Boatshed Karapiro

Address

21 Amber Ln, Cambridge, Cambridge, Waikato, 3494, New Zealand

Phone

0800743321

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Boatshed Karapiro in Waikato Menu

Nearby Sample Menus