Beehive Cafe in Wellington City Menu

BEEHIVE APPETISER BEEHIVE APPETISER
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
ROTI CORNER ROTI CORNER
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
BEEHIVE CURRIES BEEHIVE CURRIES
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
THE LOCAL FAVOURITES THE LOCAL FAVOURITES
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
MALAYSIAN SAMBALS MALAYSIAN SAMBALS
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Plain Rice $2.00
  • Coconut Rice $3.00
  • Salad $7.50
  • Papadam (1) $1.00
  • Raita $4.50
DESSERTS DESSERTS
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.

Nearby Sample Menus

  • Chow kuey teow $12.50
    • Rice noodles cooked with vegetables. Eggs. And dark soya sauce served with b.B.Q pork
  • B.B.Q pork chicken on rice $12.50
    • B.B.Q pork and chicken served with steamed rice
  • Stir-fried fish with fish-flavored $14.00
  • Hoi s spicy beef briskoto $16.00
  • Whole $35.00
  • Hot & sour chicken $13.50
  • Pork maw pepper com soup $14.00
  • Half $15.00
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • Add any tuatara bottled or tap beer to any burger or sandwich for $6
  • From 4:00pm
  • Served from 8:00am - 4:00pm
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
  • - Free-Range Bacon
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • From 5:30pm
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Corn Fritter $2.90
  • Hotdog $2.90
  • Donut $1.80
  • Squid Ring (each) $1.20
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Scallops (each) $2.70
  • Banana Fritter $2.80
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Spicy Chicken (Sp) $42
  • Lemon Chicken $12.00
  • Scallops ( each) $2.00
  • Bacon $10.50
  • FISH AND CHIPS FAMILY PACK $13.00
  • Bacon & Egg $5.50
  • Crumbed Fish Fillet (Tarakihi) $6.50
  • Chicken $11.00
  • Mussel Fritter $4.00
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • CHICKEN $11.50
    • with no rice
  • BACON $5.00
  • SHRIMP $10.50
  • PORK BUNS(4) $7.00
  • COMBINATION $10.50
  • SQUID & VEGETALE $10.50
  • VEGETABLE $7.50
  • COMBINATION BOX $9.50
    • 2 pork buns, 6 dim sums & spring roll
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • STEAM NOODLES $3.50
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • PLAIN ROTI $3.00
  • SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Plain Roti $3.00
  • HOKKIEN CHAR $12.00
    • fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • SEAFOOD NOODLES SOUP $10.50
    • rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
  • LYCHEE & ICE-CREAM $5.00
  • CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
    • sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
  • Creme Brulee $10
    • Served with berry compote
  • Chunky Chips $7
    • Served with tomato sauce and aioli.
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Grilled Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
  • -Hollandaise / Eggs / Toast $2
  • Siciliana
    • Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Chunky Fries with homemade aioli $8.50
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • -with your choice of salad or fries (G)
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Lebanese
  • lettuce and sauces $8.50
  • Beef $11.50
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Balls ( each ) $2.50
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Balls ( per dozen ) $25.00
  • •fresh beans with sweet onion marmalade• $8
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • •home cooked fries with aioli and tomato ketchup• $8
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Caesar Salad $16.00
  • Roasted Portobellos $8.00
  • Caesar Salad $6.00
    • add prawns
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Garlic Bread $8.00
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Gluten Free Toast $4.50
  • Chicken & Mushroom Fettuccine $17.90
  • Open Bacon Sandwich with Hollandaise $12.50
  • Eggs Florentine $12.50
    • Spinach
  • Eggs any Style $9.00
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • French Toast- Bacon Banana & Maple $14.90
Beehive Cafe

Beehive Cafe

location

Address

100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733370

clock

Opened hours

6:30 AM to 8 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Malaysian , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand