Tender pieces of lamb/chicken cooked traditionally with selected spices.
Fish $18.00
Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Vegetarian $13.50
Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
Rendang $15.50
Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Butter Chicken $15.50
Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
Thai Green / Red Curry $15.50
Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Chicken Korma (Cream Mild Gravy) $15.50
Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
Lamb Korma $15.50
Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
THE LOCAL FAVOURITES
Mee Goreng $15.00
Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
Nasi Goreng $15.00
Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Curry Laksa $15.00
Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
Nasi Lemak $14.00
Coconut rice served with beef rendang, fried eggs & cucumber.
Kuay Teow Goreng $17.00
Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Wa Tan Hor $17.00
Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
MALAYSIAN SAMBALS
Fish $19.00
Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Prawn $18.00
Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Squid $17.00
Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Chicken $16.50
Chicken cooked with wet spices, chilli & tomatoes.
ACCOMPANIMENTS
Stir-Fry Vegetables $13.00
Selected vegetables cooked in Malaysian style
Plain Rice $2.00
Coconut Rice $3.00
Salad $7.50
Papadam (1) $1.00
Raita $4.50
DESSERTS
Banana Roti $10.00
Sliced banana topped with freshly whipped cream served with roti.
Peanut Roti $4.50
Roti spread with our traditional home-made satay sauce.
Ice Cream With Fruits $9.00
Ice cream served with a selection of seasonal fruits.
Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
Fish Varuval $18.50
Vegetarian Thali Meal $25.00
Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
Seafood is available for this menu for only $14.50
Oyster Beef & Rice $12.00
Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
Thai Spicy/Mild Chicken Salad $12.00
Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
Thai-Style Meat Based Salad $12.00
Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Thai Noodle Soup $10.00
Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Seafood is available for this menu for only $14.50
Coconut-Base Curry Soup Noodle (Laksa) $12.00
Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
Sweet Basil with Rice $12.00
Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables