Address
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
Bellafico Restaurant and Wine Bar in Marlborough Menu
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Bellafico Restaurant and Wine Bar in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Cafe Cortado and Organic Granola.
Nearby Sample Menus
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Fries $8
- Beer battered
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
- Gluten Free (GF)
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Raupo Risotto (GFA) $20.00
- Chef's creation of the day
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
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Fish Masala $19.50
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
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Samosas (two samosas per portion) $5.50
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
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Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
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Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
- Hot Dog $3.20
- Ham Burger $6.00
- Or any combo Extras $1.00
- Wedges / Sour Cream / Bacon $10.90
- All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
- Fish & Chips $5.50
- Pork Riblet Burger $8.00
- Jam Roll $2.60
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
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Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- - add local marinated olives extra $2.00
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Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
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Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- Sun - Thu: 10 AM - 11 PM
- GLUTEN-FREE OPTION $7.00
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
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Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
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Missy's Maple & Bacon $25.00
- Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
- Available from 10 AM every day.
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Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
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Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
- Bacon (3 rashers) $5.20
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
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Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
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Battered Blue Cod $26.00
- Served with chips and salad
- Beef Lasagne $8.70
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Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Wedges Large $8.90
- Side Salad $5.40
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Carrot Cake $10.00
- Served With Ice Cream
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Chocolate Brownie $10.00
- Served With Ice Cream
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
- Roast pork with veg + roasties $18.00
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Sticky date cake $10.00
- With ice cream & cream
- Fish / chips $10.00
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- Garlic mussel $10.00
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
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Sundaes $10.00
- Chocolate, caramel or strawberry
- Nug / chips $10.00
- Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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House Baked Bread $12
- marinated olives, spiced hummus
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
- Agria and cauliflower gratin $14
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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Affogato $12
- espresso, maple walnut ice cream
- Hand Cut Fries, aioli $12
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NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
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ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
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TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
- LAMB (GF) $19.00
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GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables
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TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
- BUTTER PRAWNS(GF) $22.00
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ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
- Classic Greek Salad $15
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Classic Caesar Salad $19
- Pan-Fried Chilli Squid Salad $19
- Beer Battered Fish & Chips w Salad & Tartare $26
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Smoked Fish & Kumara Pie w Garden Salad $25
- Mussels Marinier & Grilled Ciabatta $25
- Quiche salmon with salad
- Breakfast bun
- Blueberry muffin
- Carrot cup cake
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Cinnamon swirl
- Roulé à la cannelle
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
- Scone savoury
- Croissant
Bellafico Restaurant and Wine Bar
Phone
035776072
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Region Cafe Food Menus