Bellafico Restaurant and Wine Bar in Marlborough Menu -

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Bellafico Restaurant and Wine Bar in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Cafe Cortado and Organic Granola.

Nearby Sample Menus

Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Gluten Free (GF)
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Available Gluten Free (AVG)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Chowder $12
- Marlborough mussel chowder, toasted garlic bread

Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Fish & chips

Large $16.50
Extras:
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Tzaziki $1.00
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian

Pineapple Burger $6.50
Chicken Burger $9.00
Wedges / Sour Cream / Bacon $10.90
Fish $4.90
Sausage, Eggs & Chips $12.50
Steak & Onion Roll $3.40
All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
Scallop $2.00

Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
For one $20.00
200 gram Wakanui Ribeye $34.00
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
For two $40.00

Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of warm artisan breads with flavoured butter $11
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Desserts N/A
- please ask to see our blackboard
A selection of cheeses with bread and home-made relish $21

Naan $3.50
- Plain white flour bread
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
Chicken Soup $12.00
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce

Toasted Sandwiches $8.00
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg

Steak & Onion $4.40
Sausage Rolls $2.20
Mince $4.20
Steak $4.20
Mince & Cheese $4.40
Curry Mince $4.40
Steak & Mushroom $4.40
Steak, Bacon & Cheese $4.70

Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Muesli, yogurt and fruit $7
8-11 AM
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15

Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Mushrooms $4.40
Garlic Bread $6.80
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
Fish Pie $9.50
Beef Lasagne $8.70
Battered Blue Cod $26.00
- Served with chips and salad
Wedges Small $5.50

Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
Kids Roast $9.50
- served with seasonal vegetables & gravy
*served with choice of chips/salad or wedges/salad or vegetables/mash
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Soup of the Day $12.00
- served with garlic ciabatta bread

Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Crème Brulee $16
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Chocolate Mousse $16
- cranberry, strawberry sorbet
House Baked Bread $12
- marinated olives, spiced hummus
Greens, rocket, pine nut and parmesan $14

* Whitebait Sandwich $ 14.00
Nachos $ 14.50
*Omelette
* Soup of the Day $ 12.00
Seafood Chowder $ 17.00
Spinach, feta & salmon $ 17.00
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
Porridge $ 8.50
- with brown sugar & cream

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Croissant $8
- W/ Home Made Preserves
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Classic Seafood Chowder $18
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing