Address
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
Bellafico Restaurant and Wine Bar in Marlborough Menu
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Bellafico Restaurant and Wine Bar in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Cafe Cortado and Organic Granola.
Nearby Sample Menus
- -With Smoked Salmon $19
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
- -With Bacon $19.00
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
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Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
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Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Small $11.00
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
- Large $15.00
- Basil Pesto & Cream Cheese Flatbread $9.00
- Shrimp Cocktail $14.00
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Sticky Pork Ribs $26.00
- Served with salad and fries
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
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Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
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Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
- 200 gram Wakanui Ribeye $34.00
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
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Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Salad Bowl $16.00
- Lamb, Chicken, Mixed, Falafel, Halloumi
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Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
- Ezme (spicy dip) $10.00
- Baklava with Vanilla Ice Cream $7.00
- Baklava $5.00
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Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
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Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
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Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
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Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
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Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
- Open Every Day
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Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
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Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
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Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
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Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
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Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
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Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
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Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
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Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
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Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
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Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
- Mini Pizza $5.00
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Pancakes $14.50
- served with bacon, banana and maple syrup
- Da’s Porridge $9.00
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Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
- Hot Ham and Cheese Croissant $9.00
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
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Toast – 2 slices $6.00
- served with variety of spreads
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
- Corn nug / chips $10.00
- Nug / chips $10.00
- Chicken curry & rice $20.00
- Roast pork with veg + roasties $18.00
- Garlic mussel $10.00
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Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
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Fish of the day $20.00
- Tarakihi
- Chicken $20.00
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Chicken Nuggets $9.50
- Served with fries
- Spaghetti Bolognese $9.50
- Trio of New Zealand Gourmet Ice Cream $13.00
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
- Italian Tiramisu $13.00
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
- Fries with Tomato Sauce $7.00
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ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
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KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
- BUTTER PRAWNS(GF) $22.00
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
- BUTTER CHICKEN(GF) $19.00
- BEEF(GF) $20.00
- LAMB(GF) $22.00
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
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Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
- Bacon / Vegetarian / hash brown / Portobello mushroom
- Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
- Club Sandwich $18.00
- Sauteed New Potatoes $7.00
- Seared Lamb Rump $32.00
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New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
- Mixed Steamed Vegetables $7.00
- Grilled Halloumi $24.00
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Fresh Homemade Soup $14.00
- Caramelised onions, spinach & cheese $ 16.50
- With sour cream $ 8.50
- *= Gluten free Option Available
- * Soup of the Day $ 12.00
- Bowl of Fries $ 7.00
- Seafood Chowder $ 17.00
- *The Big Breakfast $ 18.50
- Bowl of Wedges
Bellafico Restaurant and Wine Bar
Phone
035776072
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Region Cafe Food Menus