Bellafico Restaurant and Wine Bar in Marlborough Menu

Bellafico Restaurant and Wine Bar in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Cafe Cortado and Organic Granola.

Nearby Sample Menus

  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • -Hawaii
    • Smoked ham, pineapple, capsicum, red onion
  • Please add for any additions $2
  • Mini Hot Dogs, fries $ 9.50
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • Chicken nuggets, fries $9.50
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • Marlborough Green-lipped Mussels $12.90
    • Three of each in a shell with garlic butter and a herb-infused chilli oil
  • Seared Scallops $15.90
    • On a bed of rocket with a sweet tomato and basil sauce
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Premium Pan Fried Fish $29.90
    • Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
  • Seafood Chowder $24.90
    • Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Greek Salad $12.90 / $22.90
    • With baked fetta cheese
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Top Of the South Cheese Board
    • Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Shish Kebab Sml $13.00/Lge $15.00
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
  • Lamb Shish $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
  • Upgrade to a Combo Deal Sml $18.50/Lge $21.50
    • Includes a portion of Fries and Small Drink (300ml)
  • Vegetarian Mixed Meze $26.00
  • Mixed Grill $26.00
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Extras $2.00
    • Halloumi Cheese
  • Falafel Meal $18.00
    • Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Steamed Mussels $19.90
    • Thai green curry and coconut cream
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Calamari $22.50
    • N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • A selection of cheeses with bread and home-made relish $21
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • A selection of warm artisan breads with flavoured butter $11
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Desserts N/A
    • please ask to see our blackboard
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • 8-11 AM
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Muesli, yogurt and fruit $7
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Freshly Toasted breads and dips $11.50
    • With Marlborough’s finest olive oil and a seasonal selection of dips
  • Fish & Chips $18.00/ $26.50
    • Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
  • New Zealand Lamb Tenderloin $28.50
    • Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
  • Eggs Benedict $19.50
    • Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Fish & Chips $19.50/ $28.50
    • Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Pavlova $14.50
    • Our house specialty with ice cream and berry compote
  • Cheese Plate (to share) $18.00
  • Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
  • Whittaker’s Sante Bars $1.50
  • Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • MINT SAUCE $3.00
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/chicken
  • TAMARIND SAUCE (V) $3.00
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or beef
  • LAMB(GF) $22.00
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with lamb
  • GOAN(GF) $20.00
    • slow cooked with herbs & coconut flavoured curry with fish
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
  • Raisin bread
    • Pain aux raisins
  • Lolly cake
  • Chocolate mud cake
  • Lemon cheese cake
  • Walnut slice
  • Croissant
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Chocolate brownie
  • * Soup of the Day $ 12.00
  • Special of the Day $ 14.50
  • With sour cream $ 8.50
  • Bowl of Fries $ 7.00
  • *Toast & Preserves $ 10.00
  • * Bangers & Mash $ 15.00
  • Nachos $ 14.50
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Croissant $8
    • W/ Home Made Preserves
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Chilli Eggs & Ham $19
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Bellafico Restaurant and Wine Bar

Bellafico Restaurant and Wine Bar

location

Address

17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand

phone

Phone

035776072

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
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