Address
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
Bellafico Restaurant and Wine Bar in Marlborough Menu
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Bellafico Restaurant and Wine Bar in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Cafe Cortado and Organic Granola.
Nearby Sample Menus
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
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Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
- Steak 150g
- Fish & chips
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
- Chicken nuggets, fries $9.50
- -or crushed garlic, rocksalt, Parmesan
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
- 4 x Pizza Take-Away or Dine-in $55.00
- Mini Hot Dogs, fries $ 9.50
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Fish bites, fries $ 9.50
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Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
- Turkish Coffee One Size $4.00
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
- Extras:
- Zucchini/Carrot Fritter (1 x piece) $1.50
- Feta Cheese $1.50
- Large $15.00
- Fish $4.90
- Cheese Burger & Chips $5.50
- Sweet & Sour Fish $11.50
- Cheese & Onion $5.00
- Or any combo Extras $1.00
- Hawaiian Burger $8.50
- Curry Roll $3.40
- Scoop of Kumara chips $6.20
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Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
- Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
- Heritage Tomatoes $ 8
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Veg Paratha $5.00
- Stuffed with spiced vegetables
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Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
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Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
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Mixed Hot Pickle $4.00
- Lime, mango and chilli
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Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Naan $3.50
- Plain white flour bread
- Papadoms $4.00
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Bacon, Avocado and Tomato on Toast $12
- Muesli, yogurt and fruit $7
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
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Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
- Optional side salad/vegetables $10.50
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Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
- Thick cut Garlic Bread (Enough for Two) $9.50
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Calamari Squid $15.00
- Served With Tartar Sauce
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Carrot Cake $10.00
- Served With Ice Cream
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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House Baked Bread $12
- marinated olives, spiced hummus
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Hand Cut Fries, aioli $12
- Crème Brulee $16
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Classic Caesar Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Local Seafood Chowder w Rye Bread $25
- Smoked Fish & Kumara Pie w Garden Salad $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Classic Greek Salad $15
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Renwick Shallot Tart $18
- Pea puree and house relish
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- Spinach, feta & salmon $ 17.00
- Bowl of Wedges
- * Soup of the Day $ 12.00
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- Special of the Day $ 14.50
- * Bangers & Mash $ 15.00
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- *Omelette
Bellafico Restaurant and Wine Bar
Phone
035776072
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
17 Maxwell Road, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Region Cafe Food Menus