Address
20 Bomford Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Blumenfeld Olive Oil in Marlborough Menu
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Blumenfeld Olive Oil in Marlborough has no menu available, but can choose from many other options such as Pulled Pork Taco or Tea & Toast from Mondrians Restaurant & Bar. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Roast on the Run includes a wide range like Small or Medium. Nelson scallops, pea, black pudding and egg and Seared King Fish with celery tobiko and smoked eel from . The Foredeck Restaurant offers Jolly Roger Bar and Cafe and Garlic Bread.
Nearby Sample Menus
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
- Available Gluten Free (AVG)
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
- Gluten Free (GF)
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Wok $14.50
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
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Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
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Chicken Tikka Salad $11.00
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
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Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Samosas (two samosas per portion) $5.50
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
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Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
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Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
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Peshwari Naan $5.00
- Soft bread stuffed with dried fruits and nuts.
- FOR TWO $48.00
- Large $16.50
- Feta Cheese $1.50
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Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
- Turkish Delights One Size $4.00
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Fries One Size $5.00
- Served with tomato sauce or aioli.
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Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
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Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Heritage Tomatoes $ 8
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
- Mixed Green Salad $ 8
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
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Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
- Gluten Free Bread $6.00
- Fries $6.00
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Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
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Steamed Mussels $21.50
- Cream, basil and garlic
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
- Optional side salad/vegetables $10.50
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New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
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Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
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Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
- Banana Split $9.40
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Seafood Chowder $11.90
- Served with a Mini Ciabatta
- Wedges Small $5.50
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
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Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Tempura Prawns $11.90
- Chips Large $7.20
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Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
- Served 11.30am – 2.30pm (Monday to Friday)
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
- - 2 fillings $9.00
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
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Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
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Roast of the Day $22.00
- served with seasonal vegetables & gravy
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Fish or Sausage or Chicken Nuggets $7.50
- with chips
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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Soup of the Day $12.00
- served with garlic ciabatta bread
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
- Grilled Garlic Bread $4.50
- Garlic Bread with Twelve Trees Dukkah $6.50
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NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Grilled Garlic Bread $4.50
- Warmed Citrus Marinated Olives $10.00
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Filled Rolls $5.50
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Muffins $4.00 / $4.00
- Sweet / Savoury
- Slices $3.70
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Gourmet Rolls $5.50
- Caramel Slices $4.00
- Pecan Brownie $4.00
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Toast With Jams $6.00
- 3 Pieces
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
- Bacon and egg breakfast pie
- Sweet bakery / viennoiseries
- Lemon cheese cake
- Can be served with mashed potatoes, peas & salad
- Short bread
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Others goodies
- Sausage roll
- Apple and oat muffin
- Chocolate brownie
- *The Big Breakfast $ 18.50
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Pancakes $ 15.00
- with berries & cream fraiche
- Bowl of Fries $ 7.00
- * Soup of the Day $ 12.00
- * Fresh Cabinet Food
- Pie, Chips & Gravy $ 10.00
- Seafood Chowder $ 17.00
- Caramelised onions, spinach & cheese $ 16.50
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Eggs Benedict $19
- W/ Bacon
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Croissant $8
- W/ Home Made Preserves
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
- The Store Classic Seafood Chowder $18
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Blumenfeld Olive Oil
Phone
035779834
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
20 Bomford Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough European Menus
- Marlborough Italian Menus
- Marlborough Region European Menus
- Marlborough Region Italian Menus