Bobs Weigh Cafe in Queenstown-Lakes Menu

ALL DAY BREAKY ALL DAY BREAKY
  • Lauren's Porridge $10
    • Served with Honey and Milk
  • Bri Guy's Toasted Muesil $10
    • with berries, Yoghurt and Honey
  • Wholemeal Toast $7.20
    • 2Thick Slices plus Mad Mary's jam
  • Gluten Free Toast $8.00
    • 2 Slices plus Mad Mary's Jam
  • Toasted Bagel with Cream Cheese $7.20
    • Choice of sesame OR cinnamon and raisin OR jalapeno and cheese OR Pumpkin
  • Chris's O.T.R Roll $9.50
    • White roll, bacon, cheese and egg
  • Bob's Big Breaky $20.00
    • Eggs, bacon, Sausage, Tomato, Mushroom , Fried spud, w/toast and homemade chutney
  • Gana's Any Style Eggs $15.00
    • with Bacon and wholemeal toast
  • Sarah's Baked Beans $10.00
    • On Wholemeal Toast
  • Bert's Breaky Wrap $18.50
    • Bacon, Egg, Sausage, Tomato, Mushroom and Home made chutney
  • Denver's Vege Breaky $20.00
    • Eggs, Mushroom, Tomato, Fried Spud, Spinach and Baked Beans, Home made Chutney on the side and wholemeal toast
  • Big Mac's Omelet $19.50
    • 3 Eggs on whole meal toast w/home made Chutney Choice of 3 fillings -bacon, cheese, Mushroom, Ham Onion, Tomato, Salmon, Avocado, Spinach - (One Meat Only)
  • Mary's Eggs Benny $18.00/ $ 18.50
    • Poached Eggs on English Muffin, Covered with Bob's hollandise - Choice of Bacon, or Mushroom and Spinach/ or hot Smoked Salmon/add $4.00 for Combination of two
  • Cody's Jalapeno and Cheese Bagel $15.00
    • With Bacon, Scrambled Egg and Bob's Hollandise
  • Rick's Pancakes $15.00
    • 3 American Style with Sweet Berries, Maple Syrup and Butter-add $4 for Bacon
  • Marty's French Toast $15.00
    • Soaked in Vanilla and Cinnamon w/ Sweet Berries amd Maple Syrup

Nearby Sample Menus

  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Bangers 'N' Mash $9.50
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Cheese Burger & Chips $9.90
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Thai Curry Puff (4) Chicken $9.50
  • Noodle Soup $22.00
    • Duck or Prawn
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • TNT Red Duck Curry $24.50
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • your choice of eggs on toast $10.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • with bacon $12.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - creamy rosemary mushrooms served on toast $13.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • PANCAKES
  • - with bacon $15.00
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Falafel Small$9.90/Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Regular kebab combo $18.00
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Mix $14.50
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Vol au Vent - chicken or vegetarian $18
  • Cajun Chicken & Bacon Salad $18
  • Toast & toppings - 2 slices $6
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Hot & Spicy Venison $38.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • Fu Jian Style Fried Rice M $19.00/ L $35.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Venison with Ginger & Spring Onion $38.00
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Lightly dressed garden salad $6
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Homemade bread loaf with olive oil or butter $3
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Chilly Lamb $13.50
  • Mix $13.50
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Chicken (Regular/ Small) $12.40/$10.90
  • Falafel $2.00
  • Chilly Lamb $12.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Vine Leaves $1.50
  • Water $4.00
    • Mineral water - still or sparkling
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Daily White Fish $6.00/2pcs
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • White Fish Sashimi $10.00
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Tuna Sashimi $18.00/$28.00
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Bobs Weigh Cafe

Bobs Weigh Cafe

location

Address

6 Shotover Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034428542

clock

Opened hours

7:30 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
6 Shotover Street, Queenstown Town Centre, Otago, 9300, New Zealand
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