Boston Bakery in Auckland City Menu

Nearby Sample Menus

Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries

Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
Fries
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
Tomatoes
Streaky Bacon
Hash Browns
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise

Prawn $16.00
Chicken $12.50
Chicken / Steak $13.00
Potato Fritter $1.00
Jumbo / Steak / Chicken / Fish $6.00
1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00
Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
Chicken / Steak $12.50

Grilled Bruschetta $16.00
- w Pancetta
Chicken Wrap $19.00
- toasted with avocado, mozzarella and a yoghurt sauce
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
Toast $2.50
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli
Eggs Benedict $16.50
- w salmon & spinach
Sausages $4.00
Pasta of the Day $17.00

BLT $14.00
- classic sandwich served with hash brown
GRILLED TOMATO
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Garlic Bread $8.00/$7.00
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00

Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno

Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Scotch Fillet 250g $32.50
Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
Bread & Dips $9.90
- Oven warmed bread with assorted dips