Burger Fuel in 66 Eliot Street, New Plymouth City Centre Menu

Burger Fuel in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Cafe Botannix at Palmers offers many options including V vegetarian and All served. Someday includes a wide range like Served until 3pm or Peanut butter granola with seasonal fruit and yoghurt. Creamy Mushrooms & Bacon and -Add a fried egg... from . Tawa-Glen Cafe and Garden Centre offers Holy Guacamole and BURRITOS.

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Monica's Eatery (sample menu)
  • Roasted grapes, ricotta, thyme $3.00
  • Asparagus, prosciutto $3.50
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
  • Handmade pappardelle, beef cheek ragu, grana padano $22.90
  • - Add vine tomatoes $4.90
  • Calamari and baby octopus, micro herbs, aioli $16.90
  • Broad bean, mint and ricotta bruschetta $13.90
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • -1/2 doz $27.00
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • -1/2 doz $24.00
  • Price: Small = S / Large= L
  • NZ Whitebait Fritter $18.00
  • Creamy Mussels $16.00
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
The Good Home (sample menu)
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Stumble Inn (sample menu)
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Mashed potato $3.90
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Coleslaw $3.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Side of seasonal vegetables $5.90
Pita Pit (sample menu)
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Free Range Chicken Tenders
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Mix $10.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
Cafe Turkey New Plymouth (sample menu)
  • Zuchini $15.00
  • Mixed $16.00
  • Lamb $11.50
  • Falafel $11.00
  • Mixed $11.50
  • Falafel $15.00
  • Chicken $11.50
  • Mixed $11.50
Peggy Gordon's Celtic Bar (sample menu)
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • House Salad & Dressing $ 6.00
  • -Eggs
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Rib Eye $ 29.00
    • 250 gram + below selection
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Eggs on toast with hollandaise $12.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise add bacon $17.00
Punjab Grill (sample menu)
  • Chicken Kadahi $15.00
    • Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Korma $16.00
    • Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
  • Malai Chicken Tikka $12.00
    • Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
Piccolo Morso (sample menu)
  • Bag of two mixed bread rolls $3.00
  • Apricot charlotte $3.80
  • Steak, bacon and cheese pie $4.70
  • Square loaf $4.50
    • wholemeal
  • Pana Chocolate $4.00
  • Focaccia $5.60
  • Fruit strudel $3.80
  • Meat lovers $100.00
    • salami, chorizo, beef, ham and chilli with mozzarella
The White Pear Cafe (sample menu)
  • -3 fill $6.70
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • 2 Filled Toasties with Fries $6.00
  • Fish n Chips $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Porridge $9.00
  • -2 fill $6.20
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Cafe Botannix at Palmers (sample menu)
  • Gf gluten free
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -bacon $16.50
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • All served
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
The Mayfair (sample menu)
  • -Small $11
  • Fries with aioli $4.00
  • Fish Burger $18.50
    • tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
  • Fish and Chips $18.50
    • beer battered F.O.D, salad, fries, tartare sauce
  • Mix Pizza Breads $12.00
    • with parmesan basil pesto, stuffed olives tapenade with blue cheese
  • Beef Burger $18.50
    • handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
  • *15% Surcharge applies on Public Holidays
  • -large $17.50
Breakers Cafe and Bar - New Plymouth (sample menu)
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • - Chilli Beans V $9.00
  • Large Hot Dog $2.40
  • Double BBC Burger Double beef pattie, double bacon, double cheese, BBQ, mayo $8.50
  • Grilled Garlic Bread V $4.50
  • Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00
  • All Steaks cooked to your liking (except rare) & served with chips -
  • Chicken Diane Breast $7.00
Burger Fuel

Burger Fuel

location

Address

66 Eliot Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067699102

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
66 Eliot Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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