Burger Wisconsin in Christchurch City Menu

BEEF BEEF
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Onion Rings $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Pineapple $1.00
  • Egg $2.00
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Beetroot Relish $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

Cameron Japanese Family Restaurant (sample menu)
  • Chicken cutlet burger $13.50
  • Baked pudding vanilla ice cream sundae $10.00
  • Add sushi balls & miso soup $5.00
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Kara-age chicken on rice $13.50
  • Pork & miso ramen $13.70
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
Aroy Thai Restaurant (sample menu)
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Larb $12.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Prawns, Scallop, or Squid $20.00
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Pad Thai $12.00
  • Sweet and Sour $12.00
New Asia Take Aways (sample menu)
  • Roast Pork Chow Mein $11.70
  • Steak Mushrooms (on fried rice) $11.70
  • Chicken Mushrooms (on fried rice) $12.20
  • Vegetarian Chow Mein $10.00
  • Crab Stick $2.00
  • Chicken Mushrooms Chow Mein $12.20
  • Steak with Season Veges
  • Tray of Plain Fried Rice or Fried Noodles $8.40
Bailies Bar (sample menu)
  • -add 2 eggs $3.00
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Fries / Green salad $4.50
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Claude's Kitchen (sample menu)
  • Eggs & Toast w/ Bacon $14
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs & Toast $9
Briggston Fish Supply (sample menu)
  • Cheese and Onion Paftie
  • Sausage
  • Plain $3.00
  • Chicken Nugget $0.80
  • Pork Egg Foo Young $10.00
  • Steak Onion on Rice $9.50
  • Steak Sweet & Sour on Rice. $9.50
  • Pork with Cashew Nuts $12.00
Beat Street Cafe (sample menu)
  • Pesto $2.00
  • Salmon $5.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Mushrooms $4.00
  • Free range bacon $4.50
  • Tomatoes $3.00
Myhanh Vietnamese Restaurant (sample menu)
  • 8 People $22 per person
  • Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • -Praw Fried Rice
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • 1/2 Duck $22.00
  • -Chicken Corn Soup
  • -Cube Chicken
Bahn Thai Restaurant (sample menu)
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Curries
    • Spicy choice of mild, medium or hot
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
Portofino Italian Restaurant (sample menu)
  • Glayva $9.00
  • Averna $8.00
  • Lanson Black Label Brut NV 200ml. Bottle $24.90
  • *CHILLI PIZZA BREAD 5.9
  • PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
  • De Kuyper Crème de Café $8.50
  • OSTRICHE PACIFICHE- Fresh Oysters served w balsamico vinaigrette & fresh lemon (as available) 2.9each
  • Baileys Irish Cream $8.50
Subway - Parklands (sample menu)
  • BBQ N/A
  • Thousand Island N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Veggie Delite N/A
  • Roasted Garlic N/A
  • Aioli N/A
  • Veggie Patty N/A
Keo Thai Restaurant (sample menu)
  • Gai Satay $10.00
    • Chicken Satay
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • 300 Tom Yum Goong (Prawns) $17.00
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Phuket Thai Restaurant (sample menu)
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Garlic with meat and vegetables with rice $12.90
Tandoori Palace Papanui Rd (sample menu)
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
Bento Sushi Express (sample menu)
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • 8pcs Avocado, cucumber & red capsicum
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
Burger Wisconsin

Burger Wisconsin

location

Address

475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033524041

clock

Opened hours

Monday: 5:00 – 8:00 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 12:00 – 1:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand
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