Burger Wisconsin in Christchurch City Menu

BEEF BEEF
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Onion Rings $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Pineapple $1.00
  • Egg $2.00
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Beetroot Relish $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

Red Bowl Chinese Restaurant. (sample menu)
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Wonton Soup Wonton Soup $14.00
  • Stir Fried Beef with Lotus $18.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Chinese Style Spare Ribs $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Fried Ho Fun with Beef $14.00
Coppell Seafood (sample menu)
  • Chips $2.30
  • Kumera Chips $3.50
  • 2 Fish
  • Double Meat $4.50
  • Plain $3.50
  • 4 Potato Fritters
  • Mushroom $4.00
  • Cheese & Egg $3.50
Topkapi Turkish Restaurant (sample menu)
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Add Chips $6.00
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Chips, Cheese, Gravy (GF) $11.00
  • Chips (GF) $6.00
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
Merrin Street Brewery Bar (sample menu)
  • Add your own options:
  • ● Burgers $25.90
  • - Basil pesto and mozzarella
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • Flat breads
  • - Cream cheese and sweet chilli $8.90
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Grilled tomato $5.00
Cosy Cafe (sample menu)
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
The Shroom Room (sample menu)
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Eggs on Toast $10.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Gluten Free $10.50
  • GF=Gluten Free
  • Burger du jour (GF/Vegan available) $11.00
  • ● Sides
The Preservatory Cafe Delicatessen (sample menu)
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Friands GF
  • Potato and bacon w housemade mayo
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • EGGS ON TOAST (V) $9.50
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Cafe Mosaic (sample menu)
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Upper Riccarton Fish Supply (sample menu)
  • Bacon $4.00
  • Double Meat $4.00
  • Tarakihi $4.50
  • Mushroom $4.00
  • Squid Ring $0.80
  • Scallops $1.50
  • Monster $6.80
  • Mussels $0.80
The Nook (sample menu)
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Main South Seafoods (sample menu)
  • Sole $5.20
  • Double Meat $5.20
  • Jam Rap $2.20
  • 1/2 dozen Wontons $4.50
  • Fish $2.50
  • Pineapple Ring $2.20
  • Extras $1.20
  • Plain $3.50
Little Taipei Restaurant (sample menu)
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Deep Fried Taro Cake $4.50
  • Deep Fried Green Beans $4.50
  • Thick Cut Toast w/ Garlic & Herbs $4.80
Cafe Valentino (sample menu)
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Broccoli and toasted garlic almonds (v) $9.50
MacKenzies Hotel and Backpackers (sample menu)
  • BANGERS + MASH $13.50
  • HOT CHIPS $5.00
  • NACHOS $12.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • HAMBBURGER + CHIPS $14.50
  • CHICKEN BBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
Tandoori Palace Papanui Rd (sample menu)
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
Burger Wisconsin

Burger Wisconsin

location

Address

475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033524041

clock

Opened hours

Monday: 5:00 – 8:00 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 12:00 – 1:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
475 Papanui Road, Papanui, Papanui, Christchurch, Canterbury, 8053, New Zealand
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