C-4 Coffee in Christchurch Menu

C-4 Coffee in Christchurch has no menu available, but can choose from many other options such as Seasonal vegetable soup or Japanese miso soup from The Sir Edmund Hillary Cafe & Bar. The Raspberry Cafe offers many options including Toasted Bagel and Café Granola. Tudors on Papanui includes a wide range like CONTINENTAL BUFFET or TEA OR COFEE AND TOAST. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Coq Au Van Rottisserie and French Fries.

Nearby Sample Menus

Bessie (sample menu)
  • Canterbury Venison Cheek $37
    • Pumpkin Tahini, Sprouting Broccoli, Dukkah
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Horseradish $3
  • Lamb Collar 350g $30
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Sirloin 300g $33
  • Wagyu Cross Cut Skirt Steak 500g $55
Ilex Cafe (sample menu)
  • Toasted muesli, yogurt and poached fruits $8.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
Coriander's Ethnic Indian Restaurant (sample menu)
  • PRAWN PAKORAS $18.00
    • Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • KEEMA NAAN $5.50
    • Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
  • LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
Protocol (sample menu)
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Protocol Breakfast $25.00
    • Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
  • Fresh Crumbed Chicken with Fries n/a
  • Seafood and Saffron Chowder $18.00
    • with a selection of fresh seafood and freshly baked ciabatta
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
Le Xom (sample menu)
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Prawns $5
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Ristretto (sample menu)
  • with hummus and tomato $9.00
  • Scrambled eggs on toast: $12.50
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • BLAT $17.00
    • with avocado
  • Bagels:
Craythorne's Public House (sample menu)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
Brigittes Restaurant and Bar (sample menu)
  • Tomatoes $5.00
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Toasties $11.00
    • Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Smoked Salmon $7.50
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Roast & Roll (sample menu)
  • HOT DOG AND CHIPS $5.00
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • SHERPHERDS PIE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • CHICKEN & SALAD (2 pieces) $9.90
  • MACARONI CHEESE $13.50
    • with cheese or salad
Bacon Brothers (sample menu)
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BACON $8.50
    • delicious bacon
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
Sushi Paradise (sample menu)
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • SALMON HALF ROLL $4.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
  • FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
Robbies Bar & Bistro (sample menu)
  • Extra Sour Cream $2.50
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Curry Time (sample menu)
  • -Combo $10.00
  • -Combo $10.00
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • -Combo $10.00
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Carl's Jnr (sample menu)
  • -Combo $8.40
  • Portobello mushroom thickburger
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • Cheeseburger hashrounds $4.90
    • Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
  • -pancake $5.50
  • Jim beam bourbon burger
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • -1/3 lb. Angus $10.90
  • -1/3 lb. Angus $12.50
  • Double cheeseburger
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
Noodle Union (sample menu)
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • HOKKIEN MEE $9.80
    • egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
  • SINGAPORE FRIED RICE $9.80
  • TOM YUM SOUP $9.80
    • thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • MONGOLIAN BEEF $9.80
    • thin rice noodles with beef and vegetables in special Mongolian sauce
C-4 Coffee

C-4 Coffee

location

Address

278 Tuam Street, Christchurch, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033667370

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
278 Tuam Street, Christchurch, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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