C C L Lunchbar in Auckland City Menu

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C C L Lunchbar in Auckland City has no menu available, but can choose from many other options such as Bulgogi or Dweji Bulgogi from BannSang. Ta-ke Sushi offers many options including Chicken Lunchbox and Beef Lunchbox. Chinese Dumpling King includes a wide range like Spicy Meats or Boil Dumplings. GRECO SPECIAL and EGG BENEDICT from . Caffe Greco offers My Coffee Break and Eggs on Toast.

Nearby Sample Menus

Egg $3.00
Doughnut $1.00
Prawn $13.00
Plain $9.00
Pineapple $1.50
Combination meats $13.00
Pork $11.00
Chips $2.50

Boiled Soy Bean $8
Oyster Sauce Vegetables $12
Fish And Vegetables On Rice $14.5
Meaty Lamb Bone In Hot Gravy On Rice $15.5
Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
Chicken And Vegetables On Rice $14.5
Preserved Egg And Tofu $10
Fb Chicken With Stir - Fried Chilli $16.8

Hamburger / Vegetarian $3.00
Bacon & Egg $3.50
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Tarakihi $5.20
Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
South City Burger $6.50
- Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
Donuts $0.80
Cheese $1.80

BBQ Pork & Egg $3.50
Chips $2.30
Sea Dog Roll $4.20
Chicken and vege $11.50
Chicken & Cheese $3.70
Egg Fried Rice $8.50
Won Ton Soup (with BBQ Pork) $9.00
Chicken & Chips $5.70

Green Pepper Chicken $12.00
Ginger & Spring Onion Beef $18.00
Dumpling Noodle soup 6 $10.00
Beef/chicken Curry $10.00
BBQ Pork $10.00
Stir Fried Prawn on Brocoli $25.00
BBQ pork noodle soup $10.00
Braised Brisket & Tofu $11.00

Cashew nuts $4.00
Bacon E/FY $10.00/$12.90
BBQ pork fried soft noodle/rice noodle $9.00/$11.90
Chicken Spring roll(homemade) $2.50
Combination meats $13.90
Vegetable E/FY $7.00/$8.90
Jiao Yan pork $13.90
Any Other Filling $1.00

Pies 5.00
Sandwiches 5.50
Nachos 5.00
Satay Chicken 8.50
Thai Red Curry 8.50
Thai Green Curry 8.50
Sweet and Sour Chicken 8.50

Salmon and spinach linguine - With capers and red onions $17.50
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00

PRAWNS $10.50
HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50

Mussel $0.80
Potato Fritter $0.60
Curry Roll $2.50
The Mammoth $7.50
- 1/3 beef pattie steak & onions
Egg $6.00
Queen Snapper $8.50
- complete with tartare sauce & egg
Ham & Egg $5.00
Beef Quarter Pounder $5.50

-w/cream cheese and jam $5.50
-w/cream cheese, avocado, tomato and basil pesto $10.50
Sausage $2.00
-add bacon $14.50
Mushrooms $4.00
Kids Pancakes $8.00
- W/2pcs pancakes with bacon, banana ft maple syrup
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce

Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
Spinach, Bacon & Cheese (GF)
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Ratatouille $7.50
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad

STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
CHEESE BURGER $14.50
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
B.L.A.T $14.50
- bacon lettuce avocado and tomato
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom

Crispy squid $8.00
- with wasabi dipping sauce
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Polenta chips $8.00
- with chipotle mayonnaise
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing

BACON ANGUS $14.50
- 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
BLUE VINE AND BACON $15.00
- Blue cheese, bacon, fresh greens and our homemade dressing
CHILLI CHICKEN $14.50
- Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
HOT DOG & CHIPS $8.00
CAJUN CHICKEN $14.50
- Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHEESY ANGUS $13.00
- 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

C C L Lunchbar

Auckland Region > Auckland City > C C L Lunchbar

Address

60 Leonard Road, Mount Wellington, Mount Wellington, Auckland, Auckland, 1060, New Zealand

Phone

095710708

Opened hours

Monday: 5:30 AM – 3:00 PM, Tuesday: 5:30 AM – 3:00 PM, Wednesday: 5:30 AM – 3:00 PM, Thursday: 5:30 AM – 3:00 PM, Friday: 5:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed