C C L Lunchbar in Auckland City Menu

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C C L Lunchbar in Auckland City has no menu available, but can choose from many other options such as Bulgogi or Dweji Bulgogi from BannSang. Ta-ke Sushi offers many options including Chicken Lunchbox and Beef Lunchbox. Chinese Dumpling King includes a wide range like Spicy Meats or Boil Dumplings. GRECO SPECIAL and EGG BENEDICT from . Caffe Greco offers My Coffee Break and Eggs on Toast.

Nearby Sample Menus

Steak, Tomatoes & Veges / Steak, Mushrooms & Veges / Steak, Pineapple & Veges $15.00
1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00
Nasi Gorang $16.00
- With meat, vege, fried rice
Cooked with egg onions, peas, bean sprouts
Prawn $16.00
Meat $6.00
Egg / Cheese $3.50
Roast Pork $13.00

Pineapple $2.00
Roast Pork wonton Soup $7.50
Combination Meats $11.00
Pork $8.50
E $21.00
- 10 chicken wings, 5 fish, $2.00 chips, 1.5 ltr drink
Prawn $12.00
Bacon & Egg $3.00
Vegetarian $2.50

Fried Rice Noodles with Thick egg gravy beef $9.50
Chicken Fried Rice $9.50
Veges in Oyster Sauce $7.50
Vermicelli/noodles/rice noodles in Beef Soup $9.50
Combination fried noodles $9.50
Vermicelli/noodles/rice in Wonton Soup $8.00
Chicken fried Noodles $9.50
Beef Fried rice Noodles $9.50

Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
All Six of the above $14.95
- with five extra papadams
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves

VEGE RAMEN $13.00
- contains pork and egg
BBQ PORK $1.50
MISO-TONKOTSU $10.50
- miso and pork flavour soup
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)
CRAZY EGG RAMEN $14.00
SHAYU $10.50
- soy sauce flavour soup
BUTTER $1.00

riddle stir fried cauliflower $10.00
Mapo tofu $12.00
Spicy & sour beef $15.00
Lemon fish $13.00
Tofu and preserved egg salad $10.00
Lemon prawns $17.00
Sauteed potato slices $9.00
Deep fried chitterling $14.00

Hawaiian $5.50
Potato Fritter $0.60
The Whale $7.50
- grilled fish, onions & egg
Ham & cheese $6.00
Fish $2.00
Banana Fritter $1.50
Hamburger $2.50
Potato wedges $3.50

LAMB $13.00
PORK $10.00
CURRY SPRING ROLL $2.00
HAWAIIAN BURGER $3.50
HAM $1.50
WONTON EACH $0.70
EGG/CHEESE $1.00
HOT DOG $2.00

Vitello Alla Cacciatora $32.50
- Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
Large 12" $25
Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
Chicken Pizza
- Pan fried chicken, mushrooms, onion, capsicum, olives and pineapple
Main $39.50
Camembert All Aglio $18.50
- Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
Pesce del Giorno
- Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
Main $34.50

Sweet and Sour Chicken Nibbles $8.00/$7.00
SAUSAGE
GRILLED TOMATO
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Garlic Bread $8.00/$7.00
Salt and Pepper Squid with Aioli $8.00/$7.00

Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
Ja jang myun $10.00
- Black bean sauce noodles
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Jam ja myun $14.00
- Ja jang myun + Jam bong
Jam bong $12.00
- Spicy seafood noodle soup
Mo dum bok um dab $14.00
- Fried rice with combination meats & soup

BLUE COD $8.90
WEDGES $7.50
- WITH SOUR CREAM
TUNA $4.00
CRAB STICKS $1.50
KUMARA CHIPS $6.50
Salmon Grilled & 1/2 Chips $12.95
MUSSEL FRITTER $6.90
1/2 SCOOP $2.00

-"Holy" free range bacon $5.00
BLAT- double bacon, lettuce, avocado, & tomato $15.00
Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
-"Aorak" smoked salmon $6.00
House made mince on toast, poached egg + WW toast $15.00
Housemade muesli, seasonal fruit & yoghurt $12.50
-Roasted vine tomatoes $4.00

Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style.
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavoured sauce.
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
Naan $3.00
- White flour.
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad.

VEGETARIAN
CHICKEN (S/M/L) $8.00/$14.00/$23.00
MEDIUM $11.00
LOUISE SLICE $5.00
TUNA
FRUIT TARTS $2.90/$5.00
VEGE FILO $9.20
HAM & MUSHROOM & VEG $9.50

C C L Lunchbar

Auckland Region > Auckland City > C C L Lunchbar

Address

60 Leonard Road, Mount Wellington, Mount Wellington, Auckland, Auckland, 1060, New Zealand

Phone

095710708

Opened hours

Monday: 5:30 AM – 3:00 PM, Tuesday: 5:30 AM – 3:00 PM, Wednesday: 5:30 AM – 3:00 PM, Thursday: 5:30 AM – 3:00 PM, Friday: 5:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed