Address
108 Market Street South, Saint Leonards, Hawke's Bay, 4122, New Zealand
CBD Cafe and Bar in Hastings Menu
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CBD Cafe and Bar in Hastings has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. Toast w cream cheese & ham and Toasted Bagel from . Cafe Divine offers Milk & Honey and All Of The Above.
Nearby Sample Menus
- Sweet Brioche or Muffin $6.00
- Vegetarian Tart & Salad $17.00
- Hand Made Pasta $18.50
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Braised Beef Burger on Brioche Bun $18.50
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Date Scone $6.00
- With whipped cream & fruit jam
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Nachos $10.00 S / $13.00 L
- Topped with either vegetarian chilli beans, melted cheese, sour cream and avocado cream Or mince and chilli beans, melted cheese, sour cream and avocado cream
- Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
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Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
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Fish and Chips $17.00
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
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Chicken and Bacon $12.00
- Crumbed chicken, bacon, cheese, onion jam and avocado cream
- - Add Blue Cheese $3.00
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Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
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Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
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Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
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Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
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Tofu With Chilli $19.50
- Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
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Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
- Chicken And Corn Soup Sml $9.50 / Lrg $18.50
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Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
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Pineapple Fried Rice $18.50
- Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
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Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
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Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
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Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
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Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
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The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
- B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
- Mixed toast plate with butter and homemade jams $9.50
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
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SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
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ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
- Fries: $3.50
- Squid Rings per dozen $6.60
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APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
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APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
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MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
- Shrimp $12.50
- Beef Black Bean Sause $12.00
- Chips $2.60
- Sausage $2.00
- Steak $11.00
- Seafood $17.00
- Wonton $12.00
- Prawn, vege, Cashews $17.00
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
- Proudly Serving Humming Hill Organic Eggs
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Create-your-own
- Build your own breakie from our range of sides.
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
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CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
- BATTERED FISH $17.00
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
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CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
- KIDS MINI HOT DOG $10.00
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SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
- Green leaf salad with chardonnay dressing $8.50
- Prawn & paella arancini balls, lemon aioli n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Vidal seasonal soup n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Pork and sausage ragout, braised cabbage n/a
- Sticky date pudding with cream n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- 3 Egg Omelette with your choice of filling’s $17.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Seasonal Fruit Salad $7.50
- Bacon and Eggs with Toast $15.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Toast served with Preserves $5.00
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
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Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
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Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
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Olives $7.9
- lemon + herb marinated green olives
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Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
- Chevre (Soft Goats Cheese) [FR] see below
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Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
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7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
- Gluten free breads and crackers available on request please add $4.00
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
- Our chalk board often has an additional dish of the day
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Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
- with Amaretto almond liqueur $16.00
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Breads (Not GF) $6.00
- Chef’s breads
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
- (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
- (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
- BARE BITES 3 crumbed Hoki bites $8.50
- FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- BREADS & BITS $12.50
- ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
- Clearview Sea Red Dessert Wine $8
CBD Cafe and Bar
Phone
068788596
Opened hours
Mon10:30am – Late
Tue10:00am – Late
Wed10:00am – Late
Thu10:00am – Late
Fri10:00am – Late
Sat8:00am – 3:00pm
Sun8:00am – 3:30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
108 Market Street South, Saint Leonards, Hawke's Bay, 4122, New Zealand
- Hastings Cafe Food Menus
- Hawkes Bay Cafe Food Menus