CBD Cafe and Bar in Hastings Menu

CBD Cafe and Bar in Hastings has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. Toast w cream cheese & ham and Toasted Bagel from . Cafe Divine offers Milk & Honey and All Of The Above.

Nearby Sample Menus

  • Braised Beef Burger on Brioche Bun $18.50
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Vegetarian Tart & Salad $17.00
  • Grilled Artisan Sandwich & Salad $16.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Chicken & Mushroom Filo & Salad $16.50
  • Sweet Brioche or Muffin $6.00
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • MANGO LASSI/SWEET LASSI $4.00
    • traditional Indian yoghurt with mango pulp mixed through
  • PANNER MUTTER $13.00
    • cheese cooked with green peas
  • PLAIN NAAN $2.50
    • soft Indian bread made from wheat flour
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
  • MIXED PLATTER OF ABOVE $16.00
    • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Twice baked gruyère soufflé, thyme cream sauce $22.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Terrôir garden salad $9.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Seasonal greens from the Terrôir garden $9.00
  • Venison Meatballs $14.00
    • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
  • Chicken Hawaiian $13.50
    • Crumbed chicken, bacon, cheese, onion jam, relish and grilled pineapple
  • Rump 440g $24.00
  • Salted Caramel Banoffee Pie $11.00
    • Served with banana compote, whipped cream & ice cream
  • Icecream Sundae $4.50
    • Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
  • - Small Bowl $3.00
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Apple crumble with runny cream $11.90
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Margherita
    • tomato base, mozzarella, fresh herbs
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Wood smoked salmon salad $19.90
    • iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Mixed Vegetarian (Small/ Large) $9.50/$11.00
  • Tzaziki Dip $5.90
    • Cucumber, strained yoghurt, fresh garlic, olive oil
  • Lamb and Rice $7.50
  • Wrapped in flatbread with salad and a choice of sauces
  • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Garden Salad $8.50
    • Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Mixed Iskender $14.50
  • 8PC. REG $7.90
  • Salmon & Chicken Combo $23.90
  • Nigiri Sushi Medley $30.90
  • 8PC. JUMBO $9.00
  • 1PC. $2.50
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Smoked Salmon & Avocado
  • - 4 pieces Regular Teriyaki Chicken
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Soup of the day $12.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Mixed greens, balsamic $6.50
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • STICKY DATE PUDDING $12.00
    • served with traditional sauce and vanilla ice cream
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
  • SUMMER SHARING PLATTER $36.00
    • a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
  • THE BIG BREAKFAST $18.00
    • fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
  • ESPRESSO LIQUEUR AFFOGATO $15.00
  • KIDS FISH $10.00
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • KIDS MINI HOT DOG $10.00
  • -Small $24.00
  • Sushi & Tempura $14.50
  • -Sushi Box $15.00
  • Chicken Katsu Roll $12.00
    • Chicken Katsu, Lettuce
  • Salmon Cheese Roll $15.00
    • Cream Cheese, Avocado/ Topping: Salmon Tempura
  • -Filling/Topping
  • ●Udon
  • -Large $32.00
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Garlic Prawn Cutlets $24.00
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Fish n' Chips $10.00
    • served with chips & salad
  • Hot Dogs $10.00
    • served with chips & salad
  • Surf n' Turf $28.00/$24.00
    • Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • Seasoned wedges served with salsa and sour cream $10.50
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Toasted sandwich 3 flavours $6.00
  • Classic B.L.T. SERVED WITH fries $14.00
  • Duck $24.9
    • crispy duck breast on a sticky asian udon noodle salad
  • Whitestone Windsor Blue [NZ] see below
  • Meyer Vintage Gouda [NZ] see below
  • Duck Liver Parfait $15.5
    • w balsamic onion jam, cornichons + crunchy crostini
  • 7Spice Wagyu Beef $23.9
    • seared petit fillets w red chimichurri, skordalia & gremolata
  • St Germain $10.5
    • hand-made passionfruit & elderflower liqueur
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
  • Eggs on Toast: your style eggs $10.00
  • CAJUN CHICKEN SALAD $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • FOCAL POINT BEEF BURGER $18.50
    • with chunky oven baked chips
  • BEEF NACHOS $15.50
    • with cheese, sour cream, chilli *veg option available
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • LAMB SHANK $18.00
    • with mustard mash & vegetables
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
CBD Cafe and Bar

CBD Cafe and Bar

location

Address

108 Market Street South, Saint Leonards, Hawke's Bay, 4122, New Zealand

phone

Phone

068788596

clock

Opened hours

Mon10:30am – Late Tue10:00am – Late Wed10:00am – Late Thu10:00am – Late Fri10:00am – Late Sat8:00am – 3:00pm Sun8:00am – 3:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
108 Market Street South, Saint Leonards, Hawke's Bay, 4122, New Zealand
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