CEO - Cafe Espresso Onehunga in Auckland City Menu

CEO CAFE MENU CEO CAFE MENU
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
SALAD SALAD
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
KIDS MEAL $9.50 KIDS MEAL $9.50
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • SCRAMBLED EGGS ON TOAST
ADD EXTRAS ADD EXTRAS
  • Gluten free bread (x2) $2.50
  • Grilled Streaky Bacon $4.00
  • Side fries with Tomato sauce or Aioli sauce $6.50
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • Smoked Salmon $5.00
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50

Nearby Sample Menus

Roops Takeaway (sample menu)
  • Carrot Halva $30.00
  • -(sml) $1.00
  • Pakora $050 (each)
  • Vegetable Uttapam with Cheese $16.00
  • Roti $0.70 (each)
  • Gulab Jamun $30.00
  • Idli Sambhar (5 Idlis) $9.00
  • Mohan Thai $30.00
Thai Friends Restaurant (sample menu)
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Noodle With Duck Garlic $19.00
    • Stir fried egg noodle with roasted duck in garlic & pepper sauce
  • Coconut rice $5.00
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Satay Gai (4 Skewers) $10.50
    • Grilled skewers of marinated chicken with peanut sauce
  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Tom Yum Goong (Hot) $11.50
    • Spicy prawns soup with fresh herbs, mushroom and coriander
Betsia Kebab (sample menu)
  • CHILI LOVER $18.50
  • SOVLAKI $18.50
  • HUMMUS DIP $8.00
  • BASIC BEEF BURGER $10.50
    • prime beef pattie and fresh burger salad
  • CHICKEN BREAST CHIPS + SALAD $16.00
  • CHILI LOVER $15.50
    • lamb chicken mixed pieces marinated overnight cooked on the spit-grilled with fresh chili
  • KUMARA CHIPS $6.00
  • CAJUN CHICKEN $11.50
    • grilled Cajun chicken tenderloin and burger salad
Pizza Pizza (sample menu)
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
Altar (sample menu)
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Satya South Indian Restaurant (sample menu)
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Pani Puri (6pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
Orvieto (sample menu)
  • Eggs Benedict $15.50
    • w avocado, mushroom, spinach
  • Power Breakfast $20.00
    • bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
  • Grilled Chicken Salad $19.50
    • avocado, mango, salad leaves w a citrus chilli dressing
  • Scrambled eggs on toast $9.50
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Seasonal Fruit Bowl $10.50
    • w greek yoghurt
  • Bacon $4.00
  • Corn Fritters $17.00
    • w roasted tomato, sour cream
Panmure Takeaways (sample menu)
  • 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
  • Hot dog $1.50
  • Homemade curry roll $2.00
  • Seafood $12.50
  • Special $20.00
    • 5 fish, 5 sausage, $4.00 chips
  • Bacon $3.00
  • 10 vege spring rolls $2.00
  • Steak burger $4.00
Club Sandwich Lunch Cafe (sample menu)
  • Bacon and Egg $9.00
  • Other Cakes $2.70
  • American Hot Dog $3.00
  • Hot Dog $1.80
  • (Includes two pieces of toast, tomato, coffee or tea)
  • Chicken Lasagne $3.00
  • Veggie Burger $3.50
  • Vogels $4.00
Mamata Bakehouse (sample menu)
  • Bacon & Egg
  • Cheesy Pumpkin
  • lentil Potato Top vegan
  • Mince & Cheese(Organic)
  • Cheesy Lentil Roll
  • Chicken & vege
  • Mini Mince Pie $1.50
  • Salmon Cream Cheese+ capers $9.00
CAC Bar And Eatery (sample menu)
  • CAC ICED TEA jim beam, jack daniels, johnnie red, jamiessons & topped with ginger ale $16.50
  • NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
  • TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
  • Macs Springtide (low carb) $7.50
  • ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
  • SALUTE Central Otago 2009 $10.5 / $48
Cassette Number Nine (sample menu)
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • -add bacon $3.00
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Fries $8.00
Fiesta Lunch Bar (sample menu)
  • CHICKEN SALAD $3.50
  • SATAY CHICKEN $3.80
  • VOGEL $3.50
  • SATAY BEEF SALAD $3.50
  • HOT DOG $2.00
  • CHICKEN DRUM STICK $2.00
  • SANDWICHES $3.00
  • CHOCOLATE DONUT $1.50
Sierra Cafe (sample menu)
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Soup of the Day $12.50
  • Toast & Bagel Selection
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
Zarbo Everyday (sample menu)
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
CEO - Cafe Espresso Onehunga

CEO - Cafe Espresso Onehunga

location

Address

258 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096345553

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
258 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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