Cafe At Westermans in Hastings Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast served with Preserves $5.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Seasonal Fruit Salad $7.50
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Eggs on Toast your style $9.50
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Bacon and Eggs with Toast $15.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
EXTRAS EXTRAS
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Braised Beef Burger on Brioche Bun $18.50
  • Vegetarian Tart & Salad $17.00
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Hand Made Pasta $18.50
Cafe Anatolia Hastings (sample menu)
  • Chicken & Rice $7.70
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Borek $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Mixed Meat Kebab(Small/Large)
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Mixed Meze $ 13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Beetroot Dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Thai Silk Restaurant (sample menu)
  • -Coconut Scallops (4 pieces) $12.50
    • Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
  • -Chicken, pork or beef $20.50
  • Please note,most of the dishes can be prepared vegetarian style, ask our staff
  • -Crispy pork or seafood $14.50
  • Pla Pad Nam Prik Pao $22.50
    • Deep fried fish pieces and cooked in BBQ Chilli sauce, onion, capsicum, and baby corn
  • Hoi Pad Ped $24.50
    • Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
  • Steamed Jasmine (per serve) $2.50
  • Starter
Black Barn Vineyards (sample menu)
  • Wakanui Beef Sirloin - served medium rare $14.00
    • BB Syrah
  • Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
  • Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
    • Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
  • Slow Cooked Free Range Egg $20.00
    • Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
  • Hawke's Bay Kalamata & Manzanilla Olives $8.00
    • Fennel, Orange, Bay
  • Vanilla Custard $16.00
    • Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
Pipi's (sample menu)
  • Margherita
    • tomato base, mozzarella, fresh herbs
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Parmesan and herb pizza bread $9.90
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
Mylk Food Store (sample menu)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
Little Black Bird (sample menu)
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Soup N/A
    • See Specials Board
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Thai Orchid (sample menu)
  • YUM-NAR Thai Spicy Beef Salad $18.50
    • Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
  • Mixed Seafood/Squid/Prawns $20.00
  • Crispy Pork/Roasted Duck $20.00
  • Crispy Pork/Roasted Duck $20.00
  • Thai Spicy Salad
    • Flavoured with Thai herbs, coriander & spring onion
  • Chicken with Peanut Sauce $18.50
    • Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
  • Cashew Nuts / Noodles / Rice $3.00
  • PANANG CURRY (CYM)
    • With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
Lantern Light Dairy and Takeaways (sample menu)
  • Garlic Pottle $1.20
  • Box Chips $5.40
    • Delicious Box of Chips
  • Lasagne Square $2.80
    • Delicious Lasagne Square
  • Snack Box $5.60
    • Chips with 1 Piece Chicken. Combo includes 300ml drink
  • Curry Roll $2.80
    • Delicious Curry Roll
  • Sweetbread $1.00
    • Delicious bites
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Meatball $2.60
    • Delicious Meatballs
Sutto Caffe (sample menu)
  • Open Sirloin Pork and Apple Sandwich $16.80
    • Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
  • Pasta of the day $14.80
    • Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
  • Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • Bacon & Eggs or Sausages & Eggs $14.50
    • Poached, scrambled or fried on sourdough or multi grain toast
  • Fresh baked bagel toasted with cream cheese and jam $9.20
Peak Pizza & Kebab (sample menu)
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
  • APRICOT CHICKEN $14.40/$20.90/$25.50
    • Tomato, onion, roast chicken, apricot sauce
  • VEGETARIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pesto, olives
  • Flat Herb Bread $4.00
  • SMOKEY JOE $17.40/$23.90/$28.50
    • Smoked salmon, red onion, capers, cream cheese
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
  • Squid Rings per dozen $6.60
Golden Spring Restaurant (sample menu)
  • Pork $11.00
  • Singapore Noddle $12.00
  • Scallops with vegetable $17.00
  • Seafood $12.00
  • Vegetable $10.00
  • Si, Chuan King Prawn $18.00
  • Spring Roll $2.50
  • Honey Chicken $12.00
Kami Sushi (sample menu)
  • Sushi & Sashimi $24.00
  • Tax Max Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
  • -Filling/Topping
  • Teriyaki Chicken $16.00
    • With Rice
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • -Prawn Tempura $15.00
  • Chicken Katsu Roll $12.00
    • Chicken Katsu, Lettuce
  • -Small $50.00
Deli (Havelock North) (sample menu)
  • 7Spice Wagyu Beef $23.9
    • seared petit fillets w red chimichurri, skordalia & gremolata
  • Whitestone Lindis Pass Brie [NZ] see below
  • Cumin Flatbread $8.5
    • warm flatbread w white bean & miso dip
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
  • St Germain $10.5
    • hand-made passionfruit & elderflower liqueur
  • Chicken+Chorizo $16.9
    • chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
  • Confit Duck Burrito Bites $17.5
    • shredded duck in a tortilla, baked & served w mango-chilli salsa
  • Almonds $7.9
    • rosemary + sea-salt
Ten Twenty Four (sample menu)
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Cafe At Westermans

Cafe At Westermans

location

Address

104 Russell Street, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068782931

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
104 Russell Street, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
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