Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
Power Breakfast $22.50
Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
Winter Soups $9.80
Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
The Classic Eggs Benedict $17.90
Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
Chicken Caesar salad $22.80
Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
French Toast $19.90
Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
Open Sirloin Pork and Apple Sandwich $16.80
Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Tc’s nutty granola
Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Proudly Serving Humming Hill Organic Eggs
Ambrozia
Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
Cheese and seasonal vegetables, served with our toasted rye bread
Buckwheat and corn pancakes (gf)
Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Quorn, Cranberry Sauce and Camembert (Double / Snack)
Chicken Demon $9.50
Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
333 - Hellthy Kids Pizza & Drink $6.50
A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Mischief $18.50 / $9.00
Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
All the Essentials as well as Kalamata Olives & Feta
Spirit $9.50
Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Limbo $18.50 / $9.00
Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
or with a free range egg & bacon add $6.00
Cheese board (to share see platters) $38.00
A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Asparagus (in season) $19.50
Asparagus with streaky bacon & hollandaise topped with a poached egg
Gimblett Grand Platter $58.00
A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Eggs Benedict Bacon or Smoked Salmon $19.50
Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Warm Halloumi Salad From $11.50
Grilled Halloumi Cheese served with salad greens
Chicken Iskender From $14.50
Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.50
Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Shish From $18.90
Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Kofte Shish From $15.90
Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
104 Russell Street, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Phone
068782931
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
,
New Zealand
,
Vegan
,
Vegetarian
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Wheelchair accessible
,
Takeout
,
Bar Not Available
,
Cash
,
Bankcard
,
Seating Not Available
,
Seating
,
No Takeaway
,
Child-friendly