Cafe La Dolche Vita in Southland Menu

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Pane con Aglio $7.00
- Hot toasted baguette, smothered with garlic butter and parsley
Pane e olives $10.00
- Warmed olives in lemon infused extra virgin oil grilled ciabatta
Pane di pizza $10.00
- Pizza bread with rock salt and brushed with rosemary and garlic infused olive oil
Zuppa del Giorno $14.00
- Freshly made soup created daily by the chefs
Manzo Tagliata $16.00
- Seared beef Tagliata topped with fresh rocket and shaved parmesan cheese
Salmone $15.00
- South island salmon on creamed corn with salsa verde and crispy pancetta
Gnocchi $13.00
- mama maria's secret potato gnocchi recipe with a sage and butter sauce and shaved parmesan
Gamberetti $14.00
- Shrimp and avocado with on iceberg lettuce wedge served with a spicy roso sauce

Fettuccine con Gamberoni $25.00
- Fettuccine pasta with sauteed prawn cutlets, chilli, garlic, roasted fennel and tomato
Fettuccine Coniglio $25.00
- Fettuccine with slow cooked wild rabbit ragu
Fettuccine con Peperoni $24.00
- Pepperoni salami, mushrooms with an Italian style tomato sauce
Maccheroni Pollo $24.00
- Chicken, chives in a creamy four cheese sauce
Maccheroni con Salamone $24.00
- Pieces of fresh salmon with piquant capers and olives in an Italian Style tomato sauce
Maccheroni con Broccoli $24.00
- Pasta with Broccoli florets, anchovies, pine nuts and raisins

Prosciutto & Funghi $25.00
- tomato sauce, mozzarella, ham and mushrooms
Pane di Pizza $10.00
- white pizza with garlic oil, rosemary and rock salt
Margherita $22.00
- tomato sauce, mozzarella cheese and fresh basil
Capricciosa $25.00
- tomato sauce, mozzarella, ham, mushrooms, artichokes and olives
Diavola $24.00
- tomato sauce, mozzarella, pepperoni salmi and chlli
Marinara $22.00
- tomato sauce, garlic oil and oregano
Primavera $23.00
- tomato sauce, mozzarella, grilled eggplants, zucchini, spinach and red onios
Puglies $23.00
- tomato sauce, mozzarella, onions and olives
Napoli $25.00
- tomato sauce, mozzarella, anchavies, olives and capers
Meat-Italy $25.00
- tomato sauce, mozzarella, ham, pepperoni and sorppresa salami
Pollo $25.00
- tomato sauce, mozzarella, chicken, spinach and egg(chilli optional)
Salmone $28.00
- tomato sauce, mozzarella, salmon, spinach, capers and red onions
Quattro Formaggi $25.00
- mozzarella, gorgonzola cheese, taleggio cheese and parmesan
Gamberoni $28.00
- mozzarela, marinated prawns, rocket, zucchini, chery tomatoes(chilli optional)
Luigi $24.00
- mozzarella, mushrooms, taleggio cheese and thyme dust
Fiordland $24.00
- mozzarella, grilled eggplant, artichokes, green pesto, rocket and shaved parmesan
La Dolce Vita $25.00
- mozzarella, mushrooms, spinach, gogonzola cheese and sorppressa salami
Amalfi $24.00
- mozzarella, cherry tomatoes, rocket and parmesan
Calzone(folded pizza)
Rustica $25.00
- tomato sauce, mozzarella, salami and ham
Genova $25.00
- mozzarella, spinach and mushrooms

Maiale $38.00
- twice cooked pork belly with roasted potatoes, fennel, apples and crushed hazelnuts
Pesce $38.00
- Oven baked fillets of fish with steamed mussels, broccoli, potato gnocchi, tomato basil sauce and drizzled with a chilli garlic oil
Agnello $40.00
- balsamic vinegar glazed lamb rump with a grilled vegetable and leafy green salad
Pollo $38.00
- rosemary marinated chicken breast on roasted vegetables with lemon infused mascarpone
Carnivore $42.00
- grilled 400gram reserve rib eye steak with pink peppercorns, flakey sea salt with pancetta and onion baked potato, and sauteed greens

Insalata Mista $7.00
- mixed garden salad with Italian dressing
Verdura Mista $7.00
- sauteed mixed vegetables
Patate Saltate $7.00
- sauteed potatoes with onions and oregano

TiramisuTraditional Italian pick-me-up dessert, Layers of mascarpone and coffee dipped sponge fingers $15.00
Fruit Napoleon $15.00
- Layers of vanilla bean custard, flaky pastry and seasonal fruits
Chocolate Mousse $15.00
- dark chocolate and Cointreau mousse with crushed amoretti biscuits
Apple and Pear Crostata $15.00
- Apples and pears with almond frangipani surrounded with sweet pastry, served with vanilla ice cream
Orange and Hazelnut Cake $15.00
- warmed orange infused hazelnut cake with creme Anglaise and chocolate ice cream

Nearby Sample Menus

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
The Clubhouse Angus N/A
Grilled Chicken & Aioli McWrap N/A
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
Hotcake Syrup N/A
Frozen Fanta Blue Lemonade McFloat N/A
Sausage & Egg McMuffin N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Chicken McWrap Aioli - Crispy N/A

Entree $16.50
Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Main $27.50
Mt Chargill Tudor
- Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.

Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Egg N/A
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.

Ziff’s Eggs Benedict $20
- Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
Ziff’s Bangers and Mash $25.50
Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Toast $2.60
-5x Cheese $32.50
Ziff’s Toasted Sandwich $19.50
- Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
Baked Loaf $12.50
- Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
Tomato $2.90

Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Banger And Mash
- With peas and Real Home Made Gravy
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
Paddy’s Toasted Cheesy Garlic Bread $7.9
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2

Minimum Chips $2.50
Blue Cod $6.50
Garlic Butter $1.00
Seconds 2 Doz $30.00
Cooked Each $2.50
Green Bone $6.00
Cooked half Doz $14.00
Hot Dogs $2.50

The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Optional fried egg or beetroot $2
Optional Extras N/A
- Olives, anchovies or chilli
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Streaky bacon $4

Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Vegetables
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Garlic Bread $8.00
- Baked garlic and herb bread

The Sheriff $12
- Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.
The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
The Karmen Ghia (GF) $18
- Capsicum, mushroom, onion, pineapple, tomato and parmesan
Add Cheddar cheese for $1
Or Dinner only: $10
Starter Motor $10
- Sour dough cob loaf with lashings of garlic butter. The perfect way to start your Route 6 experience.
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
Served with Onion Rings or Kumara Bolts $19

Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
Fries $5.00
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Salad $4.00
All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
Aioli $2.00
Basket of Fries $8.00
- Served with your choice of sauce

Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
Pan Fried Southern Blue Cod(GF) $33.00
- on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
Butter Chicken Curry(DF) $25.00
- with steamed rice and naan bread
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
200gm Pure Angus Rib-Eye Steak $28.00

HotDog $4.00
All day breakfast $20.00
Eggs Benny $16.00
Chicken & bacon burger $17.00
Pottle of Nuggets $3.50
toasted Sandwich $6.50
Beef Burger $17.00
Large Sausage $4.00

Seafood chowder $ 18.00
- with a toasted garlic roll
With egg & bacon $ 14.00
Corn fritter $ 8.00
- with sour cream & sweet chilli
Bowl of soup $ 12.00
Cauliflower & blue cheese
Pasta of the day $ 14.00
- bacon, onion, mushroom
Scoop of chips $ 4.00
Spicy pumpkin

Seasonal vegetables V GF $8
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Chorizo, braised in red wine GF $9
Kumara fries, sundried tomato pesto mayo V GF $9
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Zesty olives, marinated with orange and lemon zest GF V $8
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16

Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Kids pizza $10.80
- bacon and pineapple / salami and cheese
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Pikelets $13.80
- streaky bacon, maple syrup and banana

Cafe La Dolche Vita

Southland Region > Southland > Cafe La Dolche Vita

Address

90 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

Phone

032498895

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Cafe La Dolche Vita in Southland Menu

Nearby Sample Menus

Cafe La Dolche Vita

Southland Region > Southland > Cafe La Dolche Vita

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

90 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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