Address
2 Pompallier Terrace, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
Cafe Liaison in Auckland City Menu
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Cafe Liaison in Auckland City has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Jazzinn Cafe. Ironique offers many options including Garlic bread and Bread & in -house. Avondale Takeaway includes a wide range like Vegetable or Beef. Traditional sushi roll and Individual traditional sushi from . Bruce Lee Sushi & Roll Restaurant offers Salta Espresso and Boiled egg, fresh tomato, avocado, cheese.
Nearby Sample Menus
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Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
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Thai Chicken Salad $20.00
- Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
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SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
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Bagel $9.50
- Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
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Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
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Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
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Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
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Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
- Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
- Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
- Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
- Roast Duck Noodle Soup $11.00
- Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
- Soya Sauce Fried Noodle $11.00
- Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
- Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
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Mac & Cheese $12.00
- Chorizo, Crumble
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Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
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Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
- Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
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Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
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Flagship Burgers N/A
- Served With Fries On A Sesame Bun
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Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
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Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
- Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
- Samosa - Lamb, Chicken & Vegetables. $4.00
- Mixed Salad ( Chicken & Lamb) $13.50
- Beetroot V8 $10.90
- Beef Salad $12.90
- Chicken Savalaki - Marinated Spicy Chicken Strips, Hummus, Sauces & Salad Pita Bread. $10.00
- Chicken BBQ $10.90
- Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
- - with Bacon $19.00
- Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
- Marinated Olives (V), (G) $7.00
- Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
- Bread and Dips Small $9.50 / Large $12.00
- Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
- Buffalo Haloumi, Roast Vege & Herb $18
- Side Salad $6
- Side Verges $6
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Today's Beef
- see waiter
- Pork Belly Bahn Mi Dasndich $18
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Fries $6
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
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Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
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Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
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Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
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Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
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Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
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Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
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Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
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Hyderabadi Biriyani (Prawn) $26.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
- House cured salmon/Bacon/lamb sausage $6.00
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Chef’s Special
- ask your server
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Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
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The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
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Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
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Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
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Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
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Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
- Billecart NV Rose France $225 Bottle
- Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
- Glenmorangie Highland $12
- Duck Point Pinot Noir (Central Otago) $10/$50
- Mt Dottrel Central Otago 08 $98 Bottle
- Stella Artois Legere (Low Carb) $9
- Soho ‘Stella’ 12 $50 Bottle
- Peroni Italy $9.5
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Smoked Salmon $13.90
- cream cheese, crispy capers, dill
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Soup of the day $13.90
- with bread
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Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
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Eggs your way $12.90
- butter, toast
- Balsamic mushrooms $ 5.00
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Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
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Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
- French fries, Paprika aioli $8.00
- Chef's Combination, four falafel patties and lamb from the spit $22
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- bottled drinks &Allganics fruit juices and effervescents $4
- Sis Kebab, four sis kebab skewers $22
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- orange, apple, dark grape, or spirulina $3
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Bean Curd
- combination veg & Rice and chicken $10.00
- pork Skin Jelly $6.00
- Combination Vege & Rice $8.00
- Shrimp Wonton Soup with Chicken Meat $8.00
- Spicy Cabbage $5.00
- Buckwheat Noodles $10.00
- Spicy beef tongue salad $8.00
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N13 Chon Tong Noodle Soup $12.00
- Hot and Sour glass noodle soup, poached egg, chicken, prawns, bean sprout, green onion, cilantro and crispy garlic
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B7 Yum Kai Dao $10.50
- Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
- Beef / Chicken / Pork / Tofu $12.00
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B6 Pla Goong $12.50
- Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
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C3 Yellow Curry
- Curry powder with coconut milk, onion, potato and carrot
- Prawns $13.50
- Beef / Chicken / Pork / Tofu $12.50
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S3 Tom Kha Goong Small $5.50 Large $8.50
- That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
- Adds on
- -Scrambled $12.90
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Toast $5.90
- White / Brown / Fruit
- Eggs on Toast
- -Bacon & Hollandaise $16.90
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Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- Toasted Muesli
- Eggs Benedict
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Accompaniments Platter $6.50
- Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
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Jeera Rice $5.00
- Basmati rice flavoured with cumin seeds
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Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
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Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
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Bombay Aloo $12.50
- Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
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Keema Naan $4.00
- Indian bread stuffed with minced lamp, lightly spiced with special herbs
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Lamb Kadhai Gosht $15.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
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Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
Cafe Liaison
Phone
093762003
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
2 Pompallier Terrace, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City Cafe Food Menus
- Auckland Region Cafe Food Menus