Cafe Nosh in Napier Menu

Cafe Nosh in Napier has no menu available, but can choose from many other options such as Pancakes & Maple Syrup or Omelette from Exchange Brasserie at Scenic Hotel Te Pania. Provedore Restaurant offers many options including Steak sandwich and Fish. Mexi Mama includes a wide range like Skillet Corn Bread or Elote del Mercado. Antipasto Citrus Marinated Olives and Sun Dried Tomato and Ciabatta with butter from . Three Doors Up offers Golden Spring Restaurant and Chicken &Corn.

Nearby Sample Menus

  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Seasonal House Made Soup $15
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • Buttered Mashed Potato $5.00
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Lone Star Coleslaw $5.00
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • - Six $19.00
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Caramelised Onions $1.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Kumara Fries $5.90
  • Mint & Cucumber Yoghurt $1.50
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Patate al forno $ 7.9
    • rosemary roasted potatoes
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Hot Chips
  • Sausage $2.50
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Gravy $1.00
  • Large $9.50
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
  • Rookworst $3.60
  • Chicken Nugget $0.90
    • Price Each
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Hawaiian $8.90
  • Spring Roll $3.40
  • Garlic Chips $4.00 / $5.00
  • Frikandel DeLuxe (Speciaal) $4.90
  • Egg $7.10
  • Tangari Kebab $12.00
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Butter Lamb $16.50
    • boneless pieces of lamb tenderly cooked in tomato based creamy gravy
  • Chicken Bhuna $15.50
    • panfried chicken cooked with onion & tomato finished with a thick spicy sauce
  • Chicken Noodles $11.00
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Malai Kofta $14.50
    • potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
  • Seasonal house-made soup & toasted focaccia $15.00
  • Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Ice cream & sorbet
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • Tomato & pineapple salsa $2.90
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • -two scoops $8.50
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • -Medium $10.50
  • -roasted mushrooms $4.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Scones $3.00 TO $8.50
  • - Small $6.50
  • Savoury tarts $3.00 TO $8.50
  • Cookies $3.00 TO $8.50
  • Scallops $4
  • Wedges S $7.00 / L $9.50
  • Sausage $2.50
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Hot Chips S $3.00 / L $4.50
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Gravy $1
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • PICNIC TOAST SLICE $3.50
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • Chicken & Seasonal Vegetables $20.50
  • Mussels Chips & Salad $22.00
  • Pork $21.50
  • Beef, Pineapple & Vegetables $20.50
  • Ginger Pork & Spring Onions $20.50
  • Vegetable Chow Mein (Eg or R) $19.50
  • Fried Eggs x 2 $4.00
  • Scallops & Chinese Bean Sauce $29.50
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Pommes frites $9
    • and aïoli
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Raspberry Tiramisu with a twist and summer berries $15
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
  • Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Tempura Veg of the day with chips and green sauce $20.00
  • Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
  • Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
Cafe Nosh

Cafe Nosh

location

Address

61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068354591

clock

Opened hours

Tue - Fri 6:00am - 3:00pm Sat - Sun 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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