Address
61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Cafe Nosh in Napier Menu
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Cafe Nosh in Napier has no menu available, but can choose from many other options such as Pancakes & Maple Syrup or Omelette from Exchange Brasserie at Scenic Hotel Te Pania. Provedore Restaurant offers many options including Steak sandwich and Fish. Mexi Mama includes a wide range like Skillet Corn Bread or Elote del Mercado. Antipasto Citrus Marinated Olives and Sun Dried Tomato and Ciabatta with butter from . Three Doors Up offers Golden Spring Restaurant and Chicken &Corn.
Nearby Sample Menus
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Sausage $2.50
- Curry Roll $2.50
- Potato Fritter $1.00
- Crab Stick $1.80
- Mars Bar $0.80
- Cheese $1.00
- Hot Dog on Stick $2.50
- Ham & Tomato $5.50
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- -Falafel; $9.00/$11.00
- Chips; $3.90
- Vegetarian;
- Turkish delight box; $4.00
- Double up; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- Garlic bread; $4.50
- Regular; $9.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Risotto $15.00
- Flavour Changes Weekly
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
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Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
- Gourmet Ice Cream $9.90
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Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
- Kids Crumbed Fish n Chips $9.90
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Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
- Wontons Spicy Sticky Beef $3.00
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Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
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Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
- -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
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Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
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Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
- •Seafood
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Roti $2.50
- Bread with wholemeal flour
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Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
- Peas pulao $6.00
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Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
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Beef Korma $15.50
- boneless pieces of beef, cooked with cashew nut gravy
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Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
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Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
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Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
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Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
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Samosa Chat $8.00
- vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
- Veg Noodles $10.00
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
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Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
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Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
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Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
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Cheese Burger In Paradise $16.90
- Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
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Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
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Kid’s Crumbed Flathead $11.90
- Crumbed flathead fillets with tomato sauce, and a choice of kid’s salad or Curly Fries.
- Cajun Crumbed Mushrooms $5.90
- Lite Option $21.9
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Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.
- Guacamole $2.20
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Mushroom Omelette $16.00
- with spinach & feta
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
- Sausages $2.00
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
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Banana Pancakes $9.00
- with maple syrup & cinnamon
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H0T CAKES $7.00
- with banana, berry compote + maple syrup
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C0RN FRITTERS $7.00
- with tomato + avocado
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
- Dumpling 12 Pack Combo $16.00
- Four Seasons $14.00 - $24.00
- The Grand $22.00 - $32.00
- Fruits of the Sea $16.00 - $27.00
- Dumpling 6 Pack $9.00
- Pork Belly Steamed Bun $5.00
- Soba Noodle Salad $5.00
- Romana $12.00 - $19.00
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Salt and pepper squid with lemon aioli (GF) $6
- Chicken Cabonarra with linguine $16
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Ice Cream Sundae $5
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Spiders - Coke, Sprite, Fanta $5
- Fries / Aioli $6
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Cafe Nosh
Phone
068354591
Opened hours
Tue - Fri 6:00am - 3:00pm
Sat - Sun 8:00am - 3:00pm
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , Dinner , Outdoor Seating
61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
- Napier Breakfast Menus
- Napier Cafe Food Menus
- Hawkes Bay Breakfast Menus
- Hawkes Bay Cafe Food Menus