Cafe Nosh in Napier Menu

Cafe Nosh in Napier has no menu available, but can choose from many other options such as Pancakes & Maple Syrup or Omelette from Exchange Brasserie at Scenic Hotel Te Pania. Provedore Restaurant offers many options including Steak sandwich and Fish. Mexi Mama includes a wide range like Skillet Corn Bread or Elote del Mercado. Antipasto Citrus Marinated Olives and Sun Dried Tomato and Ciabatta with butter from . Three Doors Up offers Golden Spring Restaurant and Chicken &Corn.

Nearby Sample Menus

  • Apple Turnover $2.80
  • Hash Brown $1.20
  • Hawaiian $5.50
  • Egg $5.50
  • Crab Stick $1.80
  • Meat Pattie $2.50
  • All Sauce Chip $4.50
  • Wedges $4.50
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • An After Dinner Stroll $14
    • La Petit Chocolate 70%, pine, whiskey, peppermint
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Gazpacho consomme, powdered goats milk $3.5
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Fries, Garlic Aioli $6
  • Croissant With Jam $5.5
  • Spiced, Salted & Roasted Nuts $8
  • Greek Yoghurt $3
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • SALAD $3.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • DESSERT OF THE DAY $4.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • HOT DOG $3.50
  • Lime coconut french toast crunch $14.50
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Roast vegetables, kale hash, winter pesto $9.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Toast, smith's jam, marmite $8.50
  • Vegetable kadai $14.00
    • Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
  • Paneer kulcha $4.50
    • Naan bread stuff with homemade cottage cheese
  • Methi mutter malai $14.00
    • Green Peas and Fenugreek Leaves in rich creamy gravy
  • Chicken jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
  • Pickle $2.00
  • Fish & chips $7.00
  • Paneer kadai $15.00
    • Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Chilli, Cheese & Garlic Naan $5.50
  • Mega Pack $78.00
    • 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
  • Lamb Jalfrezi $16.50
    • cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Chicken Madras $15.50
    • South Indian curry, cooked in coconut cream, can be prepared to suit your palate
  • -Lamb - Goat dishes $16.50
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Chicken Kadai $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Bubble & Squeak $2.00
  • Fries $4.00
    • with aioli
  • Eggs on Toast $8.00
    • cooked however you like
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Mushrooms $3.00
  • Donut $1.60
  • Oyster - Bluff $4.30
  • Fish Bite $1.50
  • Hash Brown $1.60
  • Egg $7.50
  • Paua Fritter $4.30
  • Oyster $3.10
  • Steak & Egg $4.90
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Kids Meal Boxes With lollipop & drink
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Menu available Monday – Sunday 11:30am~2pm
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Chilled Strawberry and Champagne Soup $8.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • One Snitzel $13.50
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • One fillet $10.50
  • Two Snitzel $18.50
  • Small Serving $9.00
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Fries $6.50
  • Garlic roasted new potatoes $6.50
  • Grilled broccoli $14.50
    • with blue cheese sauce & lemon rocket
  • Smoked salmon, capers, cream cheese & mozzarella $19.00
  • THE CLUB BAR PLATTER $35.00
    • A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
  • Brunch stack $17.50
    • eggs, hash brown, mushroom, tomato, spinach & hollandaise
  • HARBOURSIDE $40.00
    • Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
  • Sticky braised pork belly $28.00
    • with celeriac slaw, sour apple puree & seared scallops
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Creamy mushrooms $4.50
  • GK hash cake x2 $4.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • GK toast x2 $3.50
  • Tomato $3.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Cafe Nosh

Cafe Nosh

location

Address

61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068354591

clock

Opened hours

Tue - Fri 6:00am - 3:00pm Sat - Sun 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner ,  Outdoor Seating

Location
61 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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