Cafe Risque in Auckland City Menu

BREAKFAST BREAKFAST
  • PORK & APPLE SCHNITZEL $16.90
    • Pork & Apple Schnitzel, Salad, Eggs & chips Served with free Tea/Coffee
  • STEAK MEAL $16.90
    • Steak, Eggs, Chips, tomato & toast (Extra salad $4.00)
  • BIG OMELETTE $16.90
    • 3 eggs with choice of Meat, onion, tomato & toast Serve with free Tea/Coffee
  • HAM STEAK $16.90
    • Ham steak, eggs, pineapple, tomato & toast
  • CHICKEN & CHIPS $16.90
    • Golden fried chicken, eggs, chips & salad Serve with free Tea/Coffee
  • MIXED GRILL $16.90
    • Bacon, eggs, mushroom, cheese Kransky sausage, tomato & toast Serve With Free Tea/coffee
  • Egg Benedict $14.50
    • Ham or Bacon, mushroom & hashbrown
  • Sausages Meal $13.00
    • Sausages with Eggs, Chips & toast
  • Bacon, eggs, sausage, chips & toast $14.50
    • Special Every day with free tea or coffee
  • Bacon, eggs, hash brown, toast & tomato $13.50
    • Special Every day with free tea or coffee
CAKES AND ICED BUNS CAKES AND ICED BUNS
  • Muffins $3.30
    • Texan size
  • Scones $3.20
  • Giant Pikelets $2.90
    • jam & cream
  • Cake $3.30
    • carrot banana chocolate
  • Fruit pies $3.80
    • apple apricot etc
  • Lamingtons with fresh cream $3.00
  • Slices $3.30
    • apricot, chocolate fudge, custard squares etc
  • Apple doughnuts with fresh cream $3.50
  • Doughnuts with fresh cream $2.40
LIGHT BREAKFAST LIGHT BREAKFAST
  • Poached eggs on toast $8.50
  • Bacon, eggs, toast & tomato $11.50
  • Spaghetti or baked beans on toast $8.50
  • Scrambled eggs on toast $8.50
LUNCH LUNCH
  • MEAT LOVER $24.50
    • Beef steak, bacon, lamb chop, eggs, salad & chips
  • SEAFOOD LOVER $19.50
    • Grilled fish, squid rings, mussels, crabmeat, salad & chips
  • DOUBLE STEAK MEAL $20.50
    • Beef steak, ham steak, salad, eggs & chips
  • GRILLED PORK CHOP $20.50
    • Pork chop, salad, potatoes, eggs
  • STEAK EGGS $21.50
    • Steak, eggs, bacon, sausage, fried onions, chips, toast & tomato
HANGOVER MEALS HANGOVER MEALS
  • Hangover No 1 $14.50
    • Crispy bacon, 2 original Hash brown, eggs cooked to your choice; and creamy mushroom
  • Hangover No 2 $16.90
    • Steak, eggs cooked to your choice; mashed potato and Creamy mushroom
HOT SIZZLING MEALS (SERVED WITH HOT PLATE) HOT SIZZLING MEALS (SERVED WITH HOT PLATE)
  • Chicken Meal $19.50
    • Drumstick, Schnitzel , kebab ,Potato Wedges & Side salad
  • Lamb Chop Meal $21.50
    • Lamb Chops ,Eggs , Potato Wedges & Salad
  • MEAT LOVER $24.50
    • Beef steak, bacon, lamb chop, eggs, salad & chips
  • SEAFOOD LOVER $19.50
    • Grilled fish, squid rings, mussels, crabmeat, salad & chips
  • DOUBLE STEAK MEAL $20.50
    • Beef steak, ham steak, salad, eggs & chips
  • GRILLED PORK CHOP $20.50
    • Pork chop, salad, potatoes, eggs
  • STEAK EGGS $21.50
    • Steak, eggs, bacon, sausage, fried onions, chips, toast & tomato

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Campagnola $25.00
    • Bacon, rosemary, roast potato, provolone
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
  • Baked New York Cheesecake $14.90
    • Raspberry coulis, white chocolate, vanilla cream
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Maiale GF $38.00
    • Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
KK Malaysian Cuisine (sample menu)
  • RENDANG BEEF ON RICE $13.00
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • HAINANESE CHICKEN RICE $13.00
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
Cafe Melba Ellerslie (sample menu)
  • Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
  • Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
  • Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
  • Hollandaise/Aioli Sauce 1.0
  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
  • Mushrooms 3.6
A J Food Bar (sample menu)
  • $11 special $11.00
    • 2 beef burgers, 2 sausages, 4 potato fritters, chips
  • Fry moro $3.00
  • Potato fritter / chicken nugget $0.60
  • Paua fritter / corn fritter $2.50
  • Mixed grill $13.00
    • Rump steak, bacon, sausage, egg
  • Lamb burger $4.50
    • Quarter pound lamb patty with garlic sauce
  • Ice cream sundae $3.00
  • Steak burger $4.80
    • Prime rump steak
Cheung Hing Takeaways (sample menu)
  • Chips (min) / Fish (Hoki) $3.50
  • Steak / Chicken $5.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Vegetables $11.00
  • Prawn & Veges $16.00
  • Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
  • Chicken / Pork / Steak $12.50
  • Egg Foo Yoong (no meats) $11.00
Steves Chinese and European Food (sample menu)
  • Chicken & Rice Noodle $10.90
  • Curry Chicken $12.50
  • All with vegetables on white rice or noodles
  • Thickshake $5.00
  • Milkshake $4.50
  • Hawaiian $3.90
  • Curry Rolls $2.80
  • Cashews $3.00
Malaysia Noodle House (sample menu)
  • Beef ball soup with rice $8.00
  • Fried Rice with Seafood $11.00
  • Fried Rice with Prawns $12.00
  • Beef Fried Noodles $9.50
  • Hokkien Style Fried Noodles $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Chicken Fried Rice $9.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
Browns Delicatessen (sample menu)
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • BAKED BEANS & EGGS ON TOAST $12.00
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • CHUNKY FRIES & AIOLI $6.50
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • BACON BUTTIE $8.50
The Blue Stone Room (sample menu)
  • Sandeman 10 year old Tawny Port $10
  • Bacon Wrapped Scallops $14.50
  • Deep Fried Camembert with plum sauce $13.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Crispy Polenta jenga fingers $7
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Icoco Cafe (sample menu)
  • B. L.A.T. $12.50
    • W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
  • Kids Menu Kids meal $8.50
    • W/chicken nuggets and fries , aioli and tomato sauce
  • Homo-made Boot Burger $16.60
    • W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • Hash Brown $1.00
  • -w/cream cheese and smoked salmon $8.50
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
Al and Petes (sample menu)
  • Bacon $5.50
  • Fresh Tarakihi $4.70
  • Wedges $4.00
  • Fish $6.50
  • Mussel $1.00
  • Egg & Cheese $5.80
  • Hawaiian $4.30
  • Cheese $4.70
Roll N Sushi (sample menu)
  • Tempura kumara $1.90
  • Platter b (7 flavour 60 pieces) $60.00
  • Tuna $7.90
  • Tempura prawn $1.90
  • Fresh salmon $8.50
  • Choose bento from $14.90
  • Seaweed salak $2.00/$ 4.50
  • Teriyaki chicken $8.50
The Weighbridge Food Stop (sample menu)
  • Ham and cheese $3.50
  • Chips $3.00
  • Fish Burger $4.50
  • Add on extra meat $1.20
  • SALAD ROLLS $4.00
    • Chicken, Ham, Roast beef, corned beef and Roast Chicken
  • Add on egg, cheese or pineapple $1.00
  • Sweet and Sour Pork
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Walls Rd Lunch Bar (sample menu)
  • Dumplings(6) $3.50
  • Hot Dog $2.00
  • Sausage $1.20
  • Chicken Siu Mai $2.50
  • fried noodles
  • Steak curry
  • Chicken stir fry
  • Chicken Spring Roll $2.50
CEO - Cafe Espresso Onehunga (sample menu)
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • SCRAMBLED EGGS ON TOAST
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
Cafe Risque

Cafe Risque

location

Address

431 Church Street, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095791525

clock

Opened hours

5 AM to 3:30 PM (Mon-Fri), 6 AM to 1 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
431 Church Street, Penrose, Auckland, Auckland, 1061, New Zealand
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