Wine Bar restaurant and takeaway menus in Canterbury

Vesuvio Cafe

Cafe Food, Mediterranean, Spanish, European, Wine Bar

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Vesuvio Cafe Sample Menu

Bouchee a la Reine (HOT)
Free-range Chicken Fillets & Champignons in a white wine, thyme & béchamel sauce
Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
Roast Salmon Salad (COLD)
Roast Salmon, Rocket, Roast Peppers, Fresh Basil, Virgin Olive Oil & Lemon
Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
Croute aux Fruits de Mer (HOT)
Scallops & Black Tiger Prawns in a cream, parsley & white wine sauce

Gilly's Wine Bar

Pub Food, Bar, Wine Bar, Grill

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Savoire Cafe of Merivale

Cafe Food, Gluten Free, Wine Bar, New Zealand

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

Savoire Cafe of Merivale Sample Menu

Chicken Caesar Salad
Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Small / Large
$7.50 / $10.50
Mushrooms $3.50
Toasted Sandwiches
Choices of Ham, Cheese, Tomato, Pineapple and Onion
Raisin Bread
Toasted served with Preserves


Spanish, European, Wine Bar

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

Vesuvio Sample Menu

Tomato Bruschettini
Tomato, Garlic, Basil, Buffalo Feta
Antipasto Misto
Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Add Artichokes $5.50
Halloumi & Pancetta
Halloumi, Pancetta, Date, Plum Chutney
Charcouterie w. Cured Meats, Terrine, Pate & Pickles
Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard

Saggio di vino

European, French, Vegetarian, Gluten Free, Wine Bar, New Zealand

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Saggio di vino Sample Menu

Basil parfait
Strawberries, Meringue, Pistachio
Farmhouse Duck & Pork Terrine
Cider gel, Granny Smith apples
Persian Feta and Lemon salad
Pickled vegetables, Beurre Noisette Rye crumb
beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Carrot & pumpkin soup $16.00

Meniscus Wine Lounge

Mediterranean, Wine Bar

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Black Estate Wine

Vegetarian, Gluten Free, Wine Bar, New Zealand

614 Omihi Road, Waipara, Canterbury, 7483, New Zealand

Black Estate Wine Sample Menu

Local & wild organic leafy greens $9
Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
Rachel Scott ciabatta, w/ Athena olive oil. $10
Herb crushed potatoes $9
Spring asparagus, miso butter & poached egg. $16

Abalone Thai Restaurant

Asian, Thai, Vegetarian, Wine Bar

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

Abalone Thai Restaurant Sample Menu

Fish cake
Deep-fried patty of fish, curry seasoned
C7. Gang Parr - Jungle Curry (Chicken, Pork or Beef)
A refreshing country curry cooked without coconut cream. A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers
P5. Pad Nam Mun Hoy (Chicken, Pork or Beef)
Stir-fried vegetables in oyster sauce
P7. Pad Khing (Chicken, Pork or Beef)
Tender morsels of your favourite choice of meat are blended with thin strips of ginger, vegetables and Thai herbs
Money Bags
Minced pork and vegetables wrapped in wonton pastry

Opihi Vineyard Cafe

European, Wine Bar

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

Pegasus Bay Winery Restaurant

European, Vegetarian, Gluten Free, Wine Bar, New Zealand

263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand

Pegasus Bay Winery Restaurant Sample Menu

Daily Cheese Selection
two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
Fries with tomato sauce, mayonnaise $8.00
Daily Cheese Selection
three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Daily Cheese Selection
four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam

Lone Goat Vineyard

Wineries, Wine Bar

608 Burnham School Road, Christchurch, New Zealand, New Zealand

Whet Drinking Room

Pub Food, Bar, Wine Bar

151 Cambridge Terrace, Christchurch 8013, New Zealand


Pub Food, European, Vegetarian, Bar, Wine Bar, New Zealand

28 Cathedral Square, Christchurch 8011, New Zealand

O.G.B Sample Menu

Seasonal Vegetables $8
O.G.B Mash $10
Freekeh, farro, barberries, smoked almonds, fava beans $18
Salmon pastrami, blood orange, fennel, burrata $19
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

Black Beech Wine Bar

Wine Bar, Pizza

46 Main Street, Oxford, Canterbury, 7430, New Zealand

Black Beech Wine Bar Sample Menu

Castle Hill
Hot Smoked Salmon, Capers & Cream Cheese
Mt Somers
Manuka Smoked Chicken, Brie & Cranberry
Foggy Peak
Pulled Wild Venison, Forest Mushrooms & Cranberry
Burnt Hill
Honey Baked Ham with Roasted Pineapple
Pizza Breads
Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb

Cortado Restaurant Bar and Cafe

Pizza & Pasta, Seafood, Spanish, European, Vegetarian, Breakfast, Brunch, Latin American, Tapas, Contemporary, Gluten Free, Wine Bar, South American, Pizza, Kiwi

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Cortado Restaurant Bar and Cafe Sample Menu

Stuffed peppers
char-grilled red peppers, cream cheese, garlic & avocado (gf)
The Cortado
Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
$18.00/ $25.00
Quinoa fritters
super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
The Square Meal
free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
salt & pepper style & garlic aioli (gf)

Shop Eight Food & Wine

European, Wine Bar, New Zealand, Kiwi

8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Shop Eight Food & Wine Sample Menu

Our fav local cheese / macerated fruits / toast $16.00
Green pea / fresh mozzarella / fava bean / coppa $14.00
Summer spiced carrots / puree / coriander $12.50
*Our menu changes with the season and is often weather dependant so is subject to short notice changes.
Preserved fig / haloumi / prosciutto / green salsa $15.00

Alchemy Restaurant and Bar

Cafe Food, Wine Bar

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

Alchemy Restaurant and Bar Sample Menu

KAPITI ICE CREAM TRIO A selection of three Kapiti Ice Cream flavours served with fresh fruits and almond brittle. $12.50
AKAROA SALMON FILLET on herbed lemon polenta with soused scallops, chive butter sauce and pinot reduction. $35.00
SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. $21.00
GRILLED CHICKEN BURGER with tomato, cucumber, lettuce, aioli, red onion jam and fries. $21.00
OPEN ROASTED PORK BELLY SANDWICH on toasted ciabatta with crisp lettuce, tomato, apple sauce and red onion jam. Served with fries and petite salad. $18.00


European, Gluten Free, Wine Bar

3 Garlands Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Gustav's Sample Menu

Add chicken $7.50
Add salmon $9.00
Olive oil base, smoked salmon, cream cheese, capers & rocket
Garlic butter roasted mixed mushrooms, herbs & smoked cheese
BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese

Melton Estate

Bar Food, European, Wineries, Gluten Free, Wine Bar, New Zealand

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand

Melton Estate Sample Menu

Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass
Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
Passionfruit Crème Brûlée with an orange macaroon and mango sorbet. $14
Heineken $8
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