Wine Bar Canterbury Restaurants and Takeaway Menus

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar

28 Cathedral Square, Christchurch 8011, New Zealand

O.G.Bsample menu

• Seasonal Vegetables $8
• O.G.B Mash $10
• Celeriac, nashi pear, rocket, watercress, truffle $10
• Beef or tomato tartare, truffle, fermented hot sauce, egg $18
• Salmon pastrami, blood orange, fennel, burrata $19
• Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
• Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
• Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Gluten Free, New Zealand, Vegetarian, Wine Bar

614 Omihi Road, Waipara, Canterbury, 7483, New Zealand

Black Estate Winesample menu

• Seared rare venison w/ foraged herb verde. $18
• Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
• Local & wild organic leafy greens $9
• House marinated olives $8
• Spring asparagus, miso butter & poached egg. $16
• House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
• Herb crushed potatoes $9
• Catch of the day w/ fennel salad $36

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand

Pegasus Bay Winery Restaurantsample menu

• Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
• Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
• Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
• Daily Cheese Selection $31.00
• Petit fours; Selection for 3 $7.00
• Daily Cheese Selection $40.00
• Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
• Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00

Cafe Food, Gluten Free, New Zealand, Wine Bar

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

Savoire Cafe of Merivalesample menu

• Bagel - Toasted $12.90
• Wedges $7.50 / $10.50
• Corn Fritters $18.90
• Open Steak Sandwich $22.90
• French Toast $18.90
• Hash Browns $3.00
• Home Made Toasted Muesli (gluten free) $13.90
• Mushrooms $3.50

European, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

Vesuviosample menu

• Late Night Olives $28.50
• Tomato Bruschettini $17.50
• Dukkha, Lamb or Vegetarian $32.50
• Antipasto Misto $32.50
• Shellfish & Prawn Zarzuela al Andalus $23.50
• Chorizo & Spiced Meatballs al Alicante $18.50
• Chargrilled Mushrooms $18.50
• Duck Liver Mousse Rossini $18.50

Bar Food, European, Gluten Free, New Zealand, Wine Bar, Wineries

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand

Melton Estatesample menu

• Melton Estate Pinot Noir 2011 $25
• Latte $4
• Steinlager Pure $8
• Melton Estate Sparkling Riesling 2012 – 750ml $25
• Melton Estate Pinot Noir 2011 Aged in new French oak to add to the complexity of the wine. Cherry fruits, smooth tannins and just a hint of spice to discover. $9/glass
• Tasting of Melton Estate Wines – taste 5 of our beautiful boutique wines. The amount will be redeemed with the purchase of 2 or more bottles via the cellar door. $8
• Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
• Melton Estate Riesling 2011 $20

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Saggio di vinosample menu

• Pan fried Grouper $43.00
• Agnolotti pasta $42.00
• Loin of 'Lovat' venison $45.00
• Steak tartare $24.00
• Ora King salmon pastrami $26.00
• Carpaccio $24.00
• Basil parfait $18.00
• Rachel Scott Ciabatta $8.00

Pizza, Wine Bar

46 Main Street, Oxford, Canterbury, 7430, New Zealand

Black Beech Wine Barsample menu

• Mt Grey $25
• Mt Thomas $25
• Mt Oxford $25
• Burnt Hill $25
• Foggy Peak $25
• Pizza Breads $11.5
• Castle Hill $25
• Mt Somers $25

Breakfast, Brunch, Contemporary, European, Gluten Free, Kiwi, Latin American, Pizza, Pizza & Pasta, Seafood, South American, Spanish, Tapas, Vegetarian, Wine Bar

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Cortado Restaurant Bar and Cafesample menu

• Fish & chips $9.00
• Confit duck $35.00
• The Square Meal $20.00
• Garlic Prawn $18.00/ $25.00
• Venison leg $35.00
• Benedict Cortado $17.00
• Pizza $9.00
• Wedges with sour cream & sweet chilli $12.00

Bar, Pub Food, Wine Bar

151 Cambridge Terrace, Christchurch 8013, New Zealand

Whet Drinking Room in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. Vespa offers many options including The Big Meaty and Fresh Exotica. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. All day breakfast and Soup & toastie from . Whitford's Cafe offers Mosaic By Simo and Orange Almond Cake (GF).

Bar, Grill, Pub Food, Wine Bar

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Gilly's Wine Bar in Christchurch has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Pepe’s offers many options including Burrito and Tacos. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Club Sandwiches and Assorted mixed daily Sandwiches from . St George's Cafe offers The Naked Baker and Small Club Sandwich Platter.

European, Gluten Free, Wine Bar

3 Garlands Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Gustav'ssample menu

• Wood-fired flatbread with hummus & dukkah $15.50
• Pacific Oysters
• PIGEON BAY $26.00
• Smoked salmon mousse with toasted ciabatta & pickles $12.50
• Add chicken $7.50
• Fries & aioli $10.00
• Caesar Salad $18.00
• Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50

European, Wine Bar

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

Opihi Vineyard Cafe in Canterbury has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Nor'Wester Cafe and Bar includes a wide range like Home-made jam , cream cheese or Sun-dried tomato pesto, cream cheese. All Day Breakfast and Seafood Basket (Enough for two) from . Hard Antler Bar & Restaurant offers Tudors on Papanui and CONTINENTAL BUFFET.

Mediterranean, Wine Bar

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Meniscus Wine Lounge in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bread Selection from Pattersons Restaurant & Bar. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. L'Escargot Rouge includes a wide range like “Le Parisien” Breakfast or Baguette with Jam & Butter. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Cuoletts Takeaways and Fish.

Asian, Thai, Vegetarian, Wine Bar

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

Abalone Thai Restaurantsample menu

• Mix Entree
• Prawn Twister
• Crumbed Prawn Cutlets
• Money Bags
• P5. Pad Nam Mun Hoy (Chicken, Pork or Beef)
• P7. Pad Khing (Chicken, Pork or Beef)
• R4. Koh Pad Hed Hom (Chicken, Pork or Beef)
• P4. Pad Kratiem Prik Thai (Chicken, Pork or Beef)

Cafe Food, Wine Bar

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

Alchemy Restaurant and Barsample menu

• CHICKEN FILO PARCE Free range chicken, sundried tomato, apricots and feta cheese, wrapped in filo pastry. Served with apricot chutney and petite salad. $18.00
• SAFFRON SCENTED RISOTTO with Swiss Brown button mushrooms and summer asparagus finished with shredded parmesan $24.50
• GOATS CHEESE AND FIG FILO baked golden, served with saffron poached pears, petite salad, dressed with balsamic glaze. $15.00
• STEAK SANDWICH Served on toasted ciabatta with crisp lettuce, tomato, homemade mayonnaise and topped with guacamole, served with fries and petite salad. $21.00
• GRILLED CHICKEN BURGER with tomato, cucumber, lettuce, aioli, red onion jam and fries. $21.00
• TWICE BAKED PORK BELLY on wilted bok-choi with fig jam, crispy crackling, butternut puree and hoisin sauce. $34.00
• KUMARA BAKE Baked layers of Golden, Red and Beauregard Kumara, served on wilted greens with red capsicum relish and broad bean butter ‘Veloute’ $28.00
• DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50

Wine Bar, Wineries

608 Burnham School Road, Christchurch, New Zealand, New Zealand

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

European, Kiwi, New Zealand, Wine Bar

8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Shop Eight Food & Winesample menu

• *Our menu changes with the season and is often weather dependant so is subject to short notice changes.
• Poached apricots / frangipane / brown sugar cream $14.00
• Just spicy enough cheesey goodness $11.00
• Preserved fig / haloumi / prosciutto / green salsa $15.00
• Smoked warehou croquette / lemon caper mayo $16.00
• Summer spiced carrots / puree / coriander $12.50
• Our fav local cheese / macerated fruits / toast $16.00
• White caramel mousse / salted espresso crumb / macadamia $14.00

Cafe Food, European, Mediterranean, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Vesuvio Cafesample menu

• Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
• Chargrilled Mushrooms w. Figs, Walnuts & Buffalo Feta $18.50
• Moroccan Olives, Country Pate & Roast Ciabatta $17.50
• West End Sub (COLD) $17.80
• Croute aux Fruits de Mer (HOT) $19.80
• Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
• Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
• Bruschettini w. Roast Salmon, Grilled Peppers & Aioli $17.50