| Figs, pecans, gorgonzola, curd, truffle, honey, pollen | $18 |
| Charred octopus, sofrito, pickled radish, black garlic | $18 |
| Salmon pastrami, blood orange, fennel, burrata | $19 |
| Beef or tomato tartare, truffle, fermented hot sauce, egg | $18 |
| Freekeh, farro, barberries, smoked almonds, fava beans | $18 |
| Confit chicken maryland, israeli couscous, boudin blanc, jus gras | $33 |
| Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke | $32 |
| Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough | $33 |
| Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus | $34 |
| Celeriac, nashi pear, rocket, watercress, truffle | $10 |
| O.G.B Mash | $10 |
| Seasonal Vegetables | $8 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Becks Southern Alehouse | Bar, Steakhouse, New Zealand, Pub Food, European |
| Bishop Brothers Public House | Bar, Pub Food, Pizza & Pasta, Italian |
| Misceo Cafe and Bar | Bar, Pizza, New Zealand, Pub Food, Cafe Food, European |
| The Brickworks | Gluten Free, Finger Food, Bar, New Zealand, Vegetarian, Pub Food, European, Bar Food |
| The Butty Bar | Bar, Grill, Pub Food |
Below you'll find samples from menus of places nearby.
|
Blue Cod and Chips
w/ salad |
$16.90 |
| Caesar Salad | $15.90 |
|
Bagels
BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto |
From $4.80 |
|
Eggs Benedict
choose bacon or smoked salmon |
$16.90 |
|
2 Eggs
any style with toast |
$10.90 |
|
Famous Doorstep Toasties - choose 3 fillings
ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom |
$7.90 |
|
Bacon & Egg Roll
Ciabatta roll, bacon, egg and BBQ sauce |
$8.90 |
|
Wedges
w/ Sour cream and Sweet chilli sauce |
$6.00 |
| Clean Here for the full menu for Little Sister Cafe |
| Add guacamole | $3.00 |
|
Nacho
House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream |
$17.00 |
|
Cheese fries
Potato fries with warm cheese sauce, salsa and sour cream |
$7.00 |
| Fries with fire spice | $6.00 |
|
Devilskins
Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream |
$17.50 |
|
Enchilada
Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double) |
$14.50/ $19.50 |
|
Corn chips and dips
House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso |
$8.00 |
|
Taco
6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef) |
$6.50 |
| Clean Here for the full menu for El Camino Grill |
|
FISHERMAN'S BASKET
prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries |
$17.00 |
|
CHEEKY CHEESE
hamburger with cheese, tomato sauce and served with thick cut fries |
$12.00 |
|
LAMB SHANKS
lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables |
$26.50 |
|
SIRLOIN STEAK
300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce |
$28.00 |
|
NACHOS
house-made cowboy chilli beef with sour cream and guacamole |
$17.50 |
|
NACHOS
house- made cowboy chilli beef with sour cream and guacamole |
$12.00 |
|
ROAST VEGETABLE STACK
served on polenta bread with roast capsicum coulis |
$19.50 |
|
FARMHOUSE BREAKFAST
beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce |
$21.00 |
| Clean Here for the full menu for Dunsandel Tavern |
|
BBQ smoked salmon
roasted pear & fennel salad / honey, dill & m ustard vinaigrette |
$21.50 |
|
Grilled prawns, mussels, scallops, calamari & fresh fish fillet
clam & fennel rice pilaf |
39.50 |
|
Chateau club sandwichChicken fillet,or beef burger
with bacon, relish, cheese, tomato & French fries |
$18.50 |
| Caesar style salad | $18.00 |
| Assorted slices | $4.50 |
|
Seafood, mussel & crayfish base chowder
with garlic & herb baguette |
$17.50 |
| Double chocolate gateau with berry coulis & cream | $12.50 |
|
Grilled prawns, mussels, scallops, calamari & fresh fish fillet
clam & fennel rice pilaf |
$39.50 |
| Clean Here for the full menu for Chateau On The Park - Garden Court Brasserie |
|
Toasted Sandwiches
Bacon & Egg |
$ 5.00 |
|
Garlic bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 8.00 |
|
Toasted Sandwiches
3 fillings (Cheese, Ham, Onion, Tomato, Pineapple) |
$ 5.00 |
|
Farmhouse wedges
With cheese, bacon, sour cream and sweet chilli |
$ 8.00 |
|
Oak bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 9.00 |
|
Chips
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 5.00 |
|
Toasted Sandwiches
2 fillings (Cheese, Ham, Onion, Tomato, Pineapple) |
$ 4.00 |
|
Nachos
Beef & bean minced with sour cream and sweet chilli |
$ 10.00 |
| Clean Here for the full menu for Oak N Ferry |
| Name | Cuisines |
|---|---|
| Little Sister Cafe | Kiwi, Cafe Food |
| El Camino Grill | Tex-Mex, Vegetarian, Seafood, Mexican, Latin American |
| Dunsandel Tavern | Bar, Cafe Food, Bar Food |
| Chateau On The Park - Garden Court Brasserie | Gluten Free, New Zealand, Kiwi, Vegetarian, European, French |
| Oak N Ferry | Finger Food |
| Kadett | Cafe Food |
| Ilex Cafe | New Zealand, Breakfast |
| Bench Cafe | Cafe Food |
Notice wrong information? Help us keep everything about O.G.B up to date.
Click here to send us an updateMonday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM