Savoire Cafe of Merivale in Christchurch Menu

 MENU

• Raisin Bread $8.90
  • Toasted served with Preserves
• Bagel - Toasted $8.90
  • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
• Bagel - Toasted $12.90
  • with Smoked Salmon, Cream Cheese & Basil Pesto
• Home Made Toasted Muesli (gluten free) $13.90
  • served with Milk, Organic Yoghurt and Fresh Fruit
• Porridge $10.90
  • Banana & Walnut or Vanilla & Black Doris Plum
• Eggs Any Style $11.90
  • served with your choice of Multigrain or Cafe White Toast
• Savoire Homemade Baked Beans $14.90
  • served with chorizo & a poached egg
• Savoire’s Cooked Breakfast $19.90
  • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
• Eggs Benedict $18.90
  • Poached free range Eggs with Bacon & Hollandaise Sauce
• Eggs Florentine $17.90
  • Poached free range Eggs with Spinach & Hollandaise Sauce
• Eggs Atlantic $19.50
  • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
• French Toast $18.90
  • served with Bacon, Banana and Maple Syrup
• Omelette $18.90
  • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
• Corn Fritters $18.90
  • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
• Croque Monsieur $16.50
  • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
• B.L.A.T. Open Sandwich $17.90
  • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
• Chicken Caesar Salad $18.90
  • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
• Chicken Breast Sandwich $19.90
  • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
• Open Steak Sandwich $22.90
  • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
• Nachos $15.50
  • beef

 EXTRA SIDES

• Hash Browns $3.00
• Tomatoes $3.50
• Sausages $3.50
• Bacon $3.50
• Mushrooms $3.50
• Smoked Salmon $4.00

 SNACKS

• Toasted Sandwiches $9.90
  • Choices of Ham, Cheese, Tomato, Pineapple and Onion
• French Fries $5.50 / $8.00
  • Small / Large
• Wedges $7.50 / $10.50
  • Small / Large

Little Sister Cafe (sample menu)

• Crispy Chicken or Fish Soft Shell taco $16.90
  • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
• Open Beef Burger and Chips $16.90
  • w/ Red onion relish
• Blue Cod and Chips $16.90
  • w/ salad
• Potato Rosti Stack $16.90
  • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
• Caesar Salad $15.90
• Caesar Salad $18.90
  • w/ chicken
• Chips $6.00
  • w/ Aioli or tomato sauce
• Wedges $6.00
  • w/ Sour cream and Sweet chilli sauce

El Camino Grill (sample menu)

• Taquitos 2 for $9.00
  • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
• Corn chips and dips $8.00
  • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
• Beef sliders 2 $9.00
  • Mini cheese burgers with bite
• Taco $6.50
  • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
• Frito tortillas & chips $12.00
  • Fried flour tortilla crisps with warm bean dip & salsa queso
• Nacho $17.00
  • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
• Add guacamole $3.00
• Devilskins $17.50
  • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream

Dunsandel Tavern (sample menu)

• MINI BREAD LOAF $9.50
  • oven baked loaf with garlic butter and pesto
• SOUP OF THE DAY $12.50
  • with toasted bread roll
• CHICKEN TENDERS $15.50
  • crumbed chicken tenders served with a spicy apricot sauce and light side salad
• FARMHOUSE BREAKFAST $21.00
  • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
• AKAROA SALMON $27.00
  • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
• CHICKEN PARMIGIANA $23.50
  • served with gourmet roast potatoes and seasonal vegetables or garden salad
• ROAST VEGETABLE STACK $19.50
  • served on polenta bread with roast capsicum coulis
• FISH & CHIPS P.O.D
  • beer battered fish and thick-cut fries see specials board

Chateau On The Park - Garden Court Brasserie (sample menu)

• Herb & garlic bread $5.50
• Selection of assorted breads & spreads $10.50
• Pancakes $15.50
  • with glazed banana, bacon & maple syrup
• Eggs benedict $16.50
  • with two poached eggs, ham, spinach and hollandaise
• Chateau grill $17.50
  • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
• Chefs daily omelette special $16.50
• Market fresh soup of the day $9.50
• Seafood, mussel & crayfish base chowder $17.50
  • served with garlic & herb baguette

Oak N Ferry (sample menu)

• Garlic bread $ 8.00
  • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
• Oak bread $ 9.00
  • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
• Chips $ 5.00
  • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
• Farmhouse wedges $ 8.00
  • With cheese, bacon, sour cream and sweet chilli
• Nachos $ 10.00
  • Beef & bean minced with sour cream and sweet chilli
• Toasted Sandwiches $ 4.00
  • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
• Toasted Sandwiches $ 5.00
  • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
• Toasted Sandwiches $ 5.00
  • Bacon & Egg

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

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