Alchemy Restaurant and Bar in Christchurch City Menu

Breakfast Breakfast
  • BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise $19.50
  • SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. $21.00
  • THE WORKS BREAKFAST Bacon, two fried eggs, sausage, 100g grilled beef rib eye, roasted field mushroom, hash brown, roasted tomato and toasted ciabatta. $22.50
  • FRENCH TOAST bacon, grilled banana, maple syrup and marscapone $18.50
  • STEAK AND EGGS Two fried eggs and grilled rib-eye served on toasted ciabatta. $24.50
  • SEASONAL FRESH FRUITS with Manuka Honey Yoghurt $14.50
  • CURED SALMON & CREAM CHEESE BAGEL $16.00
  • COTTAGE CHEESE AND PINEAPPLE WITH GRAPE FRUIT SEGMENTS $15.00
Lunch Lunch
  • BREADS Selection of breads, extra virgin olive oil, balsamic, dukkah and capsicum jam $12.00
  • SOUP Homemade, served with warm baguette. $11.00
  • DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50
  • GOATS CHEESE AND FIG FILO baked golden, served with saffron poached pears, petite salad, dressed with balsamic glaze. $15.00
  • ALCHEMY PLATTER A selection of meats, cheese, fruits and breads with dips for two people. $35.00
Lunch-Light Meals Lunch-Light Meals
  • STEAK SANDWICH Served on toasted ciabatta with crisp lettuce, tomato, homemade mayonnaise and topped with guacamole, served with fries and petite salad. $21.00
  • OPEN ROASTED PORK BELLY SANDWICH on toasted ciabatta with crisp lettuce, tomato, apple sauce and red onion jam. Served with fries and petite salad. $18.00
  • GRILLED CHICKEN BURGER with tomato, cucumber, lettuce, aioli, red onion jam and fries. $21.00
  • CHICKEN FILO PARCE Free range chicken, sundried tomato, apricots and feta cheese, wrapped in filo pastry. Served with apricot chutney and petite salad. $18.00
  • NEW ZEALAND GREEN LIPPED MUSSELS served with crusty Baguette Traditional in garlic, white wine, cream and herb $21.00
  • NEW ZEALAND GREEN LIPPED MUSSELS Asian – red curry with coconut cream and coriander $22.50
  • BEER BATTERED FISH FILLETS French Fries, cos salad, lemon and homemade tartare sauce. $22.00
Lunch-SALADS Lunch-SALADS
  • THAI STYLE LAMB SALAD summer leaves, cucumber, carrot, red onion and mint. Dressed with a lime and coriander vinaigrette. $21.00
  • Warm Chicken and Cashew Salad sprouts, red onion, summer herbs, crispy Oriental noodles and mango yoghurt dressing $21.00
  • CAESAR SALAD Traditional with Cos hearts, grilled lardon’s, garlic croutons, poached egg and anchovy fillets and our very own Caesar dressing $18.00
  • SMOKED SALMON our traditional with the addition of smoked Akaroa Salmon $23.00 Chicken – Our traditional with the addition of chicken $23.00 Soused Scallops – Our traditional with the addition of 6... $24.00
DESSERTS DESSERTS
  • GLUTEN FREE, DAIRY FREE LEMON CAKE moist lemon sponge cake served with passion fruit sorbet and fresh raspberries. $12.50
  • CHOCOLATE MOUSSE served in a brandy snap basket with orange fillets, chocolate nut crunch and Morello cherry jelly $12.50
  • INDIVIDUAL KIWI PAVLOVA filled with kiwi fruit crème fraiche, topped with whipped cream, drizzled with raspberry coulis. $12.50
  • VANILLA BEAN PANA COTTA with summer berry ‘soup’ $12.50
  • KAPITI ICE CREAM TRIO A selection of three Kapiti Ice Cream flavours served with fresh fruits and almond brittle. $12.50
  • NEW ZEALAND CHEESE PLATE A premium Kapiti cheese served with walnut bread, quince paste and fruits. Choose from either Kapiti Kikorangi Blue, Kapiti Ramara or Kapiti Tuteremoana Cheddar. $12.50
SIDES SIDES
  • Fries and aioli $7.00
  • Garlic Bread – Baguette steeped in garlic butter and baked in foil pouch. $12.00
Dinner-Entrees Dinner-Entrees
  • BREADS Selection of breads, extra virgin olive oil, balsamic, dukkah and capsicum jam $12.00
  • SOUP Homemade, served with warm baguette. $11.00
  • DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50
  • GOATS CHEESE AND FIG FILO baked golden, served with saffron poached pears, petite salad, dressed with balsamic glaze. $15.00
  • CURED AKAROA SALMON with orange and rocket, avocado & coriander salsa and pinot noir reduction. $17.50
  • SALT N PEPPER CALAMARI WITH SOUSED SCALLOPS Petite salad, balsamic glaze and avocado oil $17.50
Mains Mains
  • SAFFRON SCENTED RISOTTO with Swiss Brown button mushrooms and summer asparagus finished with shredded parmesan $24.50
  • KUMARA BAKE Baked layers of Golden, Red and Beauregard Kumara, served on wilted greens with red capsicum relish and broad bean butter ‘Veloute’ $28.00
  • ROASTED BREAST OF CHICKEN served with chestnut loaf with crispy prosciutto, sage and sherry ‘cafe au lait’ sauce. $34.00
  • TWICE BAKED PORK BELLY on wilted bok-choi with fig jam, crispy crackling, butternut puree and hoisin sauce. $34.00
  • AKAROA SALMON FILLET on herbed lemon polenta with soused scallops, chive butter sauce and pinot reduction. $35.00
  • ROASTED RACK OF CANTERBURY LAMB Kalamata olive rub, served on ratatouille with red wine jus. $36.00
  • FILLET OF NEW ZEALAND BEEF shallot puree, roasted kumara, summer greens and red wine jus. $36.00

Nearby Sample Menus

  • Pork Chow Mein $10.00
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Chicken Saute (p/apple) $12.50
  • Curry Rolls $2.90
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Sweet & Sour Fish $12.50
  • Pan Fried Steak (veg) on Fried Rice $14.50
  • Chicken Chow Mein $10.00
  • Prawn With Mushroom On Fried Rice $13.50
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • ●Pork
  • Steak With Pineapple On Fried Rice $10.50
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • ●Prawn
  • Donut $2.20
  • Cashew Nuts $4.00
  • B.B.Q Pork Fried Rice $10.00
  • Spring Roll $3.50
  • Five Spice Beef $8.00
  • Stir Fried vegetables (hot) $8.00
  • Deep Fried Squid $4.00
  • Yang Zhou Fried Rice $10.00
  • Combination Fried Rice $10.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Cheese & Garlic Naan $5.50
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Poppadoms (2 Pcs.) $1.00
  • Peas Rice $6.99
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Roasted Garlic N/A
  • Italian Dressing N/A
  • Mayo N/A
  • Lettuce N/A
  • Thousand Island N/A
  • Ranch N/A
  • Veggie Delite N/A
  • Subway Melt N/A
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawn $22.00
  • Thai Red Curry
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • 1x FR Egg $2.00
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • - bacon, basil, brie
  • Pineapple $4.00
  • 2 Fish
  • Bacon & Pineapple $3.50
  • Bacon & Mushroom $3.50
  • Fish Burger $4.50
  • Cheese & Egg $3.50
  • Fish $2.30
  • Kumera Chips $3.50
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Grilled tomato $5.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • - Cream cheese and sweet chilli $8.90
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Vegetarian $22.00
    • Chefs choice of the day
  • Braised Chicken Gizzards $4.00
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • -Add egg $0.60
  • Handmade White Radish Cake $5.00
  • Pan Fried Salmon Fillet $16.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • -Red Beans
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Jam Wraps $2.60
  • Crumbed Mussels $1.00
  • 1 Scoop Chips $2.90
  • Chicken Nuggets $1.00
  • Crumbed Scallops $1.80
  • 1/2 Scoop Kumara Weges $2.60
  • Corn Fritters $2.60
  • Eggs Benedict $17.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • 8.30am- 2.pm
  • Pancake Stack with maple $16.00
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • • Bacon, egg, Cheddar and tomato relish
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Bagel $12
    • house smoked salmon & cream cheese
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Tom Kah N/A
  • Thai Curry Puffs (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Yum N/A
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Alchemy Restaurant and Bar

Alchemy Restaurant and Bar

location

Address

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

phone

Phone

039417311

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Bar Scene

Location
49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand
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