Address
56 Kingsford Smith Street, Rongotai, Rongotai, Wellington, Wellington, 6022, New Zealand
Centennial Coffee House in Wellington City Menu
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MENU-
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
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TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
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EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
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BACON AND EGG BUTTY $6.00
- bacon and fried egg between lightly toasted bread
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BUTTY ROYALE $11.00
- bacon egg mushrooms tomato and hollandaise between toasted Italian bread
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GRILLED MUSHROOMS $16.50
- basil pesto tomato and feta on sourdough
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GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
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EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
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EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
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EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
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CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
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BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
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BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream
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BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
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CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
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GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
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CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
FOR THE KIDS-
Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
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Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
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Dippy Egg $5.00
- soft boiled egg with toast soldiers
- Spaghetti Bolognaise $8.50
- Kransky Sausages and chips $7.50
- Crumbed Fish Goujons and chips $8.50
- Cheese Toastie $4.00
- Ham and Cheese Toastie $4.50
SIDES- Bowl of Chips $6.00
- Toast $3.00
- Eggs $2.00
- Bacon $4.00
- Sausage $3.00
- Spinach $3.00
- Avocado $3.00
- Mushroom $4.00
- Grilled Haloumi $4.00
- Grilled Tomato $3.00
- Holandaiise $2.00
- Kransky Sausages x2 $4.00
- Smoked Salmon $4.50
- Gluten Free Bread extra $2.00
Nearby Sample Menus
- Shoestring fries with
- Zany Zeus Haloum $6
- Extra spreads, homemade garlic aioli $1.50
- Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
- Polo hot smoked salmon $6
- - with fries & aioli $19
- Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
- -homemade garlic aioli $6.50
- Hamburger $4.00
- Chicken Cashews & Vegetables $12.50
- Pork Bun $2.50
- Crumbed Fish $3.20
- Steak $4.50
- Cheese $4.50
- Combination $12.00
- 4 Fish, 2 Chips, 2 Hot Dogs/Spring
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
- Pumpkin & Feta Fritters
- with Herbs $7.50
- *Pork Rillette
- Flat Bread
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Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
- with a Cafe de Paris Butter, Fries and Salad $26.00
- Garlic Bread
- *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- Honey Soy Glazed Carrots $5
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Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
- SQUID RING $1.00
- BEEF, CHICKEN OR PORK $9.50
- BEEF & MUSHROOM $10.50
- PORK BUNS(4) $7.00
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FISH $9.50
- with rice
- BEEF, CHICKEN OR SQUID $10.50
- CHEESE $1.50
- CHIPS $2.60
- Chicken korma $17.90
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Vegetable Murtabak $15.00
- Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
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Idli (South Indian) $12.00
- steamed fermented rice cakes served with chutney and sambar
- Chicken Kothu Barroca $17.50
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Curry Meal $11.50
- one choice of lamb/chicken/vegetable or Dhal served with one roti and rice
- Lamb Curry $14.50
- Chili Prawn Curry $20.50
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Garlic Dosa $13.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
- Crumbed Fillet $6.00
- Sliced Steak $10.50
- Lasagne Square $3.00
- Corn $2.00
- 1 Chicken Quarter, 1 Crabstick , Chips $7.90
- Potato $0.60
- Beef Hofun (rice Noodle) $13.50
- Nasi Goreng (with Ice) $12.50
- With free range bacon. $19.50
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Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
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Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
- Side salad $7.00
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Kiddy Crêpes $8.00
- Served with maple syrup & banana
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Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
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Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
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Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
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Chilli Corn Sandwich $5.70
- w salami & salad
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Jogging Roll $5.00
- w camembert
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Wholemeal Bread $5.70
- w chicken & salad
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Mini German Stick $7.00
- w chicken, cranberry & brie
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Chilli Corn Sandwich $4.20
- w ham & mustard
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Jogging Roll $5.00
- w chicken
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Alssaser Double $6.50
- w roast beef
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Jogging Roll $5.00
- w ham
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Fish Cakes $8.00
- Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
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Prawn Spring Rolls $6.50
- Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
- Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
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Green Curry $13.50
- Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
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Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
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Pad Kee Mao $13.50
- Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
- -Rice / Noodles / Cashew Nut $2.50
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Massaman $16.00
- Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
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Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
- Baklawa $4.00
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Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
- available till 11am
- Fries & Tomato Sauce & Garlic Aioli $5.00
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Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
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Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
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Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
- 2 fillings $5.00
- Sauteed Creamy Mushrooms on Grainy Toast $9.50
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Creamy Fettuccine
- (see special board)
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -add rice $3.00
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- Olives N/A
- Three Pepper Chicken N/A
- Cheddar N/A
- Chicken Classic N/A
- Chicken Teriyaki N/A
- Thinly Cut Sour Cream & Chives N/A
- Veggie Delite N/A
- Yoghurt N/A
Centennial Coffee House
Phone
048910353
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
56 Kingsford Smith Street, Rongotai, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington City Cafe Food Menus
- Wellington City European Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus